How To make Brunch Rice
1 ts Margarine
3/4 c Shredded carrots
3/4 c Diced green pepper
3/4 c Sliced fresh mushrooms
6 Egg whites; beaten
2 Eggs; beaten
1/2 c Skim milk
1/2 ts Salt
1/4 ts Ground pepper
3 c Cooked brown rice
1/2 c Shredded Cheddar cheese
Corn tortillas (optional) -- warmed Melt margarine in large skillet over medium-high heat until hot. Add carrots, green pepper, and mushrooms; cook 2 minutes. Combine egg whites, eggs, milk, salt, and black pepper in small bowl. Reduce heat to medium and pour egg mixture over vegetables. Continue stirring 1-1/2 to 2 minutes. Add rice and cheese; stir to gently separate grains. Heat 2 minutes. Serve immediately or spoon mixture into warm corn tortillas, if desired. Microwave Oven Instructions: Combine carrots, green pepper, mushrooms, and margarine in 2-1/2-quart microproof baking dish. Cover and cook on HIGH 4 minutes. Combine egg whites, eggs, salt, and black pepper in small mixing bowl; pour over vegetables. Cook on HIGH 4 minutes, stirring with fork after each minute to cut cooked eggs into small pieces. Stir in rice; cook on HIGH about 1 minute until heated through. Each serving provides: * 212 calories * 11.4 g. protein * 6.5 g. fat, * 27 g. carbohydrates * 2.5 g. dietary fiber * 35.3 mg. sodium * 79 mg cholesterol NOTE: Optional ingredients are omitted from the nutritional analysis. When ingredient choices appear in a recipe, the first ingredient is used for calculation. Source: "Light, Lean & Low Fat" booklet Reprinted with permission from USA Rice Council Electronic format courtesy of Karen Mintzias
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JAPANESE BREAKFAST/ EASY RECIPE/ Japanese mom morning routine
Making Japanese breakfast seems difficult, but it's really that easy!! I'm showing how Japanese mom's morning is like in this video along with the recipe.
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Breakfast Recipe in 2 minutes || Healthy Breakfast Recipe Without Oil || Rice Flour Dosa
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कच्चे चावल और मूंग दाल का हेल्दी नाश्ता | Healthy Breakfast Recipe | Chawal Ka Nasta |Kabitaskitchen
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Ingredients :
Rice -1 cup
Moong dal -1/4 cup
Ginger- 2 inch
Green chilli - 1 tbsp
Coriander leaves
Carrot - 1/3 cup
Onion -1/4 cup
Capsicum -1/4 cup
Chilli flakes or chilli powder - 1 tsp
Cumin powder -1/2 tsp
Coriander powder -1/2 tsp
Salt to taste
Eno -1/2 tsp
Cooking oil
कच्चे चावल और मूंग दाल का हेल्दी और आसान नाश्ता , Chawal Ka Nasta,
kacche chawal ka nasta, breakfast recipe, no soak rice breakfast recipe, kabitaskitchen recipe, rice cheela, easy breakfast recipe, breakfast recipe by kabitaskitchen, कच्चे चावल और मूंग दाल का हेल्दी नाश्ता
How to Make Shrimp Fried Rice EASY| Chinese Fried Rice Recipe| Better Than Take Out
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Easy Shrimp Fried Rice Recipe | How to Make Chinese Fried Rice | better than Take Out,
Hey guys today I'm making Chinese Fried Rice Recipe at home the easy way. you can also make Chicken Fried Rice Recipe at home by replacing the shrimp for chicken. This easy Chinese shrimp fried rice recipe can be made in less than 20 minutes if you have the 1 day old rice ready.
Ingredients
2 cup 1 day old rice
20 shrimp
1 tsp minced garlic
1 tsp minced ginger
4 tbsp olive oil
1 tbsp creole seasoning
1 tsp onion powder
1/4 tsp sugar
salt and pepper to taste
1/4 chopped onion
2 tbsp dark soy sauce
1 egg
1/4 cup veggies
How to make Shrimp fried Rice the same day as you cook the rice
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Gordon Ramsay's Spicy Fried Rice Recipe from Indonesia
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BETTER THAN TAKEOUT AND EASY - Egg Fried Rice Recipe
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Sometimes it can be difficult to cook without the right ingredients. Today I will show how to make good fried rice with the ingredients that you already have in your kitchen.
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INGREDIENTS (Serves 2)
- 1 cup of long-grain rice (rinse with water until the water is clear)
- 2 tsp of vegetable oil
- 1 cup of water to cook the rice
- 1 cup of mixed vegetable
- 2 medium-size eggs
- 3 to 4 slices of bacon or other types of protein
- 1/4 cup of diced scallion
- 1.5 tbsp of soy sauce (Amazon Link -
- 1.5 tbsp of oyster sauce (Amazon Link -
- 1.5 tsp of dark soy sauce (Amazon Link -
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