Tajine Poulet aux Haricots & Oignons - Chicken Tajine with Yellow Beans & Onions - طجين الدجاج
Un délicieux tajine fait à base de poulet et des haricots jaunes. Bon appétit !
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A delicious chicken tajine made with yellow beans and pearl onions. Enjoy !
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Stilton Puffs - Nigel Slater's 12 Tastes of Christmas - Episode 1 - BBC One
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Watch the BBC first on iPlayer ???? For full recipe details visit Ready-made puff pastry is perfect for party nibbles. Stuff with a little of your favourite seasonal filling and bake.
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Choux a la creme cu vanilie (CC Eng Sub) | JamilaCuisine
Reteta de choux a la creme imi aduce aminte mereu de copilarie. Este desertul pe care il mancam mereu la orice petrecere, nunta sau botez. Nu stiu de ce, insa aceste choux-uri erau la mare moda in copilaria mea. Fiecare gospodina se mandrea cu reteta ei si de obicei faceau si choux si eclere. Eu eram fascinata de ele si sincer si acum se numara printre deserturile pe care nu le pot refuza.
Choux a la creme cu vanilie
Prajitura Boema de casa
Prajitura cu cafea
Tort de bezea cu ciocolata
Prajitura raffaello cu nuca de cocos
Indiene cu frisca naturala
Millefeuille cu crema de vanilie / Prajitura Napoleon
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6 Best Potato Recipes You Need in Your Life!
Try these amazing potato recipes. (All Recipe Links below)
1) Classic Potato Croquettes . The French word “Croquette” means “To crunch” and croquettes are usually small cylindrical shaped food rolls that are coated in breadcrumbs and deep fried. These croquettes are fluffy and buttery on the inside with a slight crunch on the outside making them irresistible. Used as a side dish, there is no need to add any other ingredients, it’s the simplicity that makes these little puffs of joy incredible. The key is to use potatoes that don’t contain much water, the ones you would buy for frying. I like to bake mine in the oven for total dryness, but they also work in the microwave if you’re in a hurry. If you have leftover mash or baked potatoes, use those, it’s a great way to recycle leftovers into a new creation. Use real butter for that great flavour and make them part of your next meal.
2) CHEESY CREAMY POTATO MASH. Bringing the mash potato to a whole new level, with cheese, cream and butter. The ultimate in mashed potato, an irresistible side featuring the buttery potato mash topped with a cheesy creamy crust with a hint of herb and garlic
3) Potato fondant - Melt in your mouth buttery chicken potatoes.
Potato fondant or also known in French as Pommes De Terre Fondantes is a technique used by cutting potatoes into cylinder sahpes and browning the ends while slowly braising and roasting in stock and butter. There's probably not a better potato as they become creamy inside and buttery roasted on the top. Great served with meats or most dishes as a side potato dish.
4) Pommes Duchesse. A French recipe of mashed potato made with butter, egg yolks and nutmeg. It's forced through a piping bag and baked until golden brown. A very classical potato dish in French cuisine.
5) The Lebanese Batata Harra. Upon my return from Lebanon, I was amazed with a style of potatoes that were served nearly in every restaurant. Called Batata Harra, these potatoes are incredibly popular in Lebanon and with good reason. After my first bite, I was hooked, just try and stop yourself from eating more. Served with fresh coriander (cilantro) in a chili and garlic hot dressing. In this recipe I have made two options, deep fried which is the authentic way and then roasted should you not have a deep fryer handy. Enjoy these Spicy garlic Lebanese potatoes.
6) Gratin Dauphinois - potatoes in cream with cheese. A classic French potato recipe with the addition of cheese. Gratin Dauphinois is a classic French potato dish that you will find in many bistro restaurants in France. Traditionally there's no cheese and instead, knobs of butter are added to the top helping the potato starch mixed with the cream render that brown gratin look and flavour. So you can leave the cheese out if you're a purist, but I think it takes it up a notch. It's such luscious velvety potato dish making it irresistible and difficult not to go for seconds.
????Potato Croquettes:
????CHEESY CREAMY POTATO MASH:
????Potato fondant:
????Pommes Duchesse:
????Lebanese Batata Harra:
????Gratin Dauphinois:
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Pizza Feuilletée au Boeuf - Beef Puff Pastry Pizza - بيتزا بالعجين المورق
Délicieuse pizza feuilletée au boeuf. C'est parfait comme entrée, casse-croûte ou repas principal. Bon appétit !
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Delicious puff pastry beef pizza with some olives, cherry tomatoes and cheese. Enjoy !
Click on this link for the written recipe :
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Si vous aimez ces vidéos, svp AIMEZ, ABONNEZ-VOUS et/ou PARTAGEZ avec vos amis! Plus on peut rejoindre de personnes, plus nous pouvons continuer à faire de vidéos! Merci
Pour imprimer toutes nos recettes et cela de façon GRATUITE, rendez vous sur notre site web
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Almond Tart from Andria
Filled with nuts and meringue, this lattice-topped tart is quite lovely, easy and typically Italian. In Andria, Carlo Tottole gets almonds from the area of Toritto, and they are some of the best in all of Italy. Buon Appetito!
#TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia
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