How To make Chicken Broccoli
10 ounces frozen broccoli
chopped
4 cups cooked chicken :
diced
2 cans cream of chicken soup undiluted
1/2 cup mayonnaise
4 ounces canned sliced mushrooms
1/4 teaspoon curry powder :
or more to taste
3 tablespoons sherry
3/4 cup grated parmesan cheese
Cook the broccoli slightly in boiling water and spread it on the bottom of a gr eased 13 x 9 baking dish. Stir together the chicken, soup, mayonnaise, mushroom s, curry powder, sherry, and 1/2 cup of the Parmesan cheese and spread on top o f the broccoli. Top with the remaining 1/4 cup parmesan cheese. Freeze.
When thawed, bake, covered, at 350 for 40 minutes. Uncover and bake another 20 minutes.
Summary of Processes: freeze in: 13x9 inch greased baking dish serve with: homemade bread, Cranberry Cream Salad
How To make Chicken Broccoli's Videos
Chicken And Broccoli Stir Fry | Chicken stir fry with vegetable
—-Ingredients(4 servings)—
4 slices of ginger
9.87 oz/280 g broccoli
1 tbsp cooking wine
1/8 tsp sugar
1/8 tsp salt
1/3 cup water for broccoli cooking
4 cloves of garlic
11.64 oz/330 g chicken breast
1 1/2 tsp soy sauce
1 1/2 tsp oyster sauce
1 tsp sugar
1 tsp baking soda
1/8 tsp white pepper powder
4 tsp corn starch
4 tsp water
4 tsp oil
1 tbsp cooking wine
1/3 cup water for chicken cooking
-seasoning sauce
1 1/2 tsp dark soy sauce
1 1/2 tsp oyster sauce
1/2 tsp sugar
4 tbsp oil for cooking
—-Timestamps—
00:00 - Intro
00:23 - Garlic and ginger prep
00:34 - Broccoli prep
00:42 - Chicken prep
01:31 - Seasoning sauce prep
01:44 - How to cook Chicken And Broccoli Stir Fry, Broccoli stir fry
02:37 - Chicken Stir fry
03:31 - Final Step
EASY AND QUICK CREAMY CHICKEN BROCCOLI RECIPE ~ MOM’S CUISINE
Hope you enjoy ❤️
CHICKEN STIR FRY RECIPE | QUICK AND EASY CHICKEN STIR FRY | STIR FRY CHICKEN
30 Minute Chicken Stir Fry | Chicken Stir Fry Recipe | Stir Fry Chicken | Chicken Stir Fry | Chicken Stir Fry With Vegetables | Quick And Easy Chicken Stir Fry | Stir Fry Chicken Recipe | How To Make Chicken Stir Fry
Ingredients for Chicken Stir Fry:
Prep Time - 15 mins
Cooking Time - 15 mins
(Tsp-Teaspoon; Tbsp-Tablespoon)
- Boneless Chicken - 1 lb or 450 gms (cut into bite sized pieces)
Seasoning for the Chicken:
- Salt- 1/2 tsp
- White Pepper Powder- 1/2 tsp
- Dark Soy Sauce- 1/2 tsp
Vegetables:
- Broccoli florets- 2 US cup measure (100 gms)
- Carrots, sliced- 1 US cup measure (90 gms)
- Red Bell Pepper- 1 US cup measure (90 gms)
- Yellow Bell Pepper- 1 US cup measure (90 gms)
- Garlic, chopped- 2 tsp (around 4 cloves)
- Ginger, chopped- 1.5 tsp
Stir Fry Sauces:
- Chicken Stock- 1/4 cup (can use readymade low sodium chicken broth/stock too)
- Dark Soy Sauce- 2.5 tsp
- Red Chilli Sauce- 3 tsp
- Honey- 1 tbsp
- Corn slurry- 2 tsp corn flour/starch (Mixed in 1 tbsp water)
- Sesame Oil- 2 tsp
Other Ingredients:
- Oil- 2-3 tbsp
- Salt- to season
- Pepper Powder- 1/4 tsp
Preparation:
Cut the boneless chicken into bite sized pieces.
Take out the broccoli florets, cut the carrots into slices and the red & yellow peppers into cubes.
Also peel and chop the garlic and ginger.
Process:
- Heat oil in a wok and add the chicken pieces. Give a stir for 30 secs and then add salt & white pepper powder to season the chicken.
- Now stir fry on high heat for around 2-3 mins and then add 1/2 tsp Dark Soy Sauce. Give a mix and continue to stir fry on high heat for another 2-3 mins till the water has completely dried up and the chicken is fried and browned.
- Remove and set aside on a plate.
- In the same oil, add the chopped garlic & ginger. Give a stir for 15 secs and then add the sliced carrots and cubed red & yellow peppers. Mix and stir fry on high heat for 1 minute before adding the broccoli florets. Also add salt to season (a pinch) and 1/4 tsp pepper powder. Give a mix and continue to stir fry on high heat for 2 mins.
- Now add the sautéed chicken pieces and give a mix on high heat for 1 minute.
- Add the Dark Soy Sauce, Chicken broth, Red Chilli Sauce and honey. Give a mix and stir fry on high heat for around 2 mins till the sauce has nearly dried up.
- Now add the corn slurry and the sesame oil, give a mix and continue to stir fry on high heat for 1 min till all the sauce has dried up and coats the chicken and vegetables.
#chickenstirfry #stirfrychicken #30minchickenstirfry #chickenstirfryrecipe #stirfryrecipe #chickenrecipe #stirfrychickenrecipe #spiceeats #spiceeeatsrescipes #spiceeatschicken
Super Quick Stir Fry Broccoli and Carrot with Chicken | Chicken with Broccoli Recipe
300 grams of broccoli
1/2 carrot
3 cloves of garlic
250 grams of chicken breast
A pinch of salt
A pinch of black pepper
2-3 tablespoons of oil
1 tablespoon of light soy sauce
2 tablespoons of oyster sauce
1/2 teaspoon of dark soy sauce
1/2 cup of water
Corn starch slurry - 1 teaspoon of corn starch + 2-3 teaspoon of water
Thank you for watching!
Please like and subscribe for more recipes!
Follow me on Facebook:
Happy Cooking!
Stir fry Chicken Broccoli || Panlasang Pinoy || Jims Cooking
Welcome sa aking channel mga lutong bahay ni nanay jims,panlasang pinoy,filipino food,pinoy recipe ituturo ko mga pagkaing Pinoy dagdag kaalaman po
Ingredients
Chicken cut into strip
Broccoli
Oyster sauce
Paminta powder
Salt to taste
Oil
Butter
Onion
Garlic
#stirfrychickenbroccoli
#JimsCooking
#chickenrecipe
Happy cooking❤️
Chicken and Broccoli Recipe
chicken breast recipes | chicken and broccoli recipe | chicken broccoli recipe
Let’s make an easy chicken and broccoli stir fry that tastes better than takeout! This chicken and broccoli recipe is ready in one pot and tastes less than 30 minutes from start to finish! Try this delicious chicken stir fry for your weeknight meals or meal prep in advance to enjoy through the week!
_______________________________________
RECIPE (2 servings)
INGREDIENTS:
1 lb/450g chicken breast
1 large/2 small heads broccoli
1 tbsp ginger finely chopped
1/2 tbsp garlic finely chopped
1/2 tsp salt
1 tbsp cornstarch
—stir fry sauce—
2 tbsp oyster sauce
2 tbsp soy sauce (light/regular)
1/2 tbsp dark soy sauce
1 tsp sugar
1 tbsp cornstarch
1/2 cup water
—pickled broccoli stem—
1 cup water
4 tbsp vinegar (any kind)
1 tbsp salt
1 red chilli (optional)
METHOD:
1. Cut broccoli florets into bite sized pieces and soak it in a mixture of water with 1 tsp baking soda for 15-30 mins. This will clean the broccoli thoroughly. Once soaked, rinse it with clean water
2. Cut the chicken into bite sized pieces and coat with 1/2 tsp salt, 1 tbsp cornstarch and set aside for 15-30 mins
3. While the chicken is marinating, let’s make pickled broccoli stem! Cut the hard base and peel the tough outer layer of the broccoli stems. Thinly slice and cut into matchsticks
4. Prepare a brine with water, vinegar, salt and chilli. Add the broccoli stems and let it marinate until the dish is cooked
5. Combine ingredients for the stir fry sauce in a bowl. This makes it very easy while cooking
6. To a pan/wok on high heat, add 3 tbsp oil and stir fry the chicken until its cooked though (about 5-6 mins). Check a big piece of the chicken to see if its done and set them aside
7. To the same pan add broccoli florets and stir fry on high heat until lightly charred. The light char adds a lovely smoky aroma
8. Add some oil if needed and stir fry ginger and garlic for 1 minute
9. Pour in the sauce and stir for 1 min for crunchy broccoli and 3 mins for soft/tender broccoli
10. Add the chicken and stir fry for 1 minute
11. For more sauce, add 1/2 cup water + 1 tsp cornstarch. Taste and adjust salt as needed
12. Serve it with rice and pickled broccoli stem
_______________________________________
SUBSTITUTES:
• No oyster sauce?
Sub 1.5 tbsp regular soy sauce + 0.5 tbsp sugar
Hoisin sauce also works well
• No dark soy sauce?
Skip it
• No vinegar?
Lime juice works too
• No fresh red chilli?
1 tsp red chilli flakes for too
_______________________________________
TIPS:
• Don’t overcook the chicken. It should not take too long to cook small pices of chicken breast
• Taste and adjust seasoning as needed
• There is no spice added to the stir fry as the pickled broccoli stem will be spicy. If you don’t want to make it, add a bit of chilli/pepper to the stir fry
_______________________________________
#chickenstirfry #chicken #broccoli