तवे पर 5 Min मे, ढेरों चॉकलेट वेफर रोल बनाये और महीनो तक खाये | Chocolate Wafer Rolls/Chocolate Cone
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Aaj Masala Kitchen Me Ban Rahe Hai Chocolate Wafer Roll & Chocolate Wafer Cone Recipe. Ghar Par, Tawe Par Banaye Chocolate Wafers Jo Bachcho-Badon Sabhi Ko Pasand Ayenge.
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#ChocolateWaferCone #CustardWaferCone #ChocolateRollByMasalaKitchen
INGREDIENTS:
* White Flour/Maida(मैदा) - 3/4 Cup/100 Gram
* Cocoa Powder(कोको पाउडर) - 1.5 Tbsp
* Baking Powder(बेकिंग पाउडर) - 1/2 Tsp
* Salt(नमक) - 1 Pinch
* Sugar Powder (पिसी चीनी) - 1/2 Cup
* Refined Oil(रिफाइंड तेल) - 3 Tbsp
* Lukewarm Milk(गुनगुना दूध) - 1/2 Cup
* Vanilla Essence(वेनिला एसेंस) - Some Drops
* Chocolate Spread/Cream(चॉकलेट स्प्रेड/क्रीम) - Some
RECIPE:
Take a bowl, keep the strainer on it, put some White Flour/Maida, Cocoa Powder, Baking Powder, a pinch of Salt, Powdered Sugar, and sieve them. Then add some Refined Oil, lukewarm Milk, Vanilla Essence to it. Mix well and make a fine paste & keep it for some time. Keep the pan on the flame, take a spoonful batter, spread it on the heated Tawa, and cook it for 3 minutes on a slow flame. Then flip & cook it backside. Then roll it using a stick or cone. Pour the Chocolate Spread/Ice Cream in the Rolls. In this way, Chocolate Wafer Roll will get ready easily at home.
Tip:
Use all the ingredients at room temperature.
Aaj Masala Kitchen me hum laye Homemade Cream Rolls Recipe.Tasty Cream Rolls aapko bahot pasand aayenge. Market Style Cream Roll ab aap ghar me bana sakte hain.Ghar me Bakery jaise Cream Roll banane ka tarika aap zarur dekhiye.Veg Cream Rolls/Eggless Cream Rolls bacchon ko bahot pasand aate hain.Puff Pastry,Cream Pastry,Eggless Pastry,Bakery Style Pastry, Bakery Style Cream Rolls, Chocolate Roll, Vanilla Cream Roll, Butter Scotch Cream Rolls,Malai Rolls is method se kayi flavour ke Cream Rolls bana sakte hain. Creamy Rolls Recipe aapko bahot pasand aayegi. Tea Time Snacks/Cream Rolls Banaye Tea Time me enjoy kijiye. Easy Cream Rolls/Quick Cream Rolls Recipe banaye bahot aasani se. Baked Cream Rolls aur Cream Rolls in pan. Pastry Rolls/Cream Rolls banane ka aasan tarika aapko kahin nhi milega.Kids Favourite Recipe/Bread Cream Rolls Recipe ghar me try zarur kijiye. Bina Mould ke Cream Roll/Eggless Cream Roll/Bina Maida ke Cream Roll/Bina Oven Ke Cream Roll banane ka anokha tarika dekhiye Masala Kitchen Recipe Video me.Easy Snacks/Evening Snacks/Crispy Cream Rolls banakar preserve kar sakte hain.Bakery Products/Cream Pastry/Easy Cream Rolls Recipe ko share zarur kijiye | Masala Kitchen | Recipes By Poonam Devnani
Intensely Chocolaty CHOCOLATE WAFER COOKIE Recipe from Chef Victoria Love
Watch Chef Victoria Love demonstrate how to make an Intensely Chocolaty CHOCOLATE WAFER COOKIE that is insanely delicious on its own or sanwiched with ice cream.
Please click like and subscribe to @Chef Victoria Love's YouTube Channel and have fun in the kitchen!
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Chef Victoria Love’s
Chocolaty Chocolate Wafer Cookies
1 ½ cups All-Purpose Flour
¾ cup Special Dark Cocoa Powder (2.5 oz)
1 Cup Sugar
¼ teaspoon Salt
¼ teaspoon Baking Powder
¾ Cup Unsalted Butter, cold cubed
¼ Cup Whole Milk
1 teaspoon Vanilla Extract
1.In the bowl of a food processor fitted with the metal blade, add the flour, cocoa powder, sugar, salt, and baking powder. Pulse the ingredients a few times to combine thoroughly.
2. Add the cold cubed butter and pulse until the dough begins to form, mix the milk and vanilla together in a small bowl. With the mixer running, pour the milk mixture into the feeding tube in a slow and even stream until the cookie crumb mixture starts to form together and ball up on the sides of the bowl.
3. Transfer the cookie dough to a work surface and knead it a couple of times to fully incorporate all of the ingredients. Divide the dough in half and shape each half into a long and narrow log, about 1 ¼ inches to 1 ¾ inches in diameter.
4. Wrap each log in plastic wrap and refrigerate for at least 2 hours or up to a week. Line baking sheets with parchment paper.
Slice the dough logs into approximately ⅛-inch thick slices and lay the dough rounds on the baking sheets about 1 inch apart.
5. Bake for 10-12 minutes at 325 degrees, rotating pans from back to front.The cookies will be finished baking about 1 ½ minutes after the puffed-up dough deflates so try to keep an eye on them.
#chefvictorialove
CHOCOLATE WAFER ROLL RECIPE | NO OVEN | NO EGG | EASY CHOCOLATE WAFER RECIPE | Snacks recipe
#theeverydaycooking #waferrolls #snacks
CHOCOLATE WAFER ROLL RECIPE | NO OVEN | NO EGG | EASY CHOCOLATE WAFER RECIPE | Snacks recipe
Recipe type: Snacks | Sweet | biscuit | Wafer
Preparation time: 2 mins
Cook Time : 5 mins
Difficulty : easy
Servings : 4 persons
➡️INGREDIENTS FOR WAFER ROLL:
Maida ( All purpose flour) - 1 cup
Powdered sugar - 1/2 cup
Baking powder - 1/2 tsp
Coco powder - 2 tbsp
Vanilla essence - 1 tsp
Ghee ( Melted butter) - 2 tbsp
Milk - 1/2 cup
Chocolate spread - any
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