Hash Brown Casserole
Hash Brown Casserole - This Hash Brown Breakfast Casserole is no joke, folks! With only 6 ingredients, it makes for a perfect morning Level-Up! The best part? This casserole can also be frozen or refrigerated and baked off later! I find this recipe especially helpful for busy holiday mornings or hosting overnight guests! Check out the full video for the detailed instructions, and be sure to Like, Comment, and Subscribe if you haven’t already!
Difficulty Level: 1/5
Hash Brown Casserole Ingredients:
2lbs.Thick-Cut Bacon
1 (30 to 32-oz)bag Frozen Shredded Hash Browns, thawed
1 (1-oz)packet Dry Ranch Dressing mix
2cps. Shredded Cheddar Cheese(hand-shredded works best)
8 LargeEggs
2cps. Milk
Looking for a printable recipe? Click Here!
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Hashbrown Casserole Recipe | Holiday Sides #cooking
This hashbrown casserole is creamy, cheesy goodness. This works great as a holiday dinner side. I also love to make this alongside roasted chicken. This gonna be good!
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
#simplymamacooks
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INGREDIENTS
30 oz bag of frozen shredded hashbrowns
10.5 oz can of condensed cream of chicken
8 oz sour cream
12 fl oz can of evaporated milk
1 large egg
6 Tbsp unsalted butter
8 oz Colby Jack cheese
1 tsp granulated onion powder
1 tsp granulated garlic powder
1/2 tsp smoked paprika
1/2 tsp salt
1/4 tsp black pepper
9x13 baking dish
garnish with fresh chives and parsley
EASY Casserole Recipes
Dinner Recipes
Baked Cheesy Hashbrowns
Egg and Hashbrown Casserole Recipe
Egg and Hashbrown Casserole is a delicious breakfast recipe made with hashbrowns, bacon, onions, parsley, eggs, cream, Italian herbs, and cheese. It can be made ahead of time and then baked in the morning. This savory dish is easy to make and will be your family’s next favorite meal.
1 pound hash browns, thawed
8 slices bacon, chopped
1 medium white onion, chopped
2 tbsp parsley, chopped
7 eggs
2⁄3 cup cream
1 tsp dry Italian herbs
1 1⁄2 cup cheese, shredded
Detailed recipe:
Crispy Hashbrown Casserole Made Easy!
This Hashbrown Casserole is the perfect dish for a family gathering or party.
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Ingredients:
8 oz. cream cheese (softened)
½ cup melted butter
10 ½ oz. can Cheddar Cheese soup --
8 oz. (1 cup) sour cream
½ teaspoon salt
½ teaspoon pepper
½ teaspoon garlic powder
½ medium onion (diced)
1 & ¼ cups shredded cheese
26 oz. bag Shredded Hashbrown Potatoes (thawed)
Topping:
1 sleeve Crushed Ritz Crackers ►
1/3 cup melted butter
Frenches Crispy Fried Onions ►
Cracker Barrel Hashbrown Casserole
So creamy, so cheesy and so like the real thing, you never need to leave your house. Serve it up for a lazy Sunday brunch or an easy Wednesday night dinner; with this ultra-versatile dish, anything goes.
For the full recipe:
Sour Cream Hash Brown Bake
Click Here for FULL RECIPE:
This recipe for Sour Cream Hash Brown Bake is the picture of comfort. Made with creamy cream of chicken soup, sour cream, and shredded Cheddar cheese, this is definitely not a recipe for those on a diet or watching their calorie intake. Much like recipes that are on the more decadent side, however, this hash brown casserole is delicious. If you're looking to make a casserole that will fill you and your family up and provide some comfort at the dinner table, this is the recipe for you. The best part is, this casserole can easily be made for breakfast or lunch too!
Thanks for watching!
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