How To make Butterscotch Cake
2 cups cake flour
sifted
3 teaspoons baking powder
1/2 teaspoon salt
2 medium eggs
1 1/2 cups brown sugar, packed
1/2 cup butter or margarine :
Softened
1 teaspoon vanilla extract
1 cup milk
Butter Frosting: 1/4 cup butter or margarine
2 cups powdered sugar
1/2 teaspoon vanilla extract
2 tablespoons cream
1 tablespoon hot water
Sift together flour, baking powder and salt. Add brown sugar, butter (or margarine), vanilla and 2/3 cup milk. Beat for 2 minutes at medium speed and then add rest of milk and the eggs. Beat 2 minutes more. Pour into two 8-inch greased and floured cake pans. Bake in preheated 350 degree oven for 25-30 minutes. Frost with butter frosting. Frosting: Brown butter over low heat, watching carefully. Add rest of ingredients and stir until cool and of consistency to spread. This was a second place winner in the professional category of cake layers at the Del Mar fair, 1993.
How To make Butterscotch Cake's Videos
Easy Butterscotch Bars
These Butterscotch Bars are chewy and gooey dessert bars that are super easy to make. A perfect dessert for your family, for sharing, selling, or a holiday giveaway! A must-try. Enjoy :)
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Written RECIPE, information, and additional tips at
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Glucose Syrup -
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Ingredients:
2 cups + 2 tbsp all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 cup butter
1-1/2 cups brown sugar
1/2 cup glucose syrup or corn syrup
1 tsp vanilla
2 large eggs
3/4 cups cashew nuts
Full Recipe and procedure at
#butterscotchbars #butterscotch #dessert
????2kg Butterscotch കേക്ക് പെർഫെക്റ്റ് ആയി ഉണ്ടാക്കാൻ പഠിക്കാം ????|2 Kg butterscotche cake
Ingredients
2cup maida
2 cup powdered sugar
6eggs
2 tsp vanilla essence
1/2cup milk
1/2cup oil
Butterscotch sauce
1cup sugar
4tbsp butter
1/2 tsp vanilla extract
1 cup cream
Praline
3/4 cup suagr
3/4 cup almonds
For syrup
1/4 cup butterscotch sauce
1cup milk
1/2cup water
1/2cup suagr
INALSA Stand Mixer Professional Esperto-1400W | 100% Pure Copper Motor| 6L SS Bowl| Includes Whisking Cone, Mixing Beater & Dough Hook (Silver/Red)
1 kg butterscotch cake urgent order ???? kya karu #shorts #shortsfeed #viral #trending #cake #baking
Har har Mahadev ???????? everyone,
#shorts #shortsfeed #viral #trending #cake
Butterscotch Cake Recipe | Homemade Butterscotch Sauce & Praline |Caramel Cake ~ The Terrace Kitchen
Yet another delicious and beautiful cake by The Terrace Kitchen ;) This butterscotch cake recipe video includes the recipe of butterscotch/ caramel sauce, praline and the cake decoration. This cake tastes awesome and is a treat to the eyes as well!
[PRODUCTS USED]
[INGREDIENTS]
For Butterscotch/ Caramel Sauce:
- ½ Cup sugar
- ¼ Cup butter
- ½ Cup fresh cream (low fat)
For Praline:
- ½ Cup almonds
- ¾ Cup sugar
- 2 Tbsp butter
For Decoration:
- Sponge cake made by adding butterscotch essence
- Simple syrup (1/2 cup water + 4 Tbsp sugar + few drops of butterscotch essence)
- Whipped cream made from 250 ml of whipping cream + few drops of yellow food color (using non-dairy whipping cream which is already sweetened)
- Butterscotch/ caramel sauce
- Praline
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Best Soft & Moist Butterscotch Cake Recipe
Best Soft & Moist Butterscotch Cake Recipe – Since I did the eggless version last week, it’s fair I do the egg version this week. The different combinations with 1 egg 1 eggless, 1 round 1 square, 1 with buttercream, 1 with whipping cream. You can mix and match the combination you desire I made the cake with the butter cake style instead of sponge cake. I hope you’re inspired to try this one out. The taste with the butterscotch and praline is amazing! Enjoy!
FOR FULL RECIPE, visit my blog at
Ingredients:
- Butterscotch Cake
I am using 7x7x3 inches square pan
185g (1 ½ cup) cake flour
½ tsp baking powder
½ tsp salt
200g (3/4 cup + 2 tbsp) unsalted butter (softened)
130g (2/3 cup) brown sugar
4 eggs (medium size)
1 tsp vanilla extract (I forgot to show in the video)
50g (1/4 cup) milk (room temp)
- For homemade Butterscotch Sauce recipe:
- For homemade Praline recipe:
- Butterscotch Whipping Cream Frosting
420g (1 ¾ cup) whipping cream
80g (1/4 cup) homemade butterscotch
Instructions:
Butterscotch Cake
1. Preheat oven at 160°C / 320°F.
2. Sift all the dry ingredients. Set aside.
3. In a large mixing bowl, add softened butter and sugar. Use a spatula to smudge them to avoid the sugar flying, and switch to an electric mixer. Increase speed to medium and mix for at least 10 minutes. This will give a pale, creamy and fluffy batter. (a lot of people asked me why needed so long. This is the key to the success of this cake. If you don’t mix this part right, your cake will sink, that’s why)
4. Add in the eggs, one at a time. (this is another key to this cake)
5. Reduce speed to low speed. Add in the dry ingredients, spoon by spoon. (this is also another key to this cake)
6. Add vanilla extract and milk. Mix until fully incorporated.
7. Grease a 7x7x3-inches pan and line with parchment paper.
8. Bake in preheated oven at 160°C / 320°F for about 50 min
9. Cool the cake completely before assembling.
Butterscotch Whipping Cream Frosting
10. In a bowl, mix the whipping cream until soft peaks form.
Add in the homemade butterscotch sauce (for homemade recipe: and continue mixing until stiff.
11. Chopped the praline (for homemade recipe: half fine and half in chunks.
12. Assemble the cake.
13. Cake is ready to serve.
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Email: gracioustreatz@gmail.com
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Title : In Front Of Love by Bgm President
Butterscotch Cake, Birthday cake, eggless cake without Oven, बेकरी से भी अच्छा बटरस्कॉच केक
#BirthdayCake #ButterScotchCake #CaramelSauce #PralineRecipe #NoOvenCake #EgglessCake
Watch full video step by step process
How to make perfect Caramel Sauce
How to make perfect Praline at home
Perfect butterscotch sponge cake recipe
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ingredients
For sponge
1&1/2 cup all purpose flour
1 cup sugar powder
1& 1/3 cup milk
1&1/2 tbsp lemon juice
1/2 cup oil
2 tbsp milk powder
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 tsp butter scotch essence
For Caramel Sauce
1/2 cup sugar
1/2 cup amul fresh cream
1/4 cup salted butter
few drops butterscotch essence
For praline
3/4 cup sugar
1/2 cup chopped almonds
1 tbsp butter
For whipped cream
2 cup chilled non dairy whip cream
2 tsp caramel sauce
few drops yellow food colour
Enjoy this delicious yummy soft butterscotch cake at home ????