How To make Broccoli& Chicken
4 Chicken breasts, boned,
Skinned, and halved 2 Boxes frozen broccoli,
Cooked 1 Cn Cream of chicken soup
1 Cn Cream of mushroom soup
Chicken broth (not enough to Make it runny) 1/2 C Mayo
1 T Lemon juice
1/2 C Shredded cheese (mozzarella,
Swiss, etc.) Combine 1 cup bread crumbs And 1 tablespoon melted Butter
4 chicken breasts, boned, skinned, and halved Bake at 350 degrees for
30-45 minutes, or cook another way. Place cooked chicken on top of: 2 boxes frozen broccoli, cooked Combine the following and pour over broccoli and chicken: 1 can cream of chicken soup 1 can cream of mushroom soup chicken broth (not enough to make it runny) 1/2 cup mayo 1 teaspoon lemon juice 1/2 cup shredded cheese (mozzarella, swiss, etc.) Combine 1 cup bread crumbs and 1 tablespoon melted butter. Sprinkle on top. Bake 30 minutes at 350 degrees. From: Skthom@ccmail.Monsanto.Co Date: 07-06-95 Food.Recipes -
How To make Broccoli& Chicken's Videos
How To Make Baked Chicken and Broccoli Pasta | Cheesy Baked Pasta #onestopchop
Baked Chicken and Broccoli Pasta is the perfect meal for tonight!! Make it and let me know what you think.
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Ingredients
3 boneless skinless chicken breasts split in half
2 cups broccoli
1 cup fresh spinach
1 box rigatoni pasta
1 medium yellow onion, diced
6 cloves garlic, minced
1 quart chicken broth
2 1/2 cups heavy cream
4 tbsp unsalted butter, divided (2 Tbsp each)
3 Tbsl all purpose flour
Garlic and herb seasoning
All purpose seasoning
Smoked paprika
Salt and pepper to taste
1 cup mozzarella cheese
1 cup pepper Jack or Monterey Jack cheese
1 cup fresh shredded Parmesan cheese
Fresh chopped parsley for garnish
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How to Make Chicken with Broccoli
Ingredients: (1-2 servings)
Chicken Breast: 270 g or 9.5 oz
Broccoli: 250 g or 8.8 oz
Carrot: 28 g or 1 oz
Brown Sauce: 3/4 cup or 177 mL
Oil: 2 tbsp + 1/2 tbsp
Sesame Oil: 1/2 tsp
Salt: 1/4 tsp
White Pepper: 1/10 tsp
Garlic Powder: 2 pinch or 1/8 tsp
Water: 2 tbsp + 1 tbsp
Corn Starch: 1 tbsp
Potato Starch: 1 tbsp
*Brown Sauce:
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Title: Evenshade
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Super Easy One Dish Meal: Chinese Chicken Broccoli 西兰花炒滑鸡 Simple Chinese Stir Fry Chicken Recipe
This is a basic and fuss-freee Chinese chicken recipe with broccoli. Instead of broccoli, you can also use asparagus or any of your favourite vegetables. We know you enjoy easy recipes so we hope this video is right up your alley.
See the ingredient list below for your easy reference.
We would like to give special thanks to Shogun by La Gourmet for letting us try out their high-quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. This brand is also available in Malaysia, the Philippines, Vietnam and Indonesia.
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Ingredients:
Serves 4 pax
Marinated chicken ingredients
-------
280g of chicken thigh - cut into bite size pieces
1 tablespoon of light soy sauce
1/2 tablespoon of oyster sauce
1 teaspoon of Chinese cooking wine (Shaoxing Huatiao wine)
1 teaspoon of sesame oil
A few dashes of white pepper
1.5 tablespoons of cornflour
Other ingredients
----
5g of ginger - sliced thinly
4 cloves of chopped garlic
1 cup of water
1 carrot - cut into chunks
2 tablespoons of water
1.5 tablespoons of oyster sauce
2 tablespoons of light sauce
1 tablespoon of dark soy sauce
370g of broccoli
1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)
===
If you like this recipe, you might like these too:
Singapore Chicken Satay
Singapore Satay Sauce
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CHICKEN WITH BROCCOLI IN A BROWN SAUCE | CHINESE TAKE OUT AT HOME
Chicken with broccoli in a brown sauce is my favorite go-to order from Chinese take out. But I prefer Chinese take out at home. It's hard to find a good one so I end up making it myself. It's basically a chicken with broccoli stir fry just like they do in the restaurants except adapted for a home kitchen. We're using soy sauce, oyster sauce, rice wine vinegar, sesame oil all the flavors a Chinese restaurant is using, just doing it all at home. I'm gonna show you how to make homemade Chinese food as food as anywhere in hopes that you can save a few bucks this time of year.
#ChickenWithBroccoli #ChineseTakeOut #NotAnotherCookingShow
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One Pan Chicken and Broccoli Stir Fry | Dinner in 30 Minutes
This homemade Chicken and Broccoli Stir Fry recipe is an easy 30-minute meal and it has the best stir fry sauce.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CHICKEN AND BROCCOLI STIR FRY INGREDIENTS:
►1 lb chicken breast (boneless skinless), cut into 3/4 pieces
►2 Tbsp cooking oil (I used extra light olive oil), divided
►1 lb broccoli cut into florets (about 5 cups)
►1 small yellow onion sliced into strips
►1/2 lb white button mushrooms thickly sliced
STIR FRY SAUCE INGREDIENTS:
►2/3 cup low sodium chicken broth
►3 Tbsp low sodium soy sauce (use Tamari for gluten-free)
►2 Tbsp light brown sugar packed (or honey to taste)
►1 Tbsp corn starch
►1 Tbsp sesame oil
►1 tsp fresh ginger peeled and grated (lightly packed)
►1 tsp garlic (2 small cloves) grated
►1/4 tsp black pepper plus more to season chicken
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CHINESE CHICKEN AND BROCCOLI (Chinese Takeout at Home!)
Chinese Takeout Chicken and Broccoli is a super easy dish to make at home. It’s chicken and broccoli stir fry cooked with garlic, ginger, oyster sauce and dark soy sauce. It is so delicious and comes together so quickly! Try it and you’ll see what I mean.
Hashtags: #Honey1980 #ChineseFood #ChickenandBroccoli
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