6 Chicken breasts, boneless 1 c Crushed cracker mixture 1/4 c Butter 1/8 ts Pepper ds Salt 1/8 ts Thyme Wash chicken. Cut chicken into 1 inch chunks and place on a paper towel. Pat dry. Prepare cracker mixture: Use about 6 each of regular salted crackers, cheese crackers, Champagne crackers and 1 piece of dried toast. Run through Quisnart until thoroughly crushed. Add seasonings and pulse mixture (option: reduce seasoning by half and add 1 Tablespoon Shake & Bake Chicken Mix). Place mixture in a small bowl. Melt butter. Dip chicken in butter and roll it in crumb mixture to coat completely. Place on an ungreased cookie sheet and bake at 400F for 10 to 12 minutes. Serve with two or three sauces and French Fries. SAUCES: 1) Heat 1/4 cup liquid honey. 2) Heat any barbeque sauce. 3) Heat 1/4 cup honey and add 2 Tb of Heinz 57 sauce. 4) Sweet & Sour sauce: 1/8 cup brown sugar 1/8 cup vinegar 1/8 cup catsup 1/8 cup orange juice with 1 tb cornstarch Stir, & heat in microwave until thickened.
How To make Chicken Nuggets's Videos
Simple Homemade Nuggets Recipe!
Chopped chicken breast Bread crumbs Melba toast Salt Pepper 2 eggs Flour Oil
Put melba toast into the food processor. Mix bread crumbs with salt and pepper. Dip chicken pieces into flour, whipped eggs and bread crumb mix respectively. Deep fry until it gets a golden color. Bon appétit!
McDonald's Chicken Nuggets at home !! #shortsfeed #shorts
Thanks to Laura at Wild Robbins Farm for allowing me to raise Nugget! To be clear, this video is a joke and I did not personally eat Nugget. Go check them out: