How To make Chocolate Chip Cookies(Chefs Cuisiniers Club
3 1/2 c Flour
1 1/2 ts Baking soda
1 1/2 ts Salt
2 Vanilla beans, split length-
-wise 3 Sticks (1 1/2 c) unsalted
.butter, softened 1 c +2 T firmly packed brown
.sugar 1 c +2 T granulated sugar
3 lg Eggs
1 1/2 ts Vanilla extract
3 c Semisweet chocolate chips
(or chocolate chunks about 1 pound)
1 1/2 c Chopped walnuts (about 1/3
.lb)
Preheat oven to 350F. In a large bowl, sift together flour, baking soda, and salt. Scrape vanilla bean seeds from pods into standing electric mixer, reserving pods for another use if desired, and add butter and sugars, beating until light and fluffy. One at a time, beat in eggs, beating well after each addition, and beat in vanilla extract. Add flour mixture and beat until dough just comes together. Stir in chocolate chips or chunks and walnuts (do not overmix). Form dough into 1 1/2 inch balls and arrange about 2 inches apart on parchment-lined baking sheet. Flatten balls slightly with a metal spatula and bake cookies in batches in middle of the oven until golden, 12 to 15 minutes. Transfer cookies with spatula to racks to cool.
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4 Famous Restaurants Owned By Ranveer Brar
Popular Indian chef Ranveer Brar is the judge in MasterChef India Season 7.Ranveer Brar started his career with Taj Mahal Hotel and he opened his first restaurant in 2001.Ranveer Brar became the youngest executive chef in India at the age of 25 in 2003.
Ranveer Brar launched his first restaurant named Morisco at Fort Aguada Resort in Goa.Ranveer Brar opened English Vinglish in Mumbai which is a premium patisserie restaurant.Ranveer Brar opened English Vinglish in Mumbai which is a premium patisserie restaurant.
TAG Gourmart Kitchen by Ranveer Brar is one of the most popular vegetarian restaurants in Mumbai.Ranveer Brar was also the part of launching Radisson Blu Hotel located in Noida.
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