How To make Butterscotch Cake
2 cups cake flour
sifted
3 teaspoons baking powder
1/2 teaspoon salt
2 medium eggs
1 1/2 cups brown sugar, packed
1/2 cup butter or margarine :
Softened
1 teaspoon vanilla extract
1 cup milk
Butter Frosting: 1/4 cup butter or margarine
2 cups powdered sugar
1/2 teaspoon vanilla extract
2 tablespoons cream
1 tablespoon hot water
Sift together flour, baking powder and salt. Add brown sugar, butter (or margarine), vanilla and 2/3 cup milk. Beat for 2 minutes at medium speed and then add rest of milk and the eggs. Beat 2 minutes more. Pour into two 8-inch greased and floured cake pans. Bake in preheated 350 degree oven for 25-30 minutes. Frost with butter frosting. Frosting: Brown butter over low heat, watching carefully. Add rest of ingredients and stir until cool and of consistency to spread. This was a second place winner in the professional category of cake layers at the Del Mar fair, 1993.
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Ingredients:
for butterscotch sponge cake
.flour 1 cup or 130g
.egg 3
.sugar 3/4 cup or 135g
.milk 3 tbsp or 45 ml
.oil 3 tbsp or 45 ml
.baking powder 1 tsp
.butterscotch essence 1/2 tsp
for butterscotch sauce
.sugar 1/2 cup
.whipping cream 1/2 cup or 125 ml
.butter 30g
for praline:
.almond 1/2 cup or 80g
.sugar 3/4 cup or 135g
.butter 1 tbsp
for frosting
.whipping cream 2 cup or 500 ml
.sugar 6 tbsp
.butterscotch essence 1/4 tsp
.Hot milk sponge cake recipe:
.Chocolate cake recipe:
.Chocolate sponge cake:
.Eggless sponge cake:
other cake recipe:
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Butterscotch Cake | Homemade Caramel Crunch Recipe | butterscotch cake recipe by VanjariSisters
Butterscotch Cake | Homemade Caramel Crunch Recipe | butterscotch cake recipe by VanjariSisters
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आजचा व्हिडिओ खूपच स्पेशल आहे
Butterscotch Cake with homemade caramel crunch..
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बेसिक केक
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Butterscotch Cake Recipe | Homemade Butterscotch Sauce & Praline
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INGREDIENTS:
FOR PRALINE:
ALMOND 1/2 CUP
SUGAR 1/2 CUP
BUTTER 2 TSP
FOR BUTTERSCOTCH SAUCE:
SUGAR 1/4 CUP
BUTTER 2 TBS
FRESH CREAM 1/4 CUP
FOR CREAM:
WHIPPED CREAM 1 CUP
SUGAR 2 TBS
VANILLA / BUTTERSCOTCH ESSENCE 1 TSP
YELLOW COLOR 2 DROPS
VANILLA CAKE 1 LINK -
ഓവനും ബീറ്ററും മിക്സിയും ഇല്ലാതെ |PERFECT| BUTTERSCOCH CAKE|1 Kg|BUTTERSCOTCH CAKE MALAYALAM|Ep.#173
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INGREDIENTS
===========
All purpose flour - 1 Cup (120 gm)
Baking powder - 1 Tsp.
Baking soda - 1/8 Tsp.
Salt
Sugar - 1/2 Cup(115 gm)
Egg - 3 Nos.
Vanilla essence - 1 Tsp.
Butterscotch essence/ Mix
Sunflower oil - 1/2 Cup (100ml)
Milk powder - 1 Tbsp. (optional)
Milk - 2 Tbsp.
For Sugar syrup,
Sugar - 1/4 Cup +2 Tbsp. (75 gm)
Water - 3/4 Cup (150 ml)
For Praline,
Badam/Almond - 1/4 Cup
Sugar - 1/4 Cup + 2 Tbsp.
Unsalted Butter - 1 Tbsp.
For making cream
Whipping Cream - 2 Cup
Food Colour (Lemon Yellow)
To caramalize
Sugar - 1/4 Cup
For Butterscotch souce
Fresh cream - 1/4 Cup
Milk - 1/4 Cup
Sugar - 1/2 Cup (115 gm)
unsalted Butter - 2 Tbsp.
1 Cup = 200 ml
????Perfect |BUTTERSCOTCH CAKE| ഇങ്ങനൊരു അബദ്ധം ഇതാദ്യം ????|വല്ലാതെ വിഷമിച്ചു!| Watch till the END
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Ep.#435
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INGREDIENTS
All-purpose flour - 1/2 Cup
Baking powder - 1/2 Tsp.
Baking Soda - 1/4 Tsp.
Salt
Sugar - 6 Tbsp.
Egg - 2 Nos.
Vanilla essence - 1/2 Tsp.
Butterscotch mix
Sunflower oil / Olive oil - 1/4 Cup
Vinegar - 1/4 Tsp.
Almonds - 10 to 15 nos.
Sugar - 2 Tbsp.
Butter(unsalted)
Sugar - 4 Tbsp.
Water - 1/2 Cup
Sugar - 1/4 Cup
Fresh cream - 1/4 Cup
Milk - 2 to 3 Tbsp.
Whipping cream - 1 Cup
Lemon yellow colour - 2 drop
Orange colour - 1 drop
వంటరానివాళ్ళు కూడా ఈ butterscotch కేక్ ని ఈజీగా చేయగలరు| Butterscotch Cake In Telugu | BirthdayCake
వంటరానివాళ్ళు కూడా ఈ butterscotch కేక్ ని ఈజీగా చేయగలరు| Butterscotch Cake In Telugu | BirthdayCake
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