How To make Chicken Soup with Guacamole
2 qt Chicken soup
1/2 c Rice*
Salt; to taste
TOPPING:
2 Avocado, med
1 Tomato, large; diced
4 Scallion; w/top, sliced
1 Chile serrano; minced
2 tb Cilantro; chopped
2 Lime, Mexican
Make the chicken soup from a well-grown hen with pieces of meat, skinned and boned, left in. The pieces should be fairly large; this is a main- dish soup. *The rice should be cooked in the soup. Peel and slice the avocados, and cut into 1" pieces. The chiles are best chopped fine in a blender. Halve the limes. Pour soup into hot earthenware cazuelas, or onion-soup pots, and spoon on the uncooked topping. Serve with hot tortillas. Mrs. Rasmussen's Book of One-Arm Cookery Mary Lasswell
How To make Chicken Soup with Guacamole's Videos
Chicken Avocado Soup - ft. Instant Noodle
You can use any type of vegetables you like in the soup and add as much or little vegetables to your liking.
Ingredients:
1 pack instant noodle
3 cups chicken stock
2 green onions
1 bunch cilantro
1 clove garlic
1 small avocado
2 tablespoon lemon juice
1 small piece carrot
1 leaf napa cabbage
1 cooked shredded chicken breast
salt/pepper
Music:
Ether Disco - Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Avocado Chicken Sandwiches (aka Guacamole Chicken Salad Sandwiches)
Easy, delicious and healthy chicken breast sandwiches are a must for busy days or when it's hot outside. This recipe is the best of two worlds, guacamole and chicken salad sandwiches. Can be eaten with crackers, chips, in a tortilla, in a lettuce wrap or as a sandwich.
Full recipe:
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Tresen makes easy grand guacamole dip recipe w/ herbalife creamy chicken soup mix
Today, Tresen makes an easy, grand guacamole dip recipe, using herbalife creamy chicken soup mix.
thank you kike1967gdl for suggesting this recipe visits kike1967gdl's channel at the link below
Guacamole | Akis Petretzikis
Guacamole | Akis Petretzikis
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Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
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How To Make Creamy Avocado Soup
FULL RECIPE BELOW
Follow along with our online culinary school chef as he shows you how to make a divine avocado soup! Serve this dish with some croutons or a delicious crostini for a healthy summer soup that feeds the soul without also feeding the scale!
CREAMY AVOCADO SOUP RECIPE:
Ingredients
1 tbsp butter
½ cup chopped onion
1 garlic clove, minced
6 cups chicken stock
3 ripe avocados, peeled and mashed
1 tsp lime juice
1 jalapeño pepper
2½ cups heavy cream
¼ tsp ground cumin
¼ cup fresh cilantro, chopped
Salt and pepper
Preparation
1. Heat the butter in a medium pot over medium heat. Add the onion and cook for about 2 minutes. Add the garlic, jalapeño and cook for about 30 seconds more.
2. Add the chicken stock, lime juice and avocado to the sauce pot and bring to a boil. Reduce the heat to medium and cook for about 5 minutes.
3. Puree the soup and blend until smooth. Add the heavy cream, cumin, salt and pepper.
4. Cook over medium heat for about 5 minutes. Add the fresh cilantro and serve warm.
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