How To make Brownsville Chili
1 pound pinto beans
rinsed
2 teaspoons salt
1/4 pound sliced bacon :
minced
1/3 cup corn oil
6 pounds ground chuck or a mixture of
various lean ground meats 8 cups onion :
minced
8 cups tomato concasse
2 tablespoons salt
1/3 cup garlic minced
2 tablespoons ground cumin
1 tablespoon sugar
2 teaspoons tabasco sauce
1/3 cup jalapeno chile :
seeded, minced
2 teaspoons ground cinnamon
COMBINE BEANS AND WATER TO COVER IN A SAUCEPOT, OVER A MODERATE FLAME brING TO A BOIL AND SIMMER FOR 2 MINUTES REMOVE FROM HEAT, COVER, AND ALLOW TO REST FOR 60 MINUTES DRAIN, RINSE, AND DRAIN WELL ADD 2 TEASPOONS SALT, BACON, AND WATER TO COVER PLACE OVER A MODERATE FLAME brING TO A BOIL, REDUCE HEAT, AND SIMMER FOR 2 HOURS REMOVE FROM HEAT MEANWHILE, HEAT OIL IN A HEAVY STOCKPOT OR A LARGE SAUCEPOT, OVER A MEDIUM FLAM E ADD GROUND MEAT AND ONIONS, HEAT AND STIR TO brOWN MEAT WELL ADD TOMATOES, SALT, GARLIC, CHILE POWDER, CUMIN, SUGAR, TABASCO SAUCE, CHILES, AND CINNAMON brING TO A BOIL, REDUCE HEAT, AND SIMMER FOR 60 MINUTES ADD BEANS AND SIMMER FOR 30-45 MINUTES, STIRRING OFTEN SERVE HOT
How To make Brownsville Chili's Videos
Chili Cook-Off at the Sombrero Festival
One of the main competitions held at the Sombrero Festival is the Chili Cook-off where local residents get to show off their chops to cook their best fresh batch of chili for attendees to try and judges to decide on the best recipe. ????YUM!????
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JALAPENO BUTTER SHRIMP OVER PASTA WITH AUTHENTIC ITALIAN TOMATO SAUCE
Omg! Did you watch the Chili con Chili? What? You have to watch it! RIGHT HERE ON THE Chili Con Chili FACEBOOK PAGE!
We cooked JALAPENO BUTTER SHRIMP OVER PASTA WITH AUTHENTIC ITALIAN TOMATO SAUCE and our Surprise Celebrity Taster was the amazing comedian extraordinaire DANIELLE TORRES! We talked about her wonderful life,, Born in Southern California, growing up in Brownsville Texas, Online dating and working as a full time comedian !!
Yeeee Hawwwww!
Right here on the Chili Con Chili Facebook Page,, PLEASE WATCH IT, LIKE IT, AND SHARE IT! God Bless You! Chili con Chili
TRADUCCIÓN: ¡Dios mío! ¿Viste el Chili con Chili? ¿Qué? ¡Tienes que verlo! CAMARONES CON MANTEQUILLA DE JALAPENO SOBRE PASTA CON AUTENTICA SALSA DE TOMATE ITALIANA. ¡Hablamos de su vida y todo DANIELLE TORRES ¡Yeeee Hawwwww!
Aquí mismo en la página de Facebook de Chili Con Chili ,, ¡POR FAVOR MÍRALO, ME GUSTA Y COMPARTE! ¡Dios te bendiga! Chile con Chili
HEB QUEST FOR THE BEST 2022- The Enchilada Queen's CHILI GRAVY
Of all things Texas, chili gravy, a cornerstone of Tex-Mex food, is something with roots as deep in the state’s soil as anything else. It is chili gravy for which the Enchilada Queen, Sylvia Casares, is best known, one she does better than any other. From her childhood in Brownsville, she has created something that epitomizes the heart of traditions and flavors of South Texas.
Louisiana Seafood Boil Seafood (Cajun)
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Ingredients
1 lb shell-on shrimp
1 lb crawfish
1 lb Manila clams
1lb mussels
1 lemon
For sauce
2 sticks unsalted butter
2 heads garlic
2 tbsp Louisiana hot sauce
2 tbsp paprika
1 tbsp cayenne pepper
11 tbsp black pepper
2 1/2 tbsp sugar
4 tbsp Old Bay seasoning
OLD BAY Seasoning recipe (4 tbsp)
3/4 tbsp salt
1 tbsp celery seed
2 tsp sweet paprika
1 tsp ground dry mustard
1 tsp ground ginger
5 bay leaves
1/2 tsp smoked paprika
1/2 tsp black pepper
1/2 tsp white pepper
1/4 tsp crushed red pepper flakes
1/8 tsp ground nutmeg
1/8 tsp ground cardamom
1/8 tsp ground allspice
1/8 tsp ground cinnamon
1/16 tsp ground cloves
#shorts #seafood #cajun #delish #foodie #foodvideo
The International San Miguel De Allende Chili Cookoff
The 5th Annual International San Miguel Chili Cook-off promises to be bigger and better than ever. Join us in San Miguel de Allende on January 29, 2011 for chili, charro bean and margarita contests or just help pick the winning recipe. Lots of tastes, music and fun all day long!
Barbacoa | Chuds bbq
Barb! nuff said;
Chudsbbq.com
insta: ChudsBbq
Green sauce
Juice of 3 limes
4 medium jalapeño
1 bunch cilantro
1 avocado
1 tbsp cumin
1 tbsp chili powder
1 tsp xanthan gum
2 tbsp salt
1 cup oil
Enough “water” to blend
►Thermometer
►Vitamix Blender
►Black Pepper
►Beef Tallow
►Pink Salt
►Mixer
►Chef Knife
►Sausage Stuffer
►Hog Casings
►Meat Grinder
►Food Processor
►Fire Blower
►Knife
►Slicing knife
►Boning Knife
►Thermometer
►Sodium Citrate
►Sheep casings
►Cimeter Knife
►Scale
►Rub Tub
►Burger Press
►Knife roll
►Butcher paper
►Paper stand
►Cutting Board
►Blowtorch
►Chef Knife
►Bone Saw
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level
►Camera
►Lens
►Light
Green sauce
Juice of 3 limes
4 medium jalapeño
1 bunch cilantro
1 avocado
1 tbsp cumin
1 tbsp chili powder
1 tsp xanthan gum
2 tbsp salt
1 cup oil
Enough “water” to blend