How To make Broiled Venison with Corbin Steak Sauce
How To make Broiled Venison with Corbin Steak Sauce
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2 Tablespoons Butter, or margarine 1/2 Cup white wine, dry 1/4 Teaspoon garlic powder 1 Tablespoon Worcestershire Sauce 1 Teaspoon paprika 1/2 Teaspoon Mustard Powder 2 Drops Tabasco Sauce 1 Teaspoon Lemon Juice,Fresh 1/2 Teaspoon salt 1/4 Teaspoon Pepper,Black, fresh ground 2 1/2 Pounds Venison steaks Melt butter in saucepan over low heat; stir in remaining ingredients & mix well. Bring sauce to boil & remove from heat. Place venison steaks on broiler pan, brush with sauce, & broil fro 5 minutes; turn & brush sauce on other side. Broil for 5 minutes or to desired doneness. Use sauce generously.
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