Stewed Lentils & Stewed Chicken | Sunday Lunch | Cook with Me
Learn to make another Trini Classic Combo - Stewed Lentils and stewed Chicken
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Stewed Chicken:
Lentils:
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RIA B.
Baked Herb Chicken & Lentils
Make it a meal! For more tips & recipes visit
CHICKEN DHANSAK | CHANA DAAL | LENTIL CURRY | AUTHENTIC TRADITIONAL HOME STYLE BANGLADESHI RECIPE
INGREDIENTS:
1 KG CHICKEN
1/2 CUP CHANA DAAL
4 TBS VEGETABLE OIL
1 TSP GHEE
1 TSP PUNCH PHORON
4-5 CARDAMON
2-3 STICKS CINNAMON
3 BAY LEAF
1 & 1/2 ONION
1/2 GREEN PEPPER
2 TSP SALT
1 TSP GINGER
2 TSP GARLIC
8 GREEN CHILLI
2 MEDIUM CHOPPED TOMATO
WATER
GARNISH WITH CORIANDER & SERVE
SPICES:
1 TSP TURMERIC POWDER
2 TSP CHILLI POWDER
2 TSP CORIANDER POWDER
1/2 TSP CUMIN POWDER
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White Wine Chicken Thighs and Lentils
Full recipe available at
Full recipe available at
For this one, cook the thighs separately to enjoy more of their flavor. In fact, use the same skillet with the drippings and aromas left from the previous ingredients – bacon, veggies, and chicken. This way, you’ll get a bunch of beautifully mixing flavors. Then just add white wine, mustard, and yogurt for the final round.
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???? Chicken And Lentils Ras el Hanout
This Moroccan Chicken And Lentils Ras el Hanout recipe - is more of a Moroccan Inspired chicken recipe.
It's an easy weeknight one pan chicken dinner that uses a ras el hanout spice mix for a bold robust flavour combo. Ras el hanout chicken tagine... in a regular pan!
Ingredients
6 bone in skin on thighs
Salt and pepper to taste
1 medium onion, chopped
2 garlic cloves, minced
15 - 30 mL (1-2 Tbsp) ras el hanout
1 -398 mL (14 ounce) can whole cherry tomatoes
30 mL (2 Tbsp) vinegar (pomegranate, date, red wine, etc)
250 mL (1 cup) brown lentils, rinsed
8-10 dates, chopped500 mL
(2 cups) chicken stock, + 1 cup extra
Our ras el Hanout recipe:
Directions
Preheat oven to 200ºC (400°F).
Heat oil in an ovenproof fry pan over medium/high heat.
Season chicken with salt and pepper..
Brown the chicken on both sides until golden.
Remove chicken from the pan and adjust oil levels..
Add onions, and cook until softened but not brown.
Add in crushed garlic, and cook for 1-2 minutes.
Add in ras el hanout, tomatoes, vinegar, lentils, and chopped dates.
Stir to combine everything in the pan..
Then stir in the stock.
Add the chicken pieces back to the pan.
place pan, uncovered, into oven and bake for 30 to 35 mins.
Check at about 15-20 minutes to see if you need to add more liquid (stock or water).
Continue cooking until lentils and chicken are cooked through.
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Add some Lentil nutrition to your Chicken Curry - Chicken and Lentils Curry
This delicious lentil chicken curry is made with yellow lentils, curry powder, and coconut milk along with a few other pantry staples. Perfect over steamed rice for a complete meal.
Get the full recipe with progress pictures here -
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