Chocolate Bento Cake In Kadai |No Egg, No Oven Trending Chocolate Truffle Lunch Box Cake,Tiffin Cake
Chocolate Bento Cake In Kadai |No Egg, No Oven Trending Chocolate Truffle Lunch Box Cake,Tiffin Cake
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Ingredients:
For Cake :
1 cup = 200 ml
Oil - 2 tbsp ( 30 gm)
Curd - 2 tbsp( 40 gm)
Powdered Sugar - 4 tbsp ( 60 gm)
All Purpose Flour / Maida - 1/2 cup ( 75 gm)
Cocoa Powder - 1.5 tbsp
Baking Powder - 1/2 tsp
Baking Soda - 1/4 tsp
A pinch of salt
Milk - 1/4 cup ( 50 ml)
For Chocolate Frosting
Dark Compound Chocolate - 150 gm
Cream - 1/ 3cup (75 gm)
Butter - 1 tsp
Pistachios and Chocolate wafers for garnishing
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