Chili Cheese Dip!
Ingredients:
2- 8 oz. package cream cheese, softened
2- 15 oz. cans hormel chili, no beans (or any other kind you like)
2 cup shredded cheese (any kind you like)
chips, crackers, or pretzels for dipping
Directions:
1. Preheat the oven to 350 degrees.
2. Spread the 2 packages of softened cream cheese into the bottom of a 9x13 baking dish. (I just used the back of a spoon.)
3. Spread the 2 cans of chili on top of the cream cheese layer.
4. Sprinkle the cheese over the chili layer.
5. Bake 15-20 minutes or until the cheese is bubbly. Let cool a bit and enjoy!!!
This dip was so good and so easy to make!!! You can just make half in a 9x9 or 8x8 baking dish, but it will be gone too fast! I recommend making the entire amount like I did. We hope you liked the video! Come back to see more! Bye!
Simple Turkish Chilli Sauce
TURKISH CHILLI SAUCE RECIPE
▪︎ INGREDIENTS
▪︎ 4 Vine tomatoes
▪︎ 2 Sweet pepper
▪︎ ½ Bell Pepper
▪︎ 2 Hot pepper
▪︎ parsley
▪︎ 1 Onion
▪︎ 4 Garlic cloves
▪︎ 1 Teaspoon salt
▪︎ 3 Tablespoons lemon juice
▪︎ 2 ½ Tablespoons olive oil
#Turkishchillisauce#
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This Amazing Chili Cheese Dip Recipe is So Delicious
If you need a game day recipe, let me show you how to make Chili Cheese Dip recipe. Perfect appetizers with family and friends.
#chilicheesedip #cheesedip #chilirecipe
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Measurements Used
1 pound Ground Beef
1 cup Beef Broth
1 medium Onions
2 - 14.5 can Diced Tomatoes
3 to 4 teaspoon Chopped Garlic
2 teaspoon Cumin
1 teaspoon Oregano
1 teaspoon Onion Powder
3 tablespoons Chili Powder
2 teaspoons Smoked Paprika
1 - 15 oz can Red Kidney Beans
1 teaspoon Salt
1/2 teaspoon Black Pepper
1 cup Cheddar Cheese
1 cup Mozzarella Cheese
1 - 7 oz can Green Chilies
8 oz Cream Cheese
2 tablespoon Tomato Paste
1 Chipotle Pepper in Adobo Sauce
1 tablespoon Adobo Sauce
2 tablespoon Brown Sugar
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2 Easy Chili Sauce Recipe | Sweet Chili Sauce Recipe
WELCOME TO YUMMY FOOD & FASHION.
TODAY'S RECIPE IS 2 Easy Chili Sauce Recipe | Sweet Chili Sauce Recipe | Red Chili Sauce | Homemade Chili Sauce | Garlic Chili Hot Sauce
In this video, we will make two types of Sweet Chili Sauce. One variant is using Dry Red Chilies which are cooked with garlic, sugar, vinegar, salt until thick. The second variant is using chili flakes which is a very quick 2 or 3 minute sweet chili sauce. Let's get cooking!
INGREDIENTS :
WATER - 1 CUP
DRY CHILI - 4 PIECES
SUGAR - 1/3 CUP
VINEGAR - 1/3 CUP
CHOPPED GARLIC - 1 TBSP
SALT - 1/4 TSP
COOK THAT UNTIL GARLIC HAS COMPLETELY COOKED
CORNFLOUR - 1 TBSP
WATER - 2 TBSP
WHEN IT'S BECOME THICK TURN OFF THE FLAME. DO NOT OVER THICK BECAUSE AFTER COOLING DOWN IT'S BECOME MORE THICK
******
WATER - 1/3 CUP
CHILI FLAKES - 1 TBSP
SUGAR - 1/3 CUP
VINEGAR - 1/3 CUP
CHOPPED GARLIC - 1 TBSP
SALT - 1/4 TSP
COOK THAT UNTIL GARLIC HAS COMPLETELY COOKED
CORNFLOUR - 1 TBSP
WATER - 2 TBSP
WHEN IT'S BECOME THICK TURN OFF THE FLAME. DO NOT OVER THICK BECAUSE AFTER COOLING DOWN IT'S BECOME MORE THICK
KEEP I N AIR TIGHT BOX / JAR AT FRIDGE FOR 3 MONTHS.
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