How To make Pasta & Vegetables
1 c Part Skim Milk Ricotta
1/2 c Grated Mozzarella
1/2 c Grated Romano Cheese
3 Egg Whites (Optional)
1/2 ts Dried Thyme
1/2 ts Dried Oregano
1/8 ts Garlic Powder
Salt & Pepper 2 c Broccoli Florets
1 c Minced Onions
3 md Carrots Sliced
2 Celery Stalks Sliced
1/2 lb Spaghetti
1 tb Vegetable Oil
1 c Diced Fresh Tomatoes
1/2 c Chopped Fresh Parsley
Combine Cheeses, Egg Whites, Thyme, Oregano, Garlic Powder, Salt & Pepper in Medium Bowl. Set Aside.Steam Broccoli, Onions, Carrots & Celery Until Broccoli Is Crisp-Tender, About 5 Min. Add Pasta & Oil To Large Pot Of Boiling Water & Cook Until Pasta Is Just Tender But Still Firm To Bite, About 5 Min. Drain. Return To Pot. Add Steamed Vegetables & Toss. Add Cheese Mixture & Toss. Transfer To Serving Bowl. Spoon Tomatoes in Center Of Pasta. Garnish Edges With Parsley.
How To make Pasta & Vegetables's Videos
Easiest $3 Pasta | Meals That Got Me Through College
Pre-order my book here:
Become a KWOOWK MEMBER to get exclusive perks and support the channel:
Vegetarian White Sauce Pasta
This vegetarian white sauce pasta is a quick 30 minute recipe where the sauce and the veggies are cooked in the same pan. The base is a creamy bechamel sauce mixed with cheese that coats the veggies and pasta. Use your favourite pasta and veggies and add some shredded chicken if you like to make it your own.
FULL RECIPE:
Follow me on Instagram:
Like my Facebook page:
Follow me on Twitter:
Follow me on Pinterest:
Timestamps:
0:00 - Introduction
0:13 - Cooking Pasta
0:19 - Add aromatics
0:42 - Add Vegetables
0:52 - Seasoning
1:08 - White sauce
1:40 - Add cooked pasta and cheese
1:53 - Serve
Hiding Vegetables in a Bowl of Pasta
Download the free Upside App at to get $5 or more cash back on your first purchase of $10 or more.
Meat prices are too dang high and vegetable intake is too dang low. All you need for two servings of Pasta Primavera is to cook one cup of dry pasta and one cup of your favorite chopped vegetables. Garlic, parm, herbs, and lemon juice join forces to make this 15-minute meal that's cheap, nutritious, satisfying, and delicious.
Here's a random recipe for a Pasta Primavera with cream sauce. I've never made it but I figure the Pioneer Woman is the perfect person to know how to do it:
+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+-+
Support on Patreon:
Buy merch:
Follow on Instagram:
Shop what I use:
Watch livestreams:
Could this be the healthiest pasta? Pasta Primavera Quick to make and delicious!
A simple and quick to make vegetarian pasta dish, that is healthy. This dish is healthy, as it is vegetable rich and contains less pasta, therefore less carbohydrate.
Pasta Primavera means Spring Pasta, usually relating to seasonal Spring vegetables. So the idea is to buy local seasonal fresh vegetables.
It is simple to make, as it’s cooked in one pan, aside from the pasta water, and the vegetables retain their firmness and freshness. Any leaked nutrients simply remain in the sauce. The best part is that it still feels like you are eating a huge pasta meal, but in reality, you’re consuming almost half a regular serve of pasta.
You can prepare everything by the time the pasta is cooked. So in 20 minutes, it’s ready! Enjoy my Penne Pasta primavera.
▶ See Recipe Here
▶ Check out my favourite kitchen tools here:
▶ Follow me on Instagram:
▶ Follow me on Facebook:
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
Collaborations and Sponsorship, inquiries:
▶ joel@recipe30.com
Music by:
Mediterranean Style Vegetable Pasta | Zoodles | Vegan | Korenn Rachelle
This is a great recipe that I love to make. I pair it with my Focaccia bread and some sparkling cider ;) Delicious. Feel free tp tag me in your food pics on instagram so I can see the awesome food coming out of your vegan kitchen :) As always thanks for watching and I will see you next week with more vegan food from my kitchen.
Everyday Vegan Food E-Book:
Follow Me On Instagram:
Recipe:
Vegan Chicken Thigh Recipe:
Chorizo Empanadas: