How To make Cornell Bread
1 pk Yeast
3 c Bread flour
3 T Soy flour
3 T Nonfat dry milk powder
3 T Wheat germ
1 t Salt
2 T Honey
2 T Butter
1 ea Egg
1 c Plus 2 T warm water
Add all ingredients in the order listed, select white bread, and press "Start". NOTE: Unless otherwise noted all ingredients should be at room temperature. This can be mixed on manual of the bread machine. After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 min to 1 hour. Bake at 350 f. for 35-40 min.
How To make Cornell Bread's Videos
AIR FRYER BREAD |Multi-Purpose Dough Part 2|Soft Dinner Rolls
Check out my baked and fried (in oil) version of this Multi-Purpose dough in my previous video here????
✔️Multi-Purpose Dough
1 whole egg [60 grams]
3 tbsp sugar [38 grams]
2 tsp instant yeast [6 grams]
1 cup fresh milk [240 ml] (lukewarm)
1/4 cup oil (any cooking oil)
3 cups all purpose flour [405 grams]
1/2 tsp salt [3 grams]
✅Air fry @ 125 C (260F) for 10 mins. or add up time if it needs it.
Air fryer Model: Philips HD9200/91 4.1 Liter
NOTE:
1. Cooking / Baking time & temp may vary on the type and size of air fryer so alter it accordingly.
2. Pre-heat the air fryer if preferred.
2. The bread gets browned only on top & its bottom may look pale/white since the heating element of a regular air fryer is only on top. If preferred, the bread can be flipped once its top has turned brown then bake/fry for another few minutes until it's brown. Air frying the bread for longer time without flipping it may result to a toasted top crust.
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Cornell Bread White
I make white Cornell Bread. It is a protein enhanced bread. It was developed by Professor Clive McCay in the 1940s. It was developed to increase the health of institutionalized people in New York state. They often would not eat their meals, but they always ate bread. Here is the recipe:
1½ cup warm water (105-115 °F)
1 package (2¼ tsp.) active dry yeast
1 tbsp. vegetable oil
1 tbsp. honey or brown sugar
1/4 cup soy flour 1 tsp. salt
1/3 cup nonfat dry milk
2 tbsp. wheat germ
3 to 3½ cups all-purpose flour(I used 3 1/4 bread flour.
I'll do the whole wheat version also.
More Cornell Bread
By adding three ingredients we turn our bread into a complete protein. We try adding a dough enhancer to increase how much the breads rises.
Cornell 3-in-1 Waffle, Donut & Sandwich Maker Non-Stick Coating Plate CSME1105S
Make all the breakfast classics with the Cornell 3-in-1 Morning Meal Station! The compact design includes interchangeable cooking plates to function as a Waffle Maker, Donut Maker, or Sandwich Maker. All the plates are nonstick and dishwasher-safe for easy cleanup and include grease run-off channels for fast grease removal.
NON-STICK AND DETACHABLE PLATES
Each of the three plates in a set of 2- are amazingly non-stick. Now you can release your favorite dessert easily in perfect shape without tearing or crumbling.
Safe and Efficient Design
Bring this dessert maker anytime, anywhere! With its light, compact built and handle, you can easily take it to camping trips and picnics. Its minimalist white design is also a plus for your aesthetic requirements.
220-240V / 50/60Hz / 800W
Non-stick coating plate
Sandwich / donut / waffle exchangeable plates
Power and ready light indicator light
Automatic temperature control
Approval no - 210255-24
Barcode - 955 7528 208902
Product Dimension – (L255 x W245 x 98H)mm/2kg
Giftbox dim/wt – (L256 x W255 x H137)mm/2.2kg
Singapore Safety Mark ✔
Singapore 3 Pin Plug✔
1 Year Local Warranty✔
Donut Maker Recipe
Ingredients
2 cups flour
1/2 cup sugar
2 eggs
1 teaspoon baking powder
1 cup low-fat milk
2 tablespoons olive oil
1 teaspoon vanilla
1.Mix together well.
2.Pour the batter into a ziploc bag. Place a bottom corner in a large mug.
3.Cut off corner of bag. It is a thick batter so take that into consideration when you cut off the corner.
4.Fill each donut hole and cook according to the directions of your donut maker.
Caramel Bread Pop Cornell Easy pop corn recipe ll bread recipe
ingredients :
bread _2 slice
sugar _2tbsp
water_ 1tsp
butter_1tbsp
milk _ 1.5 tbsp
CARAMEL BREAD POP CORN
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Faster No Knead Bread - So Easy ANYONE can make (but NO BOILING WATER!!)
!! NO BOILING WATER !! - 130° F MAX !!
**BEFORE ASKING QUESTIONS, PLEASE LOOK AT MY FAQs:**
NO DUTCH OVEN?
3 cups bread flour or all purpose flour
1/4 teaspoon yeast
1 teaspoon salt
1 1/2 cups hot water (NOT OVER 130° F)
about 2 Tablespoons extra flour for shaping
!!! HOT WATER SHOULD NOT BE BOILING - NOT OVER 130° F. !!!
FULL RECIPE:
NO DUTCH OVEN?
WANT IT EVEN FASTER? Make it in 2 HOURS with more yeast:
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