2 Egg whites 1 c Chopped dates 1 c Powdered sugar 1 c Chopped nuts Beat egg whites until stiff and dry. Add remaining ingredients in order given. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in slow oven (325 F) until delicate brown. Cool before removing from pan. 24 servings. -----
How To make Date Macaroons's Videos
2 INGREDIENT CHOCOLATE MACAROONS
2 INGREDIENT CHOCOLATE MACAROONS
- 100g desiccated coconut - 100g dark chocolate 70% or above - An optional pinch of salt
Break up the dark chocolate into a heat-proof bowl. Melt in the microwave, making sure you check on it every few seconds so it doesn't burn. Or you can use the double boiler/bain-marie method. Fold in the desiccated coconut until everything is combined. Use a small ice cream scoop to scoop out even sized macaroons and place them on a board/sheet lined with baking paper. Refrigerate until set. Or you can place them in the freezer if you can't wait to try them!
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The Best Coconut Macaroons Recipe | Gluten free Coconut Cookies Recipe
Hi everyone, Thank You for watching! This is one of the simplest, healthy and most quick & easy coconut macaroons recipe to make at home. only need a few ingredients! Those homemade coconut macaroons are Soft and chewy on the inside, crisp and golden on the outside. You can dip those Coconut macaroons in chocolate, or drizzle the chocolate over it. Enjoy.
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COCONUT MACAROONS RECIPE (recette rocher coco):
04 -- Large egg whites, room temperature 110g -- Sugar 1 tsp -- Vanilla extract 1 tbsp -- Coconut oil (or melted butter) 200g -- unsweetened shredded coconut 1 tbsp -- Coconut flour (or all-purpose flour for non gluten free)
Sehr schnell für Tee! Kekse ohne Mehl! Nur 4 Zutaten!
Sehr schnell für Tee! Kekse ohne Mehl! Nur 4 Zutaten!
ZUTATEN: ✔️ Butter 30 g. ✔️ Datteln 40-50 g. ✔️ Eiweiß 1 Stk. ✔️ Kokosflocken 85 g. 180*С 15 Minuten im Ofen.
Insgesamt pro 100 Gramm: Kalorien - 524.25 kcal. Protein - 8.29 g. Fett - 45.06 g. Kohlenhydrat - 22.37 g.
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Healthy Coconut Macaroons
Coconut Macaroons
10 to 12 medjool dates pitted 1/4 cup coconut oil 1/4 cup water if needed for date paste 1/4 teaspoon salt 2 cups coconut (reserve 1/2 cup for dipping cookies)
Makes 10 to 12 cookies
How To Make COCONUT MACAROONS (ROCHERS COCO)???? | Super Delicious, No Fail Recipe. Anyone can make it!
Coconut Macaroons (not to be confused with Macarons!) are little cookies packed with sweetened shredded coconut. They are a bit crisp on the outside and soft & airy on the inside. You can jazz them up by decorating them with some chocolate of your choice. They remind me a bit of those Bounty chocolate bars, but are imho waaay more delicious! If you've never had Coconut Macaroons before, you should try them tout de suite! It's incredibly easy to make. Watch the video, follow along and enjoy these little bites of heaven! ????????
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00:00 Intro Coconut Macaroons 00:10 Ingredients Coconut Macaroons 00:14 How To Make Coconut Macaroons 07:30 Taste Test 08:07 Outro
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INGREDIENTS (makes about 24): • 400 g sweetened shredded coconut • 160 g / 5.7 oz sweetened condensed milk • 1 tsp vanilla extract • ¼ tsp salt (I used Maldon sea salt) • 2 large egg whites (about 60 g) • Optional: few drops of rum extract (or rum) • Optional: 140 g / 5 oz chocolate chips or chopped chocolate bar of your choice
Best consumed fresh but keeps well in an airtight container at room temperature for up to a week.
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Date Squares Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Date Squares. Date Squares are also called Date Slices or even Matrimonial Bars. They consist of two buttery layers of an oatmeal shortbread crust that are sandwiched together with pureed dried dates scented with vanilla. I just love their wonderfully sweet yet earthy flavor. Absolutely perfect with a hot cup of tea.