5 Surprising Slow Cooker Recipes You HAVE to Try | Slow Cooker Ribs, Bread, Ham, Potatoes, & more!
The slow cooker is one of the easiest-to-use appliances in your kitchen. Simply toss in some ingredients in the morning, and by evening, you have a delicious slow cooker dinner to enjoy. Nicole is here to show you 5 surprising recipes that you probably didn't know you could make in the slow cooker. From tender ribs and ham to perfect baked potatoes and caramelized onions, the slow cooker is a kitchen appliance staple.
#SlowCooker #Crockpot #Recipes #YouCanCookThat #Allrecipes
00:00 Introduction
00:05 Slow Cooker Ribs
02:15 Slow Cooker Bread
04:19 Slow Cooker Baked Potatoes
05:15 Slow Cooker Ham
06:52 Slow Cooker Caramelized Onions
6 Secrets to the Best Slow Cooker Supper You've Ever Made:
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
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5 Surprising Slow Cooker Recipes You HAVE to Try | Slow Cooker Ribs, Bread, Ham, Potatoes, & more!
Slow Cooker Scalloped Potatoes and Ham
Slow Cooker Scalloped Potatoes and Ham
This is a simple layered dish that goes in to your slow cooker and spends either 4 hours in high or 6-8 hours on low. Test with a fork to determine if the potatoes are cooked. If they are fork tender the dish is ready.
I layer in onions and potatoes. It seems that red potatoes or Yukon Gold hold up best to slow cooking so that’s what I use. I sprinkle cheese in between the layers using about 2 cups of cheese for the whole dish but you could add more if you like it cheesier. I used about 1 ½ cups chopped ham between the layers. You can get creative here.
For the sauce I added:
1-15 ounce can of creamed corn but you could leave that out or add a different vegetable if you like
1 can cream of celery soup
1 can of cream of mushroom soup
1 ½ cups of milk
1 tsp garlic powder
½ tsp salt
¼ tsp black pepper.
Mix those ingredients together and pour over top of the layers of potatoes, onions and ham. Put the liner back in the base of the slow cooker and cook 4 -5 hours on high or 6-8 hours on low. I would let it sit for a half hour before serving just to firm up a bit.
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Music Credit: Green Green Garden by Chris Haugen
DISCLAIMER
Our Silver Moments in no way provides any warranty, express or implied, towards the content of recipes in this website. Not all of the recipes shared here will have been approved by the agency responsible for food safety in the country you reside in. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food presentation and to determine the nutritional value, if any, and safety of the presentation instructions.
The recipes are intended for entertainment and/or information purposes and for use by person having appropriate technical skill, at their own discretion and risk.
I make no warranties for the outcome of your food experiments.
Colleen Palumbo
#25 – 1410 11th Ave North
Golden, BC Canada
V0A 1H2
silvermoments65@gmail.com
All video and photographic rights belong to Colleen Palumbo unless otherwise stated.
Holiday Ham and Potato Casserole - Great Easter Dinner Idea - Food Wishes
I’m very happy to be sharing this easy and delicious Holiday Ham and Potato Casserole, also know as, “How to feed 8 people with one pound of ham.” That’s right, this is a great way to stretch the budget, but it will also work using thinly sliced leftovers if you do serve a whole ham for the holiday. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Holiday Ham and Potato Casserole, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Easy Slow Cooker Scalloped Potatoes
Easy slow cooker scalloped potatoes recipe. Perfect scalloped potatoes for Thanksgiving, holidays, or any potluck.
How to make scalloped potatoes in a slow cooker
Ingredients
1 1/2 cups heavy cream or half and half
4 cloves garlic minced
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
1/2 teaspoon dried basil
1/4 teaspoon nutmeg
2 pounds russet potatoes peeled and cut into 1/8-inch thick slices
Kosher salt and freshly ground black pepper to taste
1 cup shredded Gruyere cheese
1 cup shredded cheddar cheese
1/4 cup freshly grated Parmesan
1/2 teaspoon fresh rosemary
Chopped parsley
Instructions
In a medium saucepan over medium heat, whisk together heavy cream, garlic, thyme, rosemary, basil and nutmeg until heated through, about 1-2 minutes.
Next, add a layer of the sliced potatoes to a 4-qt slow cooker in an overlapping pattern and season with salt and pepper.
Pour 1/3 cup of the cream mixture over the potatoes and sprinkle some shredded Gruyere and cheddar cheese on top. Repeat with remaining potato slices, cream mixture, and Gruyere and cheddar cheese to create 2 more layers.
Cover and cook on high heat for 4-5 hours, or until the potatoes are tender.
Sprinkle parmesan cheese on top. Cover and cook again until melted, about 5-10 minutes.
Uncover and let potatoes rest for 15 minutes, before serving.
Garnish with chopped parsley and rosemary.
Nutrition
Calories: 347kcal | Carbohydrates: 31g | Protein: 18g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 53mg | Sodium: 292mg | Potassium: 747mg | Fiber: 2g | Sugar: 4g | Vitamin A: 529IU | Vitamin C: 9mg | Calcium: 498mg | Iron: 2mg
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Credit to the original recipe and source
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If you like recipes by Guy Fieri Jaimie Oliver Ina Garten Bobby Flay Gordon Ramsay Sam the cooking guy Laura Vitale Jaimie Oliver Giada De Laurentiis or Alton Brown Ina Garden but think they are too complicated or time consuming, then check out all our video recipes. Our recipes are simple, quick, and tasty.
Crockpot Scalloped Potatoes and Ham
Crockpot Scalloped Potatoes and Ham is comfort food at its best! It is a great side dish, or main dish if you leftover ham after a holiday dinner.
Recipe:
Slow-Cooker Scalloped Potatoes | Delish
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