Fruit & Nut Chocolate Cake/Christmas Cake/Eggless Cake #valentinesday
Instant Christmas Cake Recipe/Super soft Dry Fruits cake/Cake Without Oven/Eggless cake/Moist Cake/Christmas cake/Condensed milk/No Curd/Without Eggs/With Butter/Super Moist Cake/Tea Cake/Fruit and Nut Cake
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Welcome to my channel
Ingredients
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Super moist Instant Plum cake recipe
Sugar - 1/4cup
Water - 1/2cup
All purpose Flour/Maida - 3/4cup
Corn Flour - 2tbsp
Cocoa Powder - 2tbsp
Baking powder- 3/4tsp
Baking soda- 1/4tsp
Butter - 20g
Condensed milk- 1/4cup
Vegetable oil 2 tbsp
Vanilla essence - 1/2tsp
Fruit Essence - 1/8 tsp
Milk - 2 to 3 tbsp
Chopped nuts
Dried Fruits
Chocolate chips
•cut the cake after 1-2days for better taste & texture
•Bake @180°c preheated oven for 15 to 20 minutes
Products for baking
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Electric oven 21 L
Electric oven 32 L
Oven Toaster Grill 19l
Convection microwave oven 20 l
Egg beater
Mixing bowl plastic
Borosillicate glass mixing bowl
Stainless steel mixing bowl
Stainless steel wire whisk
Loaf pan for bread
Combo loaf pan& cupcake mould
Aluminum baking tray
Cookie cutter
Cookie cutter 25pc
Measuring cups&spoons steel
Measuring cups & spoons plastic
Measuring cups spoons spatula & brush combo
Turntable plastic 11inch
Piping bag disposable
Silicon Piping bag
Baking/parchment paper
Baking paper 5 meter roll
Cupcake cups square
Cake scraper
Cupcake liners
Cupcake mould
Nozzle set 12 pc
Aluminum foil
Cake tin 1/2kg set 3
Round cake tin expensive
Spatula
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#plumcake
#Teacake
#Eggless
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The BEST Orange Cranberry Cake Recipe - Perfect for the holidays!! With Cranberry Orange Sauce!
FULL RECIPE HERE:
Ombre, holiday-colored orange cranberry cake with white chocolate cake layers, home-made cranberry sauce and orange whipped cream frosting! Perfect for the holiday season!
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The Best Chocolate Cake! Recipe tutorial #Shorts
How to make the Bes Chocolate Cake!
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
Check out this chocolate cake recipe! It's so simple to make!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
#shorts #tutorial #recipe #cake #baking
The Most Amazing German Chocolate Cake
The Most Amazing German Chocolate Cake is moist, rich, and layered with the most delicious coconut pecan filling. This is the German Chocolate Cake you've been dreaming of!
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
Cake:
• 2 cups all purpose flour
• 2 cups granulated sugar
• ½ cup unsweetened cocoa powder
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 large eggs
• 1 cup buttermilk
• 1 cup warm water
• ⅓ cup vegetable oil
• 1 ½ teaspoon vanilla extract
Coconut Pecan Filling:
• ½ cup salted butter
• ½ cup granulated sugar
• ½ cup brown sugar
• 3 large egg yolks
• 12 ounce can evaporated milk
• 2 teaspoons vanilla extract
• 1 ½ cups unsweetened coconut flakes
• 1 cup chopped pecans
Chocolate Buttercream (optional):
• 1 cup butter, softened
• ¾ cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 3-4 cups powdered sugar
✅Instructions
Cake:
1️⃣ Preheat oven to 350 degrees. Butter two 9-inch cake rounds. Dust with flour or cocoa powder and tap out the excess.
2️⃣ In a large bowl or stand mixer, stir together flour, sugar, cocoa, baking soda, baking powder, and salt until combined.
3️⃣ Add eggs, buttermilk, warm water, oil, and vanilla. Beat on a medium speed until smooth.
4️⃣ Divide batter evenly between the two pans.
5️⃣ Bake for 30-35 minutes until a toothpick inserted into the center comes out clean.
6️⃣ Cool on wire racks for 15 minutes and then turn out the cakes onto the racks and allow to cool completely.
Coconut Pecan Filling:
1️⃣ Melt butter in a medium saucepan over medium heat. Whisk in sugar and brown sugar until combined.
2️⃣ Add in egg yolks, evaporated milk, and vanilla extract. Cook over medium heat for 12 to 14 minutes until thickened, stirring frequently.
3️⃣ Remove from heat and stir in coconut flakes and pecans. Let cool completely, stirring occasionally, until spreadable.
Chocolate Buttercream (optional):
1️⃣ Make the frosting by In a large bowl, beat butter until fluffy using a hand mixer. Add in cocoa powder and vanilla extract. Beat until combined. Beat in powdered sugar, 1 cup at a time, beating in between. Transfer to two piping bags for frosting.
Assemble Cake:
1️⃣ Use half of the coconut pecan filling and spread in between the two chocolate cake layers. Spread the other half on top of the cake.
2️⃣ If using buttercream, spread the frosting on the outside of the cake and use a piping tip to decorate the top edge.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Recipe: Dark Chocolate, Orange & Olive Oil Cake (BWELL)
Sweeten up your week with this B-Well Dark Chocolate, Orange and Olive Oil Cake, coming at you right now on Expresso!
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