Making Æbleskiver (Danish Pancake Puffs) ASMR
FULL RECIPE on our website:
Enjoy this ASMR video of æbleskiver, a delicious treat in Denmark! They are essentially pancake batter but cooked in a special pan so they are round - we like to eat them during Christmas along with jam and/or powdered sugar!
If you want to get a pan to make these, check out this link: *
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Thin Danish Pancakes / Best Classic Pandekager - Recipe # 146
This is an easy recipe for classic, thin Danish pancakes! These Pandekager are elegant and sweet. We show you several ways of serving them up - Danish style!
Ingredients for 10 pancakes:
65 gr / 2.5 oz sugar
1 tsp vanilla sugar
100 gr / 0.8 cups flour
65 gr / 2.3 oz of melted butter
a pinch of salt
3 eggs
250 ml / 1 cup semi-skimmed milk
butter for frying the pancakes
Pancake pan size: Ø 26 cm / 10 inches
Cook for 1.5 - 2 minutes per side in plenty of salted butter
Serve with e.g. ice cream, sugar or jam of your choice!
Music:
Leaning On the Everlasting Arms - Zachariah Hickman
YouTube Royalty Free Music
Danish Pancake Balls - Christmas Cake Recipe | Nutella Stuffed Mini Pancakes - Easy and Quick Recipe
These soft pillowy fluffy min Danish Pancake are cute tiny balls filled with nutella...
The delectable balls recipe by Geet teaches how to make Danish Pancake step by step details.
Check out the latest recipe by Geet :
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How to Make Traditional Old Fashion Danish Pancakes (pandekage) From Scratch
Danish pancakes is a special treat and it is served as a dessert. The Danish pancake (pandekage) seems to be a little sweeter than crepes.
Most of the ingredients you probably already have in your kitchen. It does take a little time because you want to make at least two large pancakes for each person to enjoy. The pancakes are made one at a time in a large skillet similar to making crepes.
Below is the Danish Pancake Recipe. Here we explain how to Make Traditional Old Fashion Danish Pancake From Scratch.
Ingredients:
•1 cup of all-purpose flour
•2 teaspoons of sugar
•a pinch of salt
•2 eggs
•2 cups of milk
•European butter for frying
•grated lemon peel
•optional filling for the pancakes such as sugar, fresh fruit, or preserves
Directions:
1. Add all ingredients (except butter) into the bowl. Mix well until all clumps are gone.
2. Let the batter sit in a large measuring cup for 20 to 30 minutes.
3.Now you are ready to start frying pancakes! Add a bit of butter to a non-stick skillet and heat until medium warm.
4. Tilt the pan approx 90 degrees and pour batter from the top. The batter will, run down and fill the pan from rim to rim. You can also pour the batter in the middle of the pan and quickly make circling motions to distribute the batter all over the pan. The goal is to have as thin a batter layer as possible.
5. Cook until the pancake is a bit stiff. Before you flip the pancake be sure the pancake is firm on the edges.
6.When ready flip over the pancake. You will see it is nice and golden brown. Cook the other side for another 1 minute. The pancake should be light brown on both sides.
7. When ready, remove the Danish pancake from the frying pan.
8.Repeat the steps until you have used up all of the batter.
We usually make a large stack of pancakes on a large plate and pass it around for everyone to enjoy. The traditional way is to eat Danish pancakes is to drizzle sugar or marmalade in the center of the pancake. Then roll up the pancake into a roll.
This delicious dessert will impress your family and friends for sure. Your guests will be buzzing in anticipation to have the Danish pancake for dessert.
Uhmm... hvem elsker ikke pandekager? Fyld dem med flødeskum og dit yndlingssyltetøj!!! :)
If you like our Danish Pancake video then be sure to subscribe our YouTube Channel Scandinavian Today and check out our recipe on
*how to make Danish Christmas rice pudding with cherry sauce dessert recipe (Risalamande med kirsebærsauce)
*how to make Swedish Glogg for Christmas & cold evenings! (glögg or mulled wine recipe)
*how to make Danish aeblskiver (æbleskiver)
*how to make the easy Danish cucumber salad (Agurkesalat)
*how to make Danish Christmas Klejner
*how to make Danish sugar browned potatoes (brunede kartofler)
*how to make Danish red cabbage (rødkaal)
These recipes are on our blog too. These Danish recipes are perfect for the holiday season too. Please let us know what you think!
Our Scandinavian recipes including Danish, Norwegian, Swedish and Finnish are on
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