How To make Curry Cream Mussels
2 lb Mussels, cleaned
2/3 c Water
2/3 c Dry cider
3 Sprigs fresh thyme
1 Garlic clove, crushed
2 T Butter
3 Shallots, finely chopped
1 Stalk celery, finely chopped
1 T Curry Powder
1 T All-purpose flour
1/4 c Half-and-half
1/4 c Mayonnaise
Fresh dill sprigs (opt) Hot crusty bread Place cleaned mussels in a saucepan with water, cider, thyme and garlic. Cover and cook over high heat, shaking pan frequently, 6-7 minutes or until shells open. Discard any mussels which remain closed. Cool mussels in liquid. Drain off cooled liquid, strain through a fine sieve and reserve. Discard thyme. Remove a half shell from each mussel and arrange mussels on 4 serving plates.
Melt butter in a saucepan. Add shallots and celery and cook gently 5 minutes. Add Curry Powder and flour and cook 1 minute. Stir in 1 cup of reserved liquid. Bring to a boil, stirring constantly. Cover and cook gently 10 minutes, stirring frequently. Cool. Stir in half-and-half and mayonnaise and mix well. Spoon sauce over mussels and garnish with dill sprigs, if desired. Serve with bread.
How To make Curry Cream Mussels's Videos
How to Cook Asian Style Mussels!
Love seafood? This creamy, spicy and aromatic bowl of steamy Thai style mussels by Jeremy for Wok Wednesday is a delicious dish and perfect for sharing.
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- How to Cook Asian Style Mussels! | Wok Wednesdays -
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Curry Mussels
Chef Tye wanted to share this amazing recipe with you all! The ingredients and instructions are on our website under blog.
CREAMY MUSSEL CURRY RECIPE: How To Cook Coconut Curry Mussels
#coconutcurrymussels #musselsrecipe #creamymussels
In this video, I show all the seafood lovers how to make this delicious Coconut Curry Mussels.
CREAMY MUSSEL CURRY RECIPE: How To Cook Coconut Curry Mussels
Ingredients:
1 tbsp garlic & ginger paste
1 tbsp Cape Malay curry
1 tbsp garam masala spice
1 tbsp paprika
1 teaspoon turmeric
1 teaspoon chili flakes
1 teaspoon salt
1 chili (halved)
1 lemongrass
3 tbsp water
1 cup of coconut milk
1 lemon
1 onion
black pepper
olive oil
3 tbsp of cream
coriander herbs
Method in the video
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Panana
Let's make coconut curry Mussels harvested 20 minutes from our home.
???? Coconut Curry Mussels! There is no better way to have them! Fresh mussels from @taylorshellfish are loaded with of bold flavors! Ginger and garlic, creamy coconut milk and curry paste- you won’t be able to stop at just one!
How To Make Thai Style Mussels | Ep 504
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I am a full time, self trained executive chef dedicating my time in my 2 family restaurants in Sydney, Australia. I also carry a lot of experience and
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How To Make Thai Style Mussels
1 brown onion, finely diced
2 long red chillis, finely sliced
500g half shell mussels, cleaned
3-4 tbsp olive oil
2-3 crushed garlic cloves
1 tsp fresh grated ginger
1 tbsp light soy sauce
1 tsp salt
1/2 tsp black pepper
1 can coconut cream (400g)
1 tbsp white sugar
Garnish with parsley