How To make Christmas Ribbons
1 1/2 c Butter
1 c Sugar
1 tb Baking powder
1 Egg
2 ts Vanilla
1/2 ts Lemon or orange extract
3 1/2 c All-purpose flour
Red and green food coloring Beat butter in a large mixing bowl with an electric mixer on medium speed for 30 seconds. Add sugar and baking powder and beat well. Add egg, vanilla, and lemon or orange extract. Beat till well combined. Beat in as much flour as you can. Stir in any remaining flour with a wooden spoon. Divide dough into three portions. Tint one portion pink with a few drops of red food coloring and one portion light green with a few drops of green food coloring. Leave the remaining portion plain. Do not chill dough. Pack dough into a cookie press, placing pink dough on one side, green on the other, and the plain in the center. Using the ribbon plate, force dough through press onto ungreased cookie sheets. Cut into 2-to 3-inch lengths. Bake in a 375~F oven for 6 to 8 minutes or til edges of cookies are firm but not brown. Remove cookies and cool on wire racks. Makes about 60. Source: BH&G Christmas Cookies 1995. -----
How To make Christmas Ribbons's Videos
Goan Green Coconut Chutney Ribbon Sandwich | Goan Party Snacks | Holiday Favourites
This Goan Green Coconut Chutney Ribbon Sandwich is a treat for the eyes and is super delicious! The Green Chutney is sweet, spicy and tangy all at once, adding an amazing flavour to the sandwich. I'm sure your guests will love this sandwich as an appetizer for the festive season!
#platinitwithwendy #goangreenchutney #goanfood
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Green Chutney Ingredients
250 grams fresh grated coconut
150 grams fresh cilantro
3 cloves of garlic
1-2 green chillies
3/4 tsp cumin seeds
5 1/2 tbsp white granulated sugar
1/2 tsp salt
100ml lemon juice
Enjoy!
Super Easy Ribbon Flower Craft idea with Hair Comb | Easy Hand Embroidery Flower Tutorial
Super Easy Ribbon Flower Craft idea with Hair Comb | Easy Ribbon Flower Tutorial | Sewing Hack
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Betty's Christmas Ribbon Salad
Betty makes her gorgeous and delicious Christmas Ribbon Salad. You can use this as a salad or as a dessert. It looks quite Christmas-y, it looks very dramatic, and it tastes wonderful! It is very easy to make (although there are some wait times for gelatin to jell). You can make it a couple of days ahead of your event, if the wait times aren't convenient for you. It is a perfect dish to take as your contribution to a Christmas get-together! Enjoy!!!
Christmas Ribbon Salad
(2) 3-oz. packages cherry JELL-O (I used (2) .3-oz. sugar-free cherry JELL-O; you may use any red-colored JELL-O.)
3 cups boiling water
3-oz. package lemon JELL-O (I used a .3-oz. package of sugar-free lemon JELL-O.)
1 ½ cups boiling water
3-oz. package cream cheese, softened (I used 3 oz. of fat-free cream cheese.)
1 cup whipping cream, whipped
3-oz. package lime JELL-O (I used a .3-oz. package of sugar-free lime JELL-O.)
1 cup boiling water
15 ¼-oz. can crushed pineapple, undrained
cooking oil spray for dish (optional)
Dissolve 2 packages cherry JELL-O in 3 cups boiling water. Pour into a 12-inch by 8-inch by 2-inch glass dish. (You need clear glass to display the ribbons in this salad. Also, you may want to spray the dish in order to remove the salad for molds or squares, etc.) Chill, until layer is firm. Dissolve 1 package of lemon JELL-O in 1 ½ cups boiling water. In a large bowl, combine the hot lemon JELL-O with 3 oz. cream cheese that has been softened to room temperature. Blend with a spoon until smooth. Refrigerate until cool. Prepare whipped cream, and fold it into the cooled lemon JELL-O and cream cheese mixture. Pour over the first (cherry JELL-O) layer. Chill until firm. Dissolve 1 package lime JELL-O in 1 cup boiling water. Chill, until consistency of unbeaten egg white. Stir 15 ¼-oz. can undrained crushed pineapple into lime JELL-O. Pour over lemon/cream cheese layer. Chill salad until firm. It is ready to serve straight from the glass dish, or, if it is in a mold, you may unmold it onto a nice serving plate, or you may cut it in individual squares and place each square on a couple of leaves of lettuce. All methods of serving this salad are gorgeous! I make this salad every year for my family for Christmas. I think you will love it!—Betty
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Ribbon Cake Recipe | Christmas Kuswar | Goan Recipe
#46 Ribbon Candy for Christmas at Lofty Pursuits
to see the candy we sell.
Public displays of Confection use a very old ribbon candy machine to finally make some nice ribbon candy just before Christmas 2016. This batch was cherry, but we've made tutti frutti, and peppermint too. Lofty Pursuits makes candy on equipment made from the late 1800's until the modern day. We concentrate on finding and restoring old candy equipment and re-learning the dying art of hard candy making. Subscribe for lots more videos.
Christmas recipe: Eat Christmas tree?Crispy ribbon fish, easy cooking delicious food, pepper salt
Christmas recipe: Eat Christmas tree?Crispy ribbon fish, easy cooking delicious food, pepper salt
00:00:16 Prepare fish
00:01:50 Cook
00:03:20 Plating
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