How To make Chocolate Almond Cake
1/2 c Cocoa
1 1/2 ts Baking soda
1/2 c Boiling water
1/4 ts Salt
2/3 c Shortening
1 1/2 c Buttermilk
1 3/4 c Sugar
1 ts Vanilla extract
2 Eggs
Almond cream filling: 1/4 c All-purpose flour
1 ts Almond extract
1/2 c Milk
1/4 ts Salt
1/4 c Softened butter
4 c Sifted powdered sugar
1/2 c Shortening
2 1/4 c All-purpose flour
2 tb Sliced almonds; toasted
Chocolate frosting: 1/2 c Butter; softened
1 ts Vanilla extract
3 Unsweetened chocolate;
-melted 1 pk Sifted powder sugar; 16 oz
1/3 c Milk
Combine cocoa and boiling water in a bowl; stir until smooth. Set aside. Beat shortening. Gradulaly add sugar, beating well. Add eggs, one at a time; beat well after each addition. Combine flour, soda, and salt; add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture. Mix just until blended after each addition. Stir in chocolate mixture and vanilla. Pour batter into 3 greased and floured cakepans; bake at 350 for 20 to 25 min. or until a wooden pick inserted in center
comes out clean. Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks. Spread Almond Cream Filling between layers. Reserve 1 c. Chocolate Frosting; spread remaining frosting on top and sides of cake. Pipe or dollop reserved frosting on top of Filling: Combine flour and milk in a small saucepan; cook over low heat, stirring constantly with a wire whisk, until mixture thickens and just begins to boil. Remove from heat; cool. Cover and chill at least 1 hr. Beat butter and shortening at medium speed of an electric mixer. Add chilled flour mixture, almond extract, and salt; beat until smooth. Gradually add powdered sugar; beat at high speed 4 Frosting: Beat butter and chocolate at low speed of an electric mixer until smooth. Blend in milk and vanilla extract. Gradually add powdered sugar; beat at high speed 5 cake. Susan Argyelan. -----
How To make Chocolate Almond Cake's Videos
Flourless Chocolate Almond Cake | How to Make My Favorite Cake: Italian Torta Caprese (Gluten-Free)
Flourless Chocolate Almond Cake | How to Make My Favorite Cake: Italian Torta Caprese
If I had to pick a cake to eat for the rest of my life it would be this one! It's moist and so chocolaty. I hope you will give it a try!
Tag my on Instagram (@giuliardii) if you make this recipe :)
RECIPE:
120 g dark chocolate (4.23 oz)
120 g butter (1/2 cup)
110 g sugar (1/2 cup)
3 eggs
180 g almonds (1 cup + 3 tbsp)
lemon zest
1 tsp vanilla extract (optional)
1-2 tbsp Rum (optional)
NOTES:
- Use the same size pan as mine. BUY here if you want: OR you can buy the complete set of springform pans set:
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Almond Flour Chocolate Cake
This easy Almond Flour Chocolate Cake is a showstopper! It’s incredibly moist, made with almond flour and topped with the most delicious chocolate buttercream. || FULL RECIPE:
How to Make a Chocolate Almond Cake
How to Make a Chocolate Almond Cake
I took Julia Child's amazing Reine de Saba avec Glaçage au Chocolat (Chocolate Almond Cake), and put my spin on it. I made it a two layer cake and added an amazing marzipan buttercream filling. Rich cake, almondy center with dark chocolate on top. Must make, must eat!
Ingredients:
For the Cake:
4 ounces or squares semisweet chocolate melted with 2 Tb rum or coffee
1/4 lb. or 1 stick softened butter
2/3 cup granulated sugar
3 egg yolks
3 egg whites
Pinch of salt
1 Tb granulated sugar
2/3 cup pulverized almonds
1/4 tsp almond extract
1/2 cup cake flour (scooped and leveled) turned into a sifter
For the Icing:
4 ounces semisweet baking chocolate
1/2 cup coffee
5 to 7 Tb unsalted butter
For the Filling:
1/2 cup grated marzipan
1 stick salted butter
1 cup confectioner’s sugar
1 tablespoon hot water
Almond Flour Chocolate Cake
This Almond Flour Chocolate Cake recipe has been one of my go-to dessert cake recipes for a gluten free diet. It's moist, rich, and has a gorgeous crumb, it's also easily made low carb!
Printable full recipe:
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Things I used to make this Almond Flour Chocolate Cake:
Almond flour:
Arrowroot powder:
Cocoa powder:
choco almond cake amazing design|fresh cream choco almond cake|
#choco almond# cake#
Easy Almond Cake Recipe (Gluten Free Cake)
This is the easiest almond cake recipe with just 4 main ingredients and it's gluten free. This cake has a soft, moist crumb and is lightly sweet with a pop of lemon flavor.
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Gluten Free Almond Cake Ingredients:
1 1/2 cups almond flour * measured correctly
4 eggs separated, room temperature
1/2 cup granulated sugar
1 Tbsp lemon zest grated from 1 large lemon
1/4 cup sliced almonds
Confectioners sugar and lemon slices for garnish optional
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