How To make Cheesy Tortillas

Nachos with Cheese | Cheesy Tortillas | Easy snacks recipe | Nachos recipe for quick snacks

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Easy Cheesy Breakfast Burritos Made with TortillaLand Cheesy Tortillas

Cheese & tortillas are two ingredients that were meant to be together. NEW TortillaLand Cheesy Uncooked Tortillas feature a fantastic cheesy taste and rich golden color.

To Make Easy CheesyTortillaLand Breakfast Burritos:
Heat a non-stick skillet to medium high heat, toss on 1-2 cheesy tortillas (depending on how many servings you want) and let the heat do it's magic. Once they are golden brown on both sides (60 seconds or so), remove the freshly cooked tortillas from the skillet. Add your favorite breakfast ingredients like eggs, bacon, salsa, etc. Wrap them up burrito style and enjoy a hearty breakfast!

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How a fat stack of Corn Tortillas can change your life.

In today’s video, I’m going to show you some recipes and a framework that explain how to use corn tortillas when they are fresh, dry, and stale, so you’ll no longer look at that leftover stack with disdain, but instead, as a source of creative weeknight dinners.

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⏱ TIMESTAMPS:
0:00 Intro
1:35 Why do corn tortillas get dry and crumbly?
4:02 What's the best way to reheat tortillas?
6:33 What to make with Dry Tortillas
10:22 How to make tortilla chips & other things

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MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A7C
Voice recorded on Shure MV7
Edited in: Premiere Pro

Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com]( and affiliated sites.

Chicken and Spinach Cheesy Tortillas

*Ingredients*
baby spinach, cheddar, chicken, chicken breast, chili flakes, cream cheese, pepper, salt, tortilla, vegetable oil, meat

*Recipe*
Preheat the oven to 370°F/185°C.
Dice the chicken breast and season it with salt.
Heat a skillet and throw in the chicken. Season it with chili flakes and fry it until golden.
Separately, use a large bowl and add the cream cheese, baby spinach, cooked chicken, and 3/4 of shredded Cheddar.
Season it with salt and pepper. Mix everything.
Use this mixture to equally fill the 4 tortillas. Place them in a backing tray and top with the remaining Cheddar.
Bake the tortillas for 25 minutes.
Serve them with sprinkled spring onion on top!

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Quick & Easy CHEESE QUESADILLA

Great for breakfast, lunch, and dinner! The onions and jalapeños really give it the kick it needs!

Yummy cheesy tortillas

Try this tortillas for quick dinner

2x tortillas
150g chicken breast
2x pepper
tartar sauce
edam cheese

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