3 tb Butter 2 1/2 c Marshmallows;miniature 1 cn Chow mein noodles; 4 oz or -113 g. 12 Caramels 1 tb -Cold water 2 tb Peanut butter; smooth or -crunchy Melt butter with marshmallows over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Add noodles; toss until well coated. Drop spoonfuls of noodle mixture onto greased baking sheet. Melt caramels with water over low heat or in microwave at Low for 2 minutes. Stir until smooth. Add peanut butter; mix well. Drizzle over treats. Chill. MAKES: 24 trEATS
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Carmel Rice Crispy treats
A simple, delicious treat, just in time for mothers day!
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Ingredients
19 cups rice crispy’s 2 cups brown sugar 2 sticks butter 1 3/4 cups light corn syrup 14 oz can sweetened condensed milk
Chocolate Caramel Rice Crispy Treats
Chewy, chocolatey, caramely and crispy all in one bite- Do I even need to go on? A simple way to make chocolate treats - definitely NOT an every day indulgence! Check out the recipe:
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Homemade Rice Crispy Treats with Caramel!
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Homemade rice crispy treats
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