How To make Circular Sandwich
1 ea red bell pepper
1 ea yellow bell pepper
1 ea medium eggplant
1 olive oil
1 salt and freshly ground
1 pepper
1 ea 10 inch round load crusty
1 bread
1/2 c oregano lemon dressing
1/4 lb slice black forest ham
1/2 lb salami, preferably 2 kinds
1 lb mozzarella, sliced
20 ea large fresh basil leaves
Roas whole peppers over a gas filame or under a broiler until they are completely blackened. Place in a paper bag until cool enough to handle. Peel, cut in half and seed. Cut eggplant into 1/2 inch slices. Brush with olive oil and sear on a grill or hot skillet until brown on both sides. Season with salt and pepper. Cut bread in half horizontally with a serrated knife, and hollow out the top and bottom halves. Brush bottom half with 1/4 cup of the dressing. In the bottom half of the bread, place the fillings in this order: ham, eggplant, one kind of salami, peppers, mozzarella, remaining salami and basil. Brush inside of top half with remaining dressing. Place top half onto sandwich. Wrap sandwich tightly in waxed paper or plastic wrap. Place a tray or baking sheet on top of the sandwich and weight it with several cans for about 1 hour. -----
How To make Circular Sandwich's Videos
Chicken Sandwiches - Gourmet deli style!
The secret to the best chicken sandwiches like the ones you get from gourmet delis:
1. Shred the chicken as finely as you can. Stand-mixer is the most effective and fastest! Else use your hands.
2. Combination of mayo + sour cream for a creamy filling that's no weighed down with excessive oil
3. Secret mix of filling flavourings!
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pin wheel sandwich recipe - kids recipes | pinwheel sandwich | pinwheel sandwiches
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pin wheel sandwich recipe | pinwheel sandwich | pinwheel sandwiches with a detailed photo and video recipe. a unique way of making the vegetable-based sandwiches by shaping them like pinwheels. it is an ideal breakfast or snack recipe which is served for kids in tiffin boxes. in addition, it can also be served as finger food for adults in cocktail parties.
pin wheel sandwich recipe | pinwheel sandwich | pinwheel sandwiches with step by step photo and video recipe. sandwich recipes are ultra-popular these days with many young indian audiences. it is typically served as an evening snack, but depending upon the sandwich-type, it can also be served for morning breakfast. one such multi-purpose sandwich recipe is pin wheel sandwich known for its unique serving technique.
Vegetable Corn Cheese sandwich In Just 60/- | #creatingforindia #shorts #streetfood
Pocket Sandwiches With 1 Slice of Bread!
How to Make Easy and Delicious Chicken Pocket Sandwiches
INGREDIENTS
2 chicken breasts
1 onion
1 bell pepper
1 carrot
2 tbsp mayonnaise
1/2 tbsp mustard
1/2 tsp paprika
salt & pepper
6 slices bread
2 eggs
bread crumbs
my co-workers loved my TUNA sandwich
#shorts #food #tuna
I never though my tuna was this lit..
Chicken Shami Breakfast Sandwich Recipe By Food Fusion
Quick and delicious breakfast fix for you to try. Make this Shami Breakfast Sandwich and enjoy with family #HappyCookingToYou #Monsalwa
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Chicken Shami breakfast Sandwich
Serves 2
Recipe in English:
Ingredients:
-Mon salwa chicken shami kabab as required
-Cooking oil for frying
-Anday (Eggs) 3-4
-Namak (Salt) ¼ tsp or to taste
-Kali mirch powder (Black pepper powder) ¼ tsp
-Cooking oil 1-2 tbs
-Bread slices 2 large
-Pyaz (Onion) chopped
-Tamatar (Tomato) deseeded & chopped
-Hari mirch (Green chilli) chopped
-Hara dhania (Fresh coriander) chopped
-Cheese 1-2 slices
Directions:
-In frying pan,heat cooking oil & fry chicken shami kababs on medium flame from both sides until golden brown & set aside.
-In a bowl,add eggs,salt,black pepper powder,whisk well & set aside.
-On a griddle,add cooking oil & pour whisked eggs and spread evenly.
-Place bread slices,flip and cook on low flame for a minute then flip again and fold two opposite sides.
-Turn off the flame,place chicken shami kabab,press & spread with fork.
-Add onion,tomato,green chilli,fresh coriander and cheese slice and flip the other bread slice over it,press gently & cook on low flame until cheese melts.
-Cut into slices & serve!
Recipe in Urdu:
Ajza:
-Mon salwa chicken shami kabab as required
-Cooking oil for frying
-Anday (Eggs) 3-4
-Namak (Salt) ¼ tsp or to taste
-Kali mirch powder (Black pepper powder) ¼ tsp
-Cooking oil 1-2 tbs
-Bread slices 2 large
-Pyaz (Onion) chopped
-Tamatar (Tomato) deseeded & chopped
-Hari mirch (Green chilli) chopped
-Hara dhania (Fresh coriander) chopped
-Cheese 1-2 slices
Directions:
-Frying pan mein cooking oil garam karein aur chicken shami kabab ko darmiyani ancch per dono sides sa golden brown hunay tak fry ker lein & side per rakh dein.
-Bowl mein anday,namak aur kali mirch powder dal ker ache tarhan whisk karein & side per rakh dein.
-Tawa per cooking oil dal dein aur pheetay hoye anday dal ker evenly pheela lein.
-Bread slices dal ker flip ker lein aur halki ancch per ek minute kliya paka lein phir do opposite sides ko fold ker lein.
-Chulha bund ker dein,chicken shami kabab rakh ker fork ki madad sa press ker ka pheela lein.
-Pyaz,tamatar,hari mirch,hara dhania aur cheese slices dal dein aur bread slice ko flip ker lein aur halki ancch per cheese melt hunay tak paka lein.
-Slices mein cut ker ka serve karein!