How To make Buttermilk Waffles
BUTTERMILK WAFFLES:
2 c Flour
2 ts Baking powder
1 tb Sugar
1/2 ts Salt
1/2 c Chopped cashews
2 Eggs
1 3/4 c Buttermilk
4 tb Melted butter
2 Egg whites
BLUEBERRY TOPPING:
3 tb Sugar
2 tb Lemon juice
3 tb Water
1 pt Blueberries
COMBINE FLOUR, BAKING POWDER, sugar, salt and cashews in a mixer. Add the eggs and buttermilk and mix at medium speed until smooth. Add the melted butter and mix until incorporated. In another bowl, beat the egg whites until stiff and fold into the batter. Heat your waffle iron and cook your waffles as usual. BLUEBERRY TOPPING: COMBINE THE SUGAR, LEMON AND WATER in a 1 quart pot and cook over medium heat until the sugar melts. Pour in the blueberries and cook, stirring, for 1 minute. Pour into a bowl and let cool before serving.
How To make Buttermilk Waffles's Videos
EASY Buttermilk Waffles
These are the Best and Easiest to make Buttermilk Waffles. They are Crispy on the outside and fluffy on the inside. And, they do freeze amazingly! ⬇RECIPE BELOW⬇
INGREDIENTS:
- 2 cup buttermilk
- 2 eggs
- 1/4 cup sugar
- 1/2 tbsp vanilla extract
- 1/2 tsp salt
- 6 tbsp butter melted
- 1 tbsp baking powder
- 2 cup flour
FULL PRINTABLE RECIPE:
SUMMARY:
0:00 - Introduction to Buttermilk Waffles
0:20 - Ingredients Overview
0:36 - Combining All the Dry Ingredients
0:59 - Combining All the Wet Ingredients
2:00 - Combining Wet and Dry Ingredients
2:24 - Waffle Dough Close-up
2:36 - Spraying the Preheated Waffle Maker
2:46 - Baking Waffles
3:56 - Decorating Waffles
4:29 - A Message to our YouTube Friends
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PRODUCTS IN THIS VIDEO:
- Waffle Maker:
- Glass Bowl:
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How to Make the Best Waffles!
This easy to make and DELICIOUS waffle recipe makes the most crisp, light, and tender waffles imaginable. Try freezing the extras for an instant treat later!
RECIPE:
What’s better than crisp, tenter waffles in the morning?? I really can’t think of anything better than a stack of waffles with some fruit and REAL maple syrup. This recipe is just as easy as making pancakes and the payoff is HUGE! Don’t forget, you can make these ahead of time and heat them up in the toaster for a breakfast treat that everyone will love.
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Easy Waffle Recipe | How to Make Homemade Waffles
This waffle recipe is so versatile, you can add just about any mix-in from chocolate chips to blueberries and even use the base for savory waffles.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
WAFFLE INGREDIENTS:
►2 large eggs
►2 Tbsp granulated sugar
►1/2 cup light olive oil, canola, or vegetable oil
►1 3/4 cups milk (any kind)
►2 tsp vanilla extract
►2 cups all-purpose flour (250 gr)
►4 tsp baking powder
►1/4 tsp salt
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:32 Prepping wet ingredients
1:31 Adding dry ingredients
2:18 Types of waffle makers
2:39 How to cook waffles
3:25 Our favorite mix-ins
4:44 How to store waffles
5:10 Taste test
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#natashaskitchen #waffles #breakfast
The BEST Classic Buttermilk Waffles
Easy Buttermilk Waffle Recipe ???? Crispy on the outside, soft on the inside... you are about to experience waffle perfection. Get all my secrets to making epic waffles in this video!
????️ RECIPE:
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????INGREDIENTS:
2 cups all-purpose flour
½ teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
3 tablespoons sugar
3 whole eggs, beaten
2 ounces unsalted butter, melted
16 ounces buttermilk, room temperature
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Yield: 6 waffles.
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???? Chocolate Chip Waffles:
???? Homemade Syrup:
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CHAPTERS:
0:00 Preheat
0:10 Dry ingredients
0:26 Wet ingredients
0:37 Buttermilk substitution
0:53 What to do with leftover buttermilk
1:00 Combine
1:10 Stand and thicken
1:19 Filling the waffle iron
#waffles #buttermilkrecipes #breakfast
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Churro Waffles!!! Fluffy Cinnamon Sugar Buttermilk Waffles
GET THE RECIPE:
The fluffiest and most delicious waffle recipe ever! You’ll love these buttermilk waffles with cinnamon sugar coating, topped with berries, homemade whipped cream and maple syrup! These cinnamon waffles are packed with incredible flavor in every bite, thanks to the cinnamon sugar coating! This breakfast recipe is super easy, too! You can enjoy these even on a busy weekday!
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Buttermilk Belgian Waffles Recipe
Buttermilk makes these belgian waffles light and moist. They will still come out crunchy outside (if your waffles iron is hot enough) but they will taste buttery and will be moist. I find this belgian waffle recipe is a good balance of texture. When you use milk only instead of buttermilk the waffles will be tougher and drier inside.
Ingredients
- 1 egg
- 2 tbs of sugar
- 2 tbs melted and cooled butter
- 1 cup all purpose flour
- 1 cup of buttermilk
- 1/4 cup of milk
- 1 tsp baking powder
- 1/4 tsp baking soda
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Waffle maker - you can buy here:
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Nutritional Facts
4 servings per recipe
Calories per Serving: 235
Total fat: 8 g
Total Carbohydrates: 32 g
Protein: 7 g
***This is only an approximation***
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