How To make Brown Rice Chicken Bake

CHICKEN & RICE | easy & healthy one-pan recipe

Chicken and rice is an easy, healthy, one pan recipe that shines with bright Mediterranean flavors. Juicy chicken thighs are soaked in a citrusy, lemon dijon marinade then baked with fluffy rice.

One pan dinners are they the best. They make dinner a breeze, yet they're satisfying enough to eat as leftovers. Though count yourself lucky if you happen to have any leftovers of this delicious meal.

This Mediterranean one pan chicken and rice is the perfect cozy family meal that I'm confident you'll make again and again. Enjoy!

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► TIMESTAMPS:
00:00 Intro
00:38 Make the marinade
01:22 Marinate the chicken
01:42 Slice vegetables
02:55 Preheat oven
02:59 Add chicken thighs to pan
03:25 Flip chicken in pan
03:46 Remove chicken from pan
04:03 Blot excess oil from pan
04:22 Add onion, vegetables, rice and broth to pan
05:12 Add chicken back to pan
05:22 Transfer pan to oven
05:53 Fluff rice and serve
06:33 Taste test

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#chickenandrice #chickenrecipe #chickenrecipesfordinner

One-Pot Chicken and Brown Rice- Martha Stewart

A great recipe that the whole family will love, this all-in-one meal is a smart way to use up vegetables you probably already have on hand.

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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.

Chicken Broccoli Rice Casserole

This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the cheesy filling and buttery, crunchy Ritz topping! **Get the Recipe**

ONE PAN OVEN CHICKEN & RICE| recipe lazy man's meal

6 chicken thighs
2 tbsp green seasoning
1 tsp garlic powder
1 tsp onion powder
1 tsp chicken bouillon
1 tsp sazon seasoning
1/2 tsp black pepper
1 tbsp paprika
1 tsp seasoned salt
complete seasoning

2 cups basmati long grain rice
2 1/2 cups chicken broth
4 tbsp melted butter
Chopped onions
Chopped red and green bell peppers
1 tsp garlic powder
1/2 tsp black pepper
1 tsp sazon seasoning
1 tsp chicken bouillon
1 tsp parsley flakes



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One Pot Oven Baked Chicken And Rice

How to cook One Pot Chicken and Rice. Cooking doesn't get any more simple than this 2-step process. This recipe is quick and simple. You literally put everything in one pot and and in 45 to 50 minutes you are ready to eat. The flavor from the chicken gives the rice a remarkable taste. Definitely, a great meal for the family. Enjoy!

#onepotchickenandrice #bakedchicken #chickenthighsrecipe

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Measurements Used
2 to 4 pounds Chicken Thighs
4 tablespoon Butter
1 teaspoon Paprika
1/2 teaspoon Italian Seasoning
1 teaspoon Garlic Powder
1/2 teaspoon Oregano Leaves
1 Onion Diced
4 Garlic Cloves Chopped
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Thyme
1 1/2 cup Rice
1 1/2 cup Broth

Ingredients Used
Sheet Pan w/Rack


Kitchen Tongs


Basting Brush


Cooktop


Air Fryer


Black Pepper


Salt


Garlic Powder


Thyme


Oregano


Italian Seasoning


Paprika


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STOP EATING Plain Chicken & Rice! Try this High Protein Halal Cart Chicken Instead! #recipe #foodie

High Protein Delicious Chicken & Rice Halal Cart-Style for Meal Prep!

There’s no reason to be eating plain chicken and rice when you can make this incredibly easy and delicious chicken recipe! Packed with flavor, so filling while being low calorie! Perfect for meal prep too????????????

Macros per serving (total 4)

430 Calories | 41g Protein | 42g Carbs | 11g Fat

Ingredients (for 4 servings)

- 700g Raw Cubed Chicken Breast
- 1 tbps Oregano
- 1 tbsp Cumin
- 1 tbsp Paprika
- 1 tsp Chilli Powder
- 1 tbsp Garlic Powder
- 1 tsp Salt
- 1 tsp Olive Oil
- 1/2 Lemon Juice
Cook on high heat for 3-4 mins each side till golden brown
- Shredded Lettuce
- Chopped Tomatoes
- Garnish Coriander (optional)
Garlic Sauce

- 150g Fat Free Greek Yogurt (any yogurt works)
- 50g Light Mayo
- 2 Minced Garlic Cloves
- Chopped Coriander/Cilantro
- 1/2 tsp Cumin, Salt, Pepper
- 1/2 Lemon Juice
You can store this sauce for multiple days in a bottle or container, perfect to prep in batches

Golden Rice

- Basmati Rice (207g uncooked gives about 560g cooked weight | 140g Cooked Rice per serving)
- season with Turmeric, Cumin, Paprika, Garlic, Salt
- Add water then bring to a boil then simmer on low heat for 8-10 mins till fully cooked

Distribute into 4 equal servings and enjoy!

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Important notes

- When reheating the meal prep, i would put the sauce and lettuce seperately then heat the rice and chicken in a microwave
- You can store the sauces in little containers in the meal prep box

Hope you all have a great weekend and let me know if you try this recipes!