How To make Crunchy Beans with Turnips
3 oz Turnips -- sliced 1/4-inch
-thick 3 oz Lima beans
cooked
2 tb Chives :
minced
1 t Curry
1 t Soy sauce
1/2 ts Salt
2 tb Soy oil
1 1/2 oz Walnuts -- chopped
3 oz Soybean sprouts
Preheat oven to 375 degrees. Lightly grease 4 x 8 baking pan with soy oil. Steam turnips. Combinelima beans, chives, curry, soy sauce, salt andsoy oil in a blender with 2 ounces water. Pureeuntilsmooth. Combine all ingredients together and mix well. Transfer to baking pan and cook for 15 minutes. From DEEANNE's recipe files
How To make Crunchy Beans with Turnips's Videos
Fried Cabbage + Fat Back + Soup Beans = Good Eating in Appalachia
Watch this video to see how I make fried cabbage for my family here in the mountains of Appalachia.
Find Carolyn's recipe here:
Find Kill Lettuce video here:
Find soup bean video here:
Please subscribe to this channel and help me Celebrate Appalachia!
Drop us a line:
tipperpressley@gmail.com
Celebrating Appalachia
PO Box 83
Brasstown, NC 28902
Visit Blind Pig and The Acorn here: blindpigandtheacorn.com
Find The Pressley Girls music here:
Find Blind Pig and the Acorn music here:
Buy my family's music here: and here:
Buy Chitter's jewelry here:
#CelebratingAppalachia #AppalachianFoodways #FriedCabbage
Soul Food Turnip Greens
❤️SUBSCRIBE Turnip greens are EVERYWHERE and here’s how to prepare them soul-food style so that they rock your world!! These turnip greens start with a good washing (a must). They are then simmered in a savory chicken broth full of onion, garlic, smoked turkey, red pepper, liquid smoke, and red pepper flakes! They are incredible! Serve as a side dish or pass the cornbread and make it a meal!
*NEW GAME FEATURE WITH EVERY VIDEO*
Win $25 Amazon gift card instantly! Delivered straight to your inbox!
How To Play:
I’ve hidden a smiley in this video. Be the first to spot the smiley AND leave a comment below on the EXACT location where it’s found in the video and you win!
ALL future videos will feature this eye-spy game so you have a chance to win every Thursday!
Email: contact (at) divascancook.com
*Past winners* If you have already won before please give others a chance to play & win!
_____________________________________________________________________________________________________________________
➡️HERE’S THE PRINTABLE RECIPE:
➡️COOL PRODUCTS IN VIDEO:
(affiliate link)
___________________________________________________________________
????????????FAN FAVORITED RECIPES:????????????
How To Make Cake Pops:
How To Make Baked Mac n Cheese:
How To Make Crispy Fried Chicken:
--------------------------------------------------------------------------------------------
????FOLLOW ME ON SOCIAL MEDIA! ????????
OFFICIAL WEBSITE:
FACEBOOK:
PINTEREST:
INSTAGRAM:
TWITTER:
____________________________________________________________________
*contains affiliate links!
Almond-Crusted Cod with Sun-Dried Tomato Green bean Roasted Turnip Onion Salad
Please share, subscribe, like and comment! cheers ;)
ABOUT STEVE DOLBY
Facebook
Instagram
Google+
RECIPE....
© StevesCooking 2016
Cooked turnips???? #Cooked #turnips
#Cooked #turnips.with salt and black pepper
Do not eat any bread! Try this easy and quick sweet potato recipe!
TITLE:
Do not eat any bread! Try this easy and quick sweet potato recipe!
INGREDIENTS:
1 sweet potato in slices.
2 eggs
3 tablespoons of honey
2 tablespoons of grated coconut
How To Make Pickles Without A Recipe
This is something everyone should do at least once. I mean come on, these are the easiest pickles you will ever make in your life. With this method you can pickle just about any vegetable with only about 5 minutes of work, plus it's cheap as heck. Never waste money on fancy pickles at the store ever again, and enjoy a better product while you're at it.
FOLLOW ME:
Instagram:
Facebook:
Twitter:
Website:
---------------------------------------------------------------
Music - Jef:
---------------------------------------------------------------
Ingredients you'll need to make the pickle liquid base:
Equal parts white distilled vinegar and water
2/3 tablespoon per cup of total pickle liquid
Aromatics of your choice (fresh garlic, fresh herbs, black peppercorns, coriander seeds, bay leaves, juniper berreis, etc.)
Vegetables of your choice (cucumbers, carrots, onions, green onion whites, hard peaches, radish, etc.)
Example Pickle Liquid Recipe:
2 cups (400g) white distilled vinegar
2 cups (400g) water
2.5 tablespoons (40-45g) kosher salt