Delicious Jute Leaves Fry Recipe || সুস্বাদু পাট শাক ভাজি একবার খেলে বার বার খেতে ইচ্ছে করবে ||
Delicious Jute Leaves Fry Recipe
Ingredients:
Jute Leaves
Onion Chopped 1 cup
Garlic Chopped 1/2 cup
Red Chili Pieces 4/5
Green Chili 4/5 Pcs
Salt To taste
Oil 2tbsp
সুস্বাদু পাট পাতা ভাজার রেসিপি
উপকরণ:
পাট পাতা
পেঁয়াজ কুচি ১ কাপ
রসুন কাটা ১/২ কাপ
লাল মরিচের টুকরো 4/5
সবুজ মরিচ 4/5 পিস
লবন স্বাদ মত
তেল 2 টেবিল চামচ
Easy White Chili Chicken Recipe in 30 Minutes
Our easy white chili chicken recipe in 30 minutes is a great way to beat the January blues. The ingredients are simple and the kick is powerful. Let's face it, chili and cold weather go hand-in-hand. Often, however, regular chili with ground beef gets to be boring. In light of this, white chile chicken can add just the variation to add new zeal to our chili repertoire. The ingredients are simple, the outcome is out of this world, and the process is easy.
Try our white chili chicken and let us know what you think.
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Video Chapters:
0:00 Introduction
0:22 Frying the chicken
1:06 Adding the onion, garlic, and veggies
1:38 Adding the seasoning
2:24 Pouring in the broth, corn, and white beans
2:51 Simmering the chili
3:13 Putting the cream cheese in
3:52 Serving the chili up
4:57 Taste test
5:20 Conclusion
#chilirecipes#howtomakechili#whitechickenchili
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Verkadalai Chutney Recipe | Groundnut Chutney | Peanut Chutney Recipe
#peanutchutney #groundnutchutney #verkadalaichutney #chutneyrecipe #kadalaichutney
peanut chutney
in this video we will see how to make peanut chutney! groundnut chutney is a best side dish for dose/idly! peanut chutney is a simple & tasty recipe! try this verkadalai chutney at your home and share your valuable feed back us,
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ingredients
groundnuts - 1 cup
coconut - 1/2 cup
green chili - 4
red chili - 4
garlic - 4 pods
tamarind - small piece
mustard - 1 tsp
cumin - 1/4
urid dal - 1/2 tsp
red chili - 1
salt - 1/4 tsp
oil - 1 tsp
curry leaves
coriander leaves
water
thank you for watching
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Chili Garlic Noodles | Hakka Noodles Recipe | Noodles Recipe | Home Cooking Show
Chili Garlic Noodles | Hakka Noodles Recipe | Noodles Recipe | Home Cooking Show
Chili Garlic Noodles is a perfect meal with delectable flavours. You can enjoy this with tomato sauce or any side dish of your choice.
#ChiliGarlicNoodles #noodles #noodlerecipe #chilligarlicnoodles #homecookingshow #hakkanoodles #homecooking #hemasubramanian
Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase
Prep Time: 10 mins
Cook Time: 20 mins
Servings: 2
Ingredients
Hakka Noodles - 300 Gms
Sesame Oil - 2 Tbsp (Buy:
Garlic
Onion - 1 no. (thinly sliced)
Green Chili - 1 no. (finely chopped)
Carrot - 1 no. (cut into julienne)
Cabbage - 1 bowl (shredded)
Yellow Bell Pepper - 1/2 no. (thinly sliced)
Red Bell Pepper - 1/2 no. (thinly sliced)
Green Capsicum - 1/2 no. (thinly sliced)
Spring Onion Whites
Vinegar - 2 tsp (Buy:
Soy Sauce - 2 tbsp (Buy:
Red Chili Sauce - 1 tbsp (Buy:
Green Chili Sauce - 1 tbsp (Buy:
Pepper - 1 tsp (Buy:
Spring Onion Greens
Water
Salt (Buy:
Method
1. For the noodles to cook – take a pan, add enough water, add some salt as required and add Hakka noodles.
2. Once its 90% cooked take it off the flame and strain it, add some oil so that it won't stick to each other.
3. Take a pan, add sesame oil, some finely chopped garlic, onion and green chili.
4. Now start adding vegetables like carrot , shredded cabbage, yellow red and green bell pepper, some spring onion whites. (You can add other vegetables of your choice too)
5. Then add vinegar, soy sauce, red chili sauce, green chili sauce and pepper powder.
6. Finally, add the cooked noodles and toss it all together. Stir fry the noodles for 10 mins.
7. Check for seasoning and add salt if required.
8. Garnish it with some spring onion greens.
9. Serve the Chili Garlic Noodles hot.
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HOMEMADE GROUND CHILLI | GARLIC & ONION IN OIL RECIPE | TASTY AND EASY RECIPE
#HomemadeGroundChili#GarlicAndOnionOilRecipe#TastyAndEasyRecipe
Hi guys, I’m here again just to show you how I make my chili garlic and onion oil recipe.
This is so easy and tasty recipe.
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INGREDIENTS
6 tbsp chili flakes
8 piece dehydrated small chili
4 piece minced garlic
1 piece medium onion
3 piece star anis
1 tbsp peppercorn
1 piece dried cinnamons stick
1 tsp ginger powder
1 tbsp sugar
1 tsp salt
3 dl cooking oil
Thanks for watching
4 Levels of Chili: Amateur to Food Scientist | Epicurious
We challenged chefs of three different skill levels - an amateur, a home cook, and a professional - to make a pot of chili. Once each was simmered to perfection, we asked a food scientist to review their work. Whose chili earned top marks? Find out on this episode of 4 Levels.
Check out the level 3 recipe on the ICE blog:
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4 Levels of Chili: Amateur to Food Scientist | Epicurious