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How To make Cheddar Pasta & Vegetables
1 lb Rotini pasta
2 md Carrot
1 c Broccoli floweretts
2 ea Green peppers, medium
10 3/4 oz Can cream celery soup
1/2 c Cheddar cheese, shredded
1/2 c Milk 2%
1 T Brown spicy mustard
Put on the pasta water to boil. When it is boiling add the sliced carrots. Cook for five minutes. Then add the rotini and bring back to the boil. Once it is boiling again slowly add the broccoli flowerettes. Stir and cook for about 10 minutes until rotini is done. Drain into a colander. Return pan to stove and turn down the heat to low. Add the remaining ingredients. Over low heat, heat until cheese melts, stirring often. Add rotini and vegetables back into the pot. Heat through, stirring occasionally.
How To make Cheddar Pasta & Vegetables's Videos
Creamy Mushroom Pasta! #shorts #fyp #viral #recipe #chef #food #cooking #trending #cheese #pasta
Recipe @ChefJeanPierre
Ingredients
2-3 Tbsp Butter
1 small shallot finely diced
8 to 10 ounces of Fettuccine or your Favorite Pasta
4 to 6 ounces of mixed Mushrooms sliced
1 tablespoon Thyme or Rosemary
1 tablespoon Garlic chopped
1 tablespoon Parsley chop
2 to 3 ounces of Chicken Stock
8 ounces Heavy Whipping Cream (no light cream)
1 cup Parmesan and Pecorino Romano (if you have it) grated
INSTRUCTIONS
In a sauté pan, heat the butter, and when melted, add the onion and cook for about 5 minutes at medium heat. Add the mushrooms, salt, and pepper and sauté until they have released ALL their water.
Add the garlic and the fresh herbs.
Add the chicken stock and let it reduce for a minute. Add the cream and let it reduce to the right thickness. Make sure to cook until you have the perfect texture, which is to coat the pasta.
Add the cheese and adjust the seasoning with freshly ground black pepper.
Baked Pasta Recipe - How To Make Baked Pasta - White Pasta Recipe
This is baked pasta recipe or baked white sauce pasta recipe. I have prepared white sauce for this baked pasta recipe. You can prepare baked pasta using red sauce as well.
Enjoy this yummy baked pasta recipe from my kitchen and let me know how was it in the comment section below.
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15 minute creamy garlic pasta sauce
Creamy garlic sauce is something that I make regularly on the channel but with each version, they all have something that little bit different. In this one, learn how to make this easy and cheap creamy garlic cheesy pasta that requires only a few simple ingredients and takes very little time to put together.
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General Products/Equipment Used -
Shun Premier Santoku Kitchen Knife 17.8cm -
Shun Premier Nakiri Kitchen Knife 14cm -
Shun Premier Combination Honing Steel -
Maxwell & Williams Salt Pig -
Peugeot 9-Inch Pepper Mill -
Global Maple Board Cutting Board -
Pyrex Glass Measuring Jug -
Measuring Cups and Spoons Set -
Mixing Bowl 4 Piece Set -
Microplane Zester/Grater -
KitchenAid Spatula -
Small Glass Bowls Set of 8 -
Essteele Per Vita Saucepan, 3.8 Litre -
Essteele Per Vita Covered Sauteuse 28cm -
Essteele Stainless Steel & Copper Powder Cleaner -
Serves - 3 to 4
Ingredients -
500g (1.1lbs) - Pasta of your choice (I used shells)
1 Tbsp (14g) - Unsalted Butter
1 tsp (5ml) - Olive Oil
6 - Garlic Cloves, Minced
1/3 Cup (80ml) - Chicken or Vegetable Stock
400ml (13.5floz) - Thickened Cream (Heavy Cream, Whipping Cream)
120g (4.2oz) - Baby Spinach, Washed
60g (2.1oz) - Grana Padano Cheese, Freshly Grated
5g (0.2oz) - Flat Leaf Parsley or Basil, Roughly Chopped
Seasoning To Taste
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Thanks for watching!
#creamygarlic #creamygarlicsauce #creamypasta
Which Pasta is Best? #shorts
20-minute Zucchini Pasta
Get the Recipe:
⭐️ Zucchini pasta, as in pasta with zucchini, is a creamy and easy one-pot recipe to have as a tasty weeknight dinner for the whole family.
⭐️ Ingredients
Main Ingredients
2 tablespoons extra virgin olive oil
1 yellow onion
4 cloves garlic
6 cups (27 oz) zucchini grated with the large holes of a box grater
1 teaspoon oregano or thyme
1 teaspoon salt or more to taste
½ teaspoon black pepper
12 ounces pasta rotini, fusilli, farfalle, penne, or other
3 cups vegetable broth start with 2 cups or 500 g and add more if necessary
½ cup parmesan cheese grated, or dairy-free cheese
½ cup greek yogurt or dairy-free yogurt
¼ packed cup basil leaves
Garnish with
1 medium lemon the grated zest
2 tablespoons pinenuts
Metric:
Main Ingredients
30 grams extra virgin olive oil
1 yellow onion
4 cloves garlic
780 grams zucchini grated with the large holes of a box grater
1 teaspoon oregano or thyme
1 teaspoon salt or more to taste
½ teaspoon black pepper
340 grams pasta rotini, fusilli, farfalle, penne, or other
750 grams vegetable broth start with 2 cups or 500 g and add more if necessary
50 grams parmesan cheese grated, or dairy-free cheese
100 grams greek yogurt or dairy-free yogurt
¼ packed cup basil leaves
Garnish with
1 medium lemon the grated zest
2 tablespoons pinenuts
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Chilli Garlic Pasta, New Pasta Recipe,This will Blow your Mouth #youtubeshorts #shorts #viralshorts
#chilligarlic #buttergarlic #pastarecipe #pasta #chilligarlicpasta #buttergarlicpasta #youtubeshorts #shorts #viralshorts #shortvideos #viral #viralvideos #recipe #sagarskitchen #kitchenhacks #trendingshorts #trending #trendingvideo @SagarsKitchen