1/2 lb Spiral noodles 1/4 c Butter/margarine 3 tb All purpose flour 1 1/2 ts Salt 3 c Milk 3 c Shredded cheddar cheese 2 c Diced cooked chicken/turkey 3 tb Crushed cornflakes Cook pasta according to package directions; drain. In a large saucepan melt butter. Stir in flour and salt. Blend in milk. Cook, stirring constantly, until thickened and bubbly. Add cheese; stir until melted. Combine pasta, cheese sauce and chicken. Mix well. Pour into 3 quart casserole. Top with cornflake crumbs. Bake at 350 degrees until hot, about 30 minutes. -----
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Cheesy Baked Chicken Penne Pasta Recipe By Chef Hafsa | Hafsas Kitchen
Today you'll learn how to make Cheesy Baked Chicken Penne Pasta Recipe By Chef Hafsa | Hafsas Kitchen
Chicken Bacon Ranch Pasta #onestopchop
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Butter 3 tbsp All-purpose flour (maida)2 tbsp Milk 1 & 1/2 Cup Salt 1/4 tsp or to taste Black pepper powder 1/4 tsp Nutmeg powder Mozzarella cheese grated
Cheesy Chicken Alfredo Pasta Bake
Cheesy Chicken Alfredo Pasta Bake
Servings: 6 - 8
INGREDIENTS 1 tablespoon olive oil 3 chicken breasts, cubed Salt and pepper to taste 4 garlic cloves, minced 2 ½ cups chicken broth 2 ½ cups heavy cream 1 pound uncooked penne 2 cups parmesan 2 cups mozzarella A handful of fresh parsley, chopped
PREPARATION 1. In a pot, heat oil and add chicken. Season chicken with salt and pepper, add garlic, then brown the chicken. Add broth, heavy cream, and pasta, and bring to a boil. Cover and reduce the heat to a simmer for 15-20 min.
2. Turn off heat and stir in 1 ½ cups of parmesan cheese. Pour half of the pasta into a greased 11x7 inch or 9x13 inch baking dish. Sprinkle evenly with 1 cup of mozzarella cheese. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with 1 cup of mozzarella and ½ cup of parmesan.
3. Broil 10 - 15 minutes, or until the cheese is golden brown. Remove and sprinkle with fresh parsley.
4. Serve warm and enjoy!
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