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How To make Chunky Beef Fritters
2 lb Cooked Unseasoned RoastBeef* 1 1/2 c Self-Rising Flour
6 tb Milk 4 ts Salt
1 tb Unbleached All-purpose Flour 1/4 ts Pepper
3 ea Large Eggs, Beaten
* Cooked Roast Beef should be cut into 1/2 to 1-inch pieces. ~------------------------------------------------------------------------- Combine milk and flour; stir into eggs. Combine self-rising flour, salt and pepper. Dip roast beef chunks in egg mixture and dredge in flour mixture. Fry in hot deep fat until browned and heated through. Drain on absorbent paper towels and serve hot. NOTE: Serve in divided serving dish surrounded by pickles, cherry tomatoes, green pepper rings, carrot curls, celery sticks and parsley, as desired. -----
How To make Chunky Beef Fritters's Videos
Incredibly delicious crab bisque and fritters: 30 minute recipe - guaranteed wow factor!
This recipe is so simple, but the outcome is incredible. It's a guaranteed wow factor for guests and family alike. We used Chilau Citrus Flavor base to create this amazing recipe that will make you a rockstar in the kitchen for years to come. It's a great starter dish for any dinner party or get-together with friends and family.
Get the Chilau on Amazon with fast shipping!
Pot used, 8qrt Dutch Oven
Immersion Blender used
INGREDIENTS
- 2 Cup Chilau Flavor Base ( Citrus Flavor) (Use 1 1/2 Cups for less heat)
- 2 Cup Heavy Cream
- 32oz Carton Chicken Stock (use seafood stock if available)
- 1 Tbsp Lemon Juice
- 16oz Lump Crab Meat (or choice of protein i.e Lobster, Fish, etc)
- 1 White Onion Diced
- 1/4 Cup Flour
- 1/2 Stick Butter
- Salt to taste
Fritter Batter:
- 1 Cup Flour
- 1/2 Cup Milk
- 1 Large Egg
- 1/4 Cup Chilau Flavor Base
- 1/2 Tsp salt
- 1 Tsp Chilau Original Seasoning
PREPARATION
Fritters
1: Combine all ingredients until smooth.
2: Add protein of choice, in this case, crab meat (8oz)
3: Gently fold into batter
Gently drop in 365-degree oil and fry until golden brown
Crab Bisque
1: Melt 1/2 stick of butter over medium-high heat and add flour
2: Stir until smooth and frothy
3: Add onions and cook until they begin to run clear
4: Add liquids (Chilau, Stock, Cream, and Lemon Juice)
5: Stir to combine, taste, and adjust salt to your preference if needed
6: Add crab clusters to the pot and simmer for 10min
7: Remove Clusters from the pot and set them aside for later use
8: Add Crab Lump Crab meat and simmer for 10min.
Serve with fritters or crusty bread enjoy!!!
Sweet and Sour Pork Fritters | GCBC14 Ep05
Join chef Adrian Richardson and Dr Preeya Alexander as they cook up a storm – sometimes healthy, sometimes comforting, always delicious.
Find the recipe -
APPLE FRITTERS | Easy, Amazing,Delicious!! ????❤️
I can’t get enough of these!! These APPLE FRITTERS are beyond delicious, the are so easy to make and you will thrill your family and friends with them. These APPLE FRITTERS remind me so much of my childhood, always my favorite selection at the bakery or donut shop. They are simple and made with ingredients most of us have at home. I hope you try this delicious recipe.❤️????
INGREDIENTS _________
2 Honey Crisp apples (or other)
1 2/3 C. All purpose flour
3 1/2 Tbsp Sugar
2 1/2 tsp baking powder
3/4 tsp Salt
3/4 tsp Cinnamon
Pinch nutmeg
2 large eggs
2 tsp vanilla
1/2 C. Milk (you can add a little more if you want)
2 Tbsp melted cool butter
2 C. Canola oil (as needed)
Cook apples ingredients _________
2 Tbsp Sugar
1/4 tsp cinnamon
2 Tbsp butter
1/4 tsp vanilla
Glaze_____________
2 C. Powdered Sugar
1/4 C. Milk (or Less)
1/2 tsp vanilla
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#applefritters
#dessert
#rachelcookswithlove
Do you have potatoes in your house? Prepare this delicious dinner in just a few minutes!
INGREDIENTS:
5 potatoes, chopped
1 teaspoon salt
200 grams of ham
1 onion
Oil
2 tablespoons butter
2 tablespoons flour
500 ml milk
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon oregano
.
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Breadfruit Fritters
Sometimes you get a breadfruit with every intention of cooking it on the same day or the day after but life has other plans for you. Before you know it, you have an overripe breadfruit on your hands and a healthy dose of disappointment to go along with it. But fear not, these breadfruit fritters are a great way to salvage that overripe breadfruit and turn it into a wonderful snack!
#breadfruit #fritters #recipe
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THE BEST STEAK and BEEF PIE Recipe / HOW TO MAKE BEEF/ STEAK PIE / lockdown recipe
This delicious recipe will have your Steak Pie / Beef pie perfect every time , tender chunks of steak in a deliciously thick Beefy Sauce wrapped in melt in the mouth short crust pastry. Well worth the effort making your own , no gristle or fatty bits of old meat !! Or soggy pastry yuk!!
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Please Don't forget to LIKE and SUBSCRIBE for more delicious recipes like this one ;) see ya soon
Aunt Jay X
Music Credit Illuminations Michael Lockwood
You might also enjoy Steak and Kidney Pie
Also delicious Beef and Onion Pie Recipe
For Beef Steak Pie
400 g lean steak
1 onion
2 cloves of garlic
thyme
Worcestershire sauce
1 1/2 Beef stock
Salt n pepper
for Pastry
200 g plain flour
100 g butter( cold )
salt
cold water enough to form a dough
Allow your pastry to rest in the fridge before rolling
1 beaten egg for brushing on sides and top.
bake at 150 c for 30 - 40 mins