How To Make Southern Cracklin Bread
cracklin bread is a southern tradition that could be eaten with any meal. It's very delicious and easy to make. The recipe is 1 1/2 cup self-rising meal, 1/2 cup self-rising flour, 1 egg, 1 1/2 cups milk sweet milk or buttermilk, 1/2 teaspoon salt, 1/2 teaspoon baking powder, 2 cups of cracklins.
Greg's Kitchen - Cast Iron Cracklin' Cornbread
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Cast Iron Cracklin' Cornbread
This is a great southern version of an original classic. Adding cracklins to a traditional buttermilk cornbread just ups the flavor and texture. Just remember, there is a difference between cracklins and pork rinds. Cracklins have a layer of fat on the skin , whereas pork rinds are just the skin. Give this a try and let me know what y'all think. Let me know what you think about this version and y'all enjoy.
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Ingredients:
1 1/2 cups of self-rising cornmeal
1/2 cup of flour
1/3 cup of Crisco (or bacon grease if you have it)
2 eggs, slightly beaten
1 cup of of Buttermilk (maybe more or less, make it consistency of thick pancake batter.)
1/2 stick melted butter
1 cup crushed cracklins
Preheat oven to 425 degrees F. Grease a 9-inch cast iron skillet with either shortening or bacon grease and place in the oven. I like to put an extra 2-3 tbs. of shortening in the skillet, it kind of crisps up the side of the cornbread. Combine all ingredients in a medium bowl until well blended. Remove the skillet from the oven and pour the batter into your preheated 9-inch cast iron skillet. Bake until golden brown, about 30 –40 minutes. Remove from pan and cool on rack.
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Cracklin Corn Pones FRIED up Crisp, Best Old Fashioned Southern Cooks
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Cracklin Cornbread, Chicken fried Steak, Cabbage, Fried Sweet Potatoes
Cracklin Cornbread
Crackling Bread
¼ cup melted butter
3 cups corn meal
1/3 cup sugar
1 cup pork cracklings
2 eggs
1 cup buttermilk
1/4 cup water
2 tablespoons of butter for the butter bath at the end
In a large bowl mix together the cornmeal, sugar, pork cracklings, eggs, buttermilk and water. Add the ¼ cup of butter to a cast iron pan and melt it. While the butter is still hot pour it into the batter and then pour the batter into the cast iron pan. Spread the batter evenly. Then place it into a 350 degrees oven for 20 to 25 minutes or until it’s golden brown. Take the last 2 tablespoons of butter, melt it and then spread it all over the hot crackling bread. Don’t forget to eat this with some good old collard green, green beans, or turnip greens. Now ENJOY! #homemade #goodfood #yummyfood #delicious #food #food #yummyrecipe #lovetocook #recipes ##thatsgoodrightthere #yummy #yummyrecipe #yummyfood
Cracklin Bread #Mesomakingit
Cracklin bread is a delicious bread featured in the book, “To Kill a Mockingbird”. Where it was cooked by the family maid Calpurnia. Cracklings are pork rinds, crispy shreds of pork rinds …. Residue, left after lard is rendered from pork. Cracklin bread is also called, Goody-bread’ because the crackling meat is considered the “Goody” in what would otherwise be plain cornbread. Southern style Cracklin Bread #Mesomakingit.
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