1 c Sugar 1/2 c Butter 3/4 ts Salt 7 1/2 oz Jar marshmallow creme 5 1/3 oz Can evaporated milk 12 oz Butterscotch chips 1/2 ts Vanilla 1/2 c Pecans, chopped Combine the sugar, butter, salt, marshmallow creme, and milk in a heavy saucepan. Cook to rolling boil over medium low heat. Continue to boil for 5 full minutes, stirring frequently. Remove from heat and add butterscotch chips, vanilla, and pecans. Stir until chips are melted. Pour into well-buttered 9x9 inch square pan. Cool and cut into squares. Classic Holiday Cooking
How To make Butterscotch Fudge's Videos
2 Ingredients Butterscotch Fudge
Melt butterscotch chips in microwave or stove top. Mix in frosting and pour in a parchment lined loaf pan. Chill in the refrigerator for 60 minutes to set.
Butterscotch Pecan Fudge | Only 4-Ingredients
Ingredients:
1 can sweetened condensed milk (300mls)
2 tablespoons salted butter
400gms butterscotch chips (2 cups)
1/2 cup chopped pecans (toasted)
1 teaspoon vanilla extract (optional)
Butterscotch Fudge
An easy delicious treat. COOKBOOKS BY ELLEN THOMAS
This video shows you how to make butterscotch fudge with just 2 ingredients that is easy to make and will disappear fast. If you enjoy the recipe video you can subscribe to my YouTube channel to see more of my video recipes.
Easy holiday butterscotch fudge recipe This original video was produced by Network Media, LLC and Manuella. #christmas #christmastreats #dessert #manuella #easydessert
Chocolate Butterscotch Swirled #Fudge #Recipe
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This fudge is very easy to make and it turns out rich and creamy.