2/3 C Shortening 2 C Brown Sugar 2 Eggs 3 C Flour 1 C Nuts -- finely chopped 1/2 Tsp Baking Soda 1 Tsp Salt 1 Tsp Baking Powder 1 Tsp Vanilla Cream sugar and shortening. Add eggs, nuts, sifted flour with soda, salt and baking powder. Chill in roll, slice and bake at 350 degrees for 10 to 12 minutes. Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969 billspa@icanect.net
How To make Butterscotch Cookies's Videos
Oatmeal Scotchies - Oatmeal Butterscotch Cookies - Laura in the Kitchen Ep 193
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German Butterscotch Cookies
German Butterscotch Cookies Recipe:
If you enjoy butterscotch candy like Werthers, then you will love the German butterscotch cookies named Karamell Taler. These shortbread like German cookies are not only scrumptious they are also very easy and fast to make.
Chewy Butterscotch Cookies | Easy and Eggless
Butterscotch Cookie Recipe | Chewy and Eggless :: Cook Me Food ::
These cookies are filled with buttery richness stuffed inside a soft and chewy texture. It’s packed with robust butterscotch-ey goodness. This recipe is pretty simple to make. Takes about 10 minutes to prepare and no chilling needed. It’s egg-free too!
You’ll need: • 2 cups all-purpose flour (spooned & leveled - *see notes below) • ½ tsp baking soda • 1 tsp baking powder • ¼ tsp salt • 2 tsp cornstarch • ½ cup unsalted butter (melted & cooled) • ½ cup light brown sugar (spooned & leveled - NOT PACKED) • 2/3 cup condensed milk • 1½ tsp vanilla extract • 2/3 cup butterscotch chips/morsels + more for toppings
Makes 16 delicious cookies * Using 2” cookie scoop in the video
:: HELPFUL HINTS :: * Do not OVER BEAT the dough and OVER BAKE the cookies to prevent a dry and tough texture.
* Pull them out of the oven once they have flattened out and you see cracks on the surface. They may look undone in the center, but will firm up as they cool. Let cookies rest for 3-5 minutes in baking pan and transfer to wire rack to finish cooling completely.
* Measure your flour correctly (spoon & level method). Adding too much flour will result to dry and crumbly texture when baked. Fluff your flour with a spoon, spooned it into your measuring cup, and use the back of the knife to level the excess flour off.
Happy baking! Thanks for watching!
The most perfect chocolate-chip cookies you will ever see
Recipe can be found at: IG @audreysaurus TikTok @audreysaurus audreysaurus.com
How to Bake Butterscotch Cookies | Butterscotch Cookies Recipe | Homemade Butterscotch Cookies
Butterscotch Cookies Recipe | How to Bake Butterscotch Cookies | Homemade Butterscotch Cookies
In this video I will show you how to make Butterscotch Cookies from scratch. These homemade from scratch Butterscotch Cookies are is easy to whip together and are super tasty. This Butterscotch Cookie Recipe is easy to follow and in no time you will be able to enjoy this yummy treat. I hope you enjoy these Butterscotch Cookies as much as I do.
Butterscotch Cookie Recipe Ingredients
Cookie Dough 1 Cup (226 Grams) of Unsalted Butter Room Temperature 1/2 Cup (100 Grams) Granulated Sugar 1 Cup (200 Grams) Light Brown Sugar 2 Eggs 1 Teaspoons (5 ML) Vanilla Extract 1 Teaspoon (2.64 Grams) Salt 1 Teaspoon (1.32 Grams) Ground Cinnamon 2 1/2 Cups (320 Grams) All Purpose Flour 15 Ounces Butterscotch Chips
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Easy butterscotch cookies are chewy and super delicious. you don't need tons of ingredients to make it yet it tastes so good. I'm sure you will love these butterscotch cookies.