Cauli Tamale Pie | Delish
Get the full recipe from Delish:
Ingredients
5 c. riced cauliflower (from about 1 large head)
2 c. shredded Monterey Jack, divided
1 1/2 c. shredded cheddar, divided
1 egg
1/2 tsp. dried oregano
kosher salt
Freshly ground black pepper
1 tbsp. extra-virgin olive oil, plus more for pan
1/2 onion, chopped
2 cloves garlic, minced
3/4 lb. ground beef
1 tsp. chili powder
1/2 tsp. ground cumin
1 1/4 c. enchilada sauce
1 c. canned black beans, drained
1 c. canned corn, drained
3 green onions, thinly sliced
Sour cream, for serving
Directions
1. Preheat oven to 425°. In a large microwave-safe bowl, microwave cauliflower until softened, about 4 minutes. Set aside until cool enough to handle, then use a clean kitchen towel to squeeze and ring out out excess moisture.
2. Transfer steamed cauliflower to a clean bowl then add 1 cup shredded Monterey jack, ½ cup cheddar, egg, and dried oregano. Season with salt and pepper and mix until combined. Grease an ovenproof 10” skillet with olive oil, then press the cauliflower mixture into skillet. Bake until golden and dried out, about 20 minutes.
3. Meanwhile, in a large skillet over medium heat, heat olive oil. Add onion and cook until softened, about 5 minutes. Stir in garlic and cook until fragrant, about 1 minutes. Add ground beef and cook, stirring often, until the beef is cooked through, about 6 minutes. Drain fat, then add chili powder, ground cumin, enchilada sauce, black beans and canned corn and bring mixture to a simmer. Season with salt and pepper then turn off heat.
4. Spread mixture over baked cauliflower crust then top with remaining cheeses. Bake until the cheese has melted and the crust is crispy, about 15 minutes more.
5. Garnish with green onions and serve warm.
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Tamale Pie Recipe
Tamale Pie Recipe. This is a simple recipe for tamale pie. It's quick and easy to make and is great for hearty dinner. Try this tamale pie recipe you are sure to love it.
Music: Airport Lounge - Disco Ultralounge by Kevin MacLeod is licensed under a Creative Commons Attribution license (
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RAISINS in my Casserole?? Tamale Pie from 1948 | Revive or Archive
Ishea Brown, lover of all things vintage, and Allrecipes home cook, travels back to 1948 to attempt a revival of a casserole recipe: Popular Tamale Pie. Once she finds an appropriate retro casserole dish, she's ready to try the throwback tamale. Olives? Raisins? A No. 2 can of tomatoes?? Reviving vintage recipes is an adventure, and Ishea and her friends are ready for it - but will they think that the tamale pie is worth reviving?
Check out Easy Tamale Pie and other recipes from the Archive:
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Tex Mex Tamale Pie with Jiffy ~ Easy One Pot Tamale Pie Recipe
This Tamale Pie recipe is so easy with great Tex Mex flavors. I love one pot dinners and this one pot tamale pie recipe is delicious. I used Jiffy cornmuffin mix for the topping with some added goodies. Hope you give this one a try...you will love it. Enjoy.
#tamalepie #tamales #tamalerecipe #onepotdinner #texmex #texmexrecipes #recipes #tesscooks4u
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INGREDIENTS:
1 TO 1 1/2 pounds ground beef
1/4 cup salsa
1 small can red enchilada sauce
1 cup finely diced onion
1 cup finely diced bell pepper
1 small can green chilies
1/8 tsp. black pepper
3-4 cloves minced garlic
1 tsp. oregano
1 tsp. chili powder
1 tsp. smoked paprika
1 tsp. cumin
1 cup corn
1 cup grated cheese - cheddar or mix
chopped green onions
Topping:
1 box cornmuffin mix
1 egg
1/3 cup milk
1/4 cup corn
small seeded finely diced jalapeno
1/4 cup grated cheddar cheese
*Mix above ingredients. Do not over mix
Preheat oven to 400 degrees Farenheit
In a pan on medium heat add ground beef and spread out.
While beef is still pink add salsa and enchilada sauce.
Cook, chop and stir until beef is broken up. Bring up to a simmer.
Add diced onions, bell peppers and green chilies. Stir to combine.
Add seasonings. Stir and cook for 5-10 minutes or until the liquid
reduces.
Add corn and stir to combine. Remove from heat.
Add a little grated cheese on top of beef mixture.
Add corn muffin mix by spoonfuls on top of mixture and spread out
as best as you can.
Bake at 400 degrees farenheit for 25 to 30 minutes.
Remove from oven and top with more grated cheese and chopped onions.
Let cool for 10-15 minutes before serving.
Enjoy.
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PRODUCTS I AM USING ------ AFFILIATE LINK
Tess Cooks4u Amazon Store
Lodge Cast Iron Skillet
Pyrex Prepware 3-Piece Glass Mixing Bowl Set
Pyrex 3-Piece Glass Measuring Cup Set
Jiffy Corn Muffin Mix
Old El Paso Enchilada Sauce, Mild Red
Chi Chi's Green Chilies Diced
Fresh Garlic
McCormick Ground Cumin
McCormick Oregano Leaves
McCormick Chili Powder
McCormick Premium Taco Seasoning
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Easy Tamale Pie Recipe
This Tamale Pie Recipe is so simple to make and is so delicious! I LOVE tamales but I don’t love the time it takes to make them. Loaded with the mouthwatering combination of beef, cornbread, salsa, corn and cheese, this tamale pie recipe has all of the deliciousness of tamales without having to spend all day in the kitchen.
Check out our Tamale Pie Recipe blog post here:
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Old School Tamale Pie
Old school tamale pie is a hearty and delicious skillet casserole recipe made with lean ground beef, corn, black olives, diced tomatoes, green chilies with the best cornbread recipe baked on top. Comfort food at its finest!
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