How To make Chicken Chili Topping

Chilli Chicken Recipe | Restaurant-Style Chilli Chicken Dry | Tasty Chinese Recipe | Cookd

Cook the most delicious meals with the Cookd recipe mixes - click here to BUY NOW ????????

To watch our recipe videos in Tamil, visit here:  

Chilli Chicken is a popular and spicy #IndoChineseStarterRecipe. In this #ChilliChicken tender pieces of chicken are deep-fried until crispy and tossed in a freshly made chilli sauce. Give this delicious #RestaurantStyleChilliChicken recipe a try and share your feedback in the comments section.

Chilli Chicken Recipe:

Chicken Boneless - 250 grams

Batter:

Corn Flour - 2 tbsp
Maida - 2 tbsp
Black Pepper Powder - ¼ tsp
Salt - ¼ tsp
Water - 3 tbsp
Oil - To Deep fry

Chilli Paste:

Dried Red Chilli - 6 nos
Water - 1 Cup
Oil - 2 tsp

Chilli Sauce:

Oil - 1 tbsp
Garlic (finely chopped) - 1 tbsp
Ginger (finely chopped) - 2 tsp
Green Chilli (roughly chopped) - 1 no
Onion (cubed) - 1 no
Capsicum (cubed) - 1 no
Chilli Sauce - 1 tbsp
Tomato Sauce - 2 tbsp
Soy Sauce - 2 tsp
Vinegar - ½ tsp
Salt - ½ tsp
Black Pepper Powder - ¼ tsp
Corn Flour - 2 tsp
Water - ¼ Cup
Spring Onion - 2 tbsp

Cooking Instructions:

1. Bring 1 Cup of water to a boil. Add the red chillies and cook for 5 minutes.

2. Add the cooked red chillies to the mixer grinder and grind it into a smooth paste.

3. In a pan, heat 2 tsp of oil. Add the ground chilli paste. Cook this until the oil separates from the chilli paste.

4. In a mixing bowl, add cornflour, maida, salt, pepper and water. Mix to form a batter to deep-fry the chicken pieces.

5. Add chicken pieces to the batter.

6. Heat oil in a deep frying pan and deep-fry the chicken pieces for around 3-4 mins or until it is cooked. Keep Aside.

7. In another pan, to make Chilli sauce, heat oil, add the chopped garlic and ginger. Saute this until the garlic turns golden brown. Add the chopped green chilli.

8. Add the cubed onions and cubed capsicum and continue to saute for a minute.

9. Add the chilli paste, chilli sauce, tomato sauce, soy sauce, vinegar, salt and pepper. Mix well and cook for 2 minutes.

10. Mix 2 tsp of cornflour in ¼ cup of water to form a slurry.

11. Add the cornflour slurry to the pan.

12. Mix well, once the sauce is in the desired consistency, add the batter-fried chicken cubes and toss for a minute.

13. Add the chopped spring onions and remove from heat.

14. Serve hot as an appetizer.

Download the Cookd app for free at With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily.

Stay connected with us!
Drop your Feedbacks/Suggestions on our Facebook Page - 
Let's chat directly on Instagram - 
Follow us on Twitter - 

How to make the best Chili ever | Let’s Go

Check out this new video of #howtomake my #chili and I promise this will be the best #food you will make all winter

Easy Chilli Chicken Recipe (Indo-Chinese)

Easy, Simple and Delicious Chilli Chicken Recipe.
Follow me on Instagram:
Follow me on Facebook:

Products used in this video (affiliate):
1) Kikkoman Soy Sauce:
2) Huy Fong Sriracha:

Ingredients:
1 lb Chicken Breast or Thigh - Cut into bite size pieces
1/4 Tsp Salt
1/4 Tsp Black Pepper Powder
1 Tbsp Soy Sauce
1 Egg to help coating stick to chicken
3 Tbsp Cornflour

Sauce:
3-4 Tbsp Ketchup
1.5 Tbsp Soy Sauce
1 Tbsp Chilli Sauce- Sriracha/ Sambal OR any of your favorite chilli sauce
2 Tsp Sugar
1 Tsp Chicken Stock Powder OR 1/2 cube of Chicken boullion (Dissolve cube in 1 Tbsp of hot water before adding to sauce mixture)

For Stir-Fry:
2 Tbsp Oil
1 Tbsp Garlic - Roughly chopped
1/2 Medium Bell Pepper
1/4 Medium Onion
2-3 Green Onion - Chopped
Green chillies - For Garnish


Music: iMovie jingles


For business inquiries: ascookbook1@gmail.com


FTC: This video is not sponsored

DISCLAIMER: This description contains affiliate links, which means that if you click on one of the product links, we’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!

Creamy Cajun Chilli Chicken Pasta

Creamy Cajun Chilli Chicken Pasta ????????

Ingredients
400g chicken
2 tablespoon yoghurt
1 teaspoon garlic powder
1 tablespoon Cajun
1 teaspoon smoked paprika
1 teaspoon red chilli flakes
2 tablespoon olive oil
2 teaspoon salt

Sauce
3 tablespoon olive oil
4 garlic cloves finely chopped
3 green chillies
1 Thai red chilli
500g passata Italian
1 teaspoon salt
1 teaspoon black pepper
1/2 cup double cream
1/2 cup pasta water
Fresh parsley to garnish
Parmesan to garnish

#cajunpasta #pasta #creamypasta #easypasta #ramadan #ramadanrecipes #babalicious #recipes #cookathome #homecooking #quickrecipes #brunch #breakfast #dinner #lunch #asiancooking #howto #food #homemade #foodstagram #cook #cooking #babalicious #indiancooking #bengalifood #pakistanicooking

Chicken Chilli Nepali Style | Chicken chili recipe nepali

Namaste,
Chicken chilli is a popular dish that is loved
in Nepal and is a easy pick in the restaurant or party.Chicken Chilli Nepali Style is an easy to follow video recipe to make chicken chilli at home in nepali language.

If you are wondering how to make chicken chilli at home in nepali that taste and looks exactly like a restaurant than we have simplified the recipe and
you can make chicken chicken chilli at home in less than 30 minutes.

Our Chicken Chilli recipe will teach you to make crunchy chicken fry and sauce mixture to make Best Chicken Chilli that looks delicious and taste yum too.

If you liked our chicken chilli recipe nepali please subscribe our channel Mr. Happy Tummy to support us.
Video Link :

Also, you can follow us at :
Facebook page:
Instagram page :

Ingredients
-----------------------------

Chicken : 1/2 kg boneless chicken thigh fillet
Green Capsicum : 1 whole cut into square medium pieces
Red Capsicum : 1 whole cut into square medium pieces
Onion : 1 whole medium size cut into square medium pieces
Green Chilli : 5 pieces sliced
Ginger & garlic paste : 1 spoon
Ginger & garlic chop : 1 spoon
Spring onion : handful chopped
Red chilli powder : 1 spoon
Chilli flakes : 1 spoon
Cumin powder : 1 spoon
Salt : 2 spoon
Soy sauce : 4 spoon
Sweet chilli sauce : 2 spoon
Tomato ketchup : 4 spoon
Plain flour : 3 spoon
Corn starch : 1 spoon
Vegetable oil : As required


Some of our videos you may like :

Chicken Roast Nepali Style :


Aloo chop nepali style:



Khajuri Nepali style :


Piro Sussage Achar :

SWEET CHILI CHICKEN Wings | TASTE LIKE JOLLIBEE SWEET CHILI CHICKEN How to cook sweet chili chicken

DISCLAIMER: The Content of this video is just a DIY version & the video is used for entertainment Purposes only. This Channel is not connected to JFC & Do not claim that this is the product of Jollibee.. The Original version is the Product of Jollibee stores only. Viewers Discretion is Advised..
.

Mga Ka TASTE,
Use Any Part of the Chicken, Super easy Sweet Chili Chicken recipe. Taste Like Jollibee SWEET CHILI CHICKEN! Sundan lang ang video at sigurado buong pamilya ti tilaok kayo sa sarap..
Maraming salamat sa inyo mga Ka taste!!!

???????????? FOR MORE VIDEOS CLICK HERE: ???????????? :


Ingredients:

Chicken any part of your choice: 1 kilogram
Salt: 1 teaspoon
Black pepper 1/2 teaspoon
Garlic powder: 1 Tbsp

Flour: 1 Cup
Cornstarch: 1/2 Cup
Paprika: 1/2 Tbsp
Chili powder 1/2 Tbsp
Salt: 1 teaspoon
Garlic powder: 1 Tbsp
Cold Water.

Coating Mixture:
Butter: 3 Tbsp
Hot sauce / Sriracha: 5 Tbsp
Tomato paste: 1/2 Tbsp (optional)
Garlic powder: 1 Tbsp
Salt: to taste
Black pepper: 1 teaspoon
Honey: 2 Tbsp ( optional) or you may use 1Tbsp brown Sugar as substitute





#chickenwings #buffalowings #friedchicken