Easy Cracker Barrel Hash Brown Casserole | Easy Copycat Recipe
Today I'm making a Copycat Cracker Barrel Hash Brown Casserole. It is an Easy Recipe to make. It's delicious and I hope you enjoy!
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Hash Brown Casserole Recipe:
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Cracker Barrel's Hashbrown Casserole - RIPOFF RECIPE
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Here is the recipe
Ingredients
32 ounces shredded hash browns , thawed
1/2 cup unsalted butter , melted
10.75 ounces cream of chicken soup
2 cups sour cream
2 cups cheddar cheese , shredded
1 1/2 teaspoons kosher salt
1/2 teaspoon coarse ground black pepper
Instructions
Note: click on times in the instructions to start a kitchen timer while cooking.
Preheat oven to 350 degrees.
Mix hash browns, melted butter, cream of chicken soup, sour cream, onions, cheddar cheese, salt and pepper in a large bowl until well combined.
Spread evenly in a 9x13 baking dish.
Cook for 45 minutes until top is melted and browned.
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Cracker Barrel's Hashbrown Casserole - RIPOFF RECIPE
Easy Hashbrown Casserole Recipe
This cheesy and flavorful Hashbrown Casserole recipe is the definition of comfort food! Loaded with cheese and shredded potatoes, this casserole is so simple to make and is perfect for potlucks, parties, or large dinner gatherings. It comes together with just a couple of minutes of prep, so you’ll have this cheesy casserole ready in no time.
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COPYCAT CRACKER BARREL HASHBROWN CASSEROLE RECIPE | LivingThatMamaLife
Hey guys, welcome back to another copycat recipe video. This time I'm sharing a super easy copycat of the Cracker Barrel Hashbrown Casserole. It's seriously AMAZING. There's nothing better than some deliciou and easy cheesy potatoes.
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Cracker Barrel Copy Cat/Knock Off Recipes | Meatloaf & Hashbrown Casserole | Mine Tastes Better!????
Heyyyy Errrrbody! ????????????
It's Dinner Time!!!????
I wanted to try the copycat recipes for Cracker Barrel's Meatloaf and Hashbrowns! Watch & Enjoy!
#EmptyNesters #WeLoveBreakfastAndBrunch #AtHomeWithTheMinors
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STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO.
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Bake Meatloaf & Hashbrowns on 350. Hashbrowns will be done before meatloaf.
**MEATLOAF
1.5-2 lbs ground beef
1/2 cup yellow onion (finely diced)
1/2 cup green bell pepper (finely diced)
3 eggs
4 oz sharp cheddar cheese ( I used more)
¼ cup whole milk
Ritz crackers (2 sleeves)
1 teaspoon salt/pepper
***Meatloaf Glaze
½ cup ketchup
½ cup brown sugar
1 Tsp. Worcestershire Sauce
1 Tblsp Yellow Mustard
**HASHBROWN CASSEROLE
32 oz. Frozen Shredded Hashbrowns (Thawed)
1 Stick Melted Butter
1 10.5 oz can Cream of Chicken
8 oz. Sour Cream
1/2 C Onions
2 C Colby Cheese (I used more and some sharp as well????)
Pepper
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