How To make Breakfast Sheshuka
2 small tomatoes
chopped
2 cloves garlic :
minced
1 small onion chopped
5 eggs :
slightly beaten
Saute onion and garlic in vegetable oil (preferably safflower or sunflower) until opaque and tender. Add tomatoes, and cover. Lower heat and cook until tomatoes are cooked to desired texture (best if not overcooked). Add eggs and turn up heat. Cook until eggs are just dry (some prefer it still somewhat more moist). Salt and pepper to taste.
How To make Breakfast Sheshuka's Videos
Shakshouka or Shakshuka Recipe • A Tasty Breakfast! - Episode 352
Bonjour my friends! In this episode I'll show you how to make my Shakshouka recipe.
Make sure to visit for ingredient amounts, directions and much more!
Until next time my friends... Bon Appétit!
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The North African Breakfast Every Student NEEDS To Master (Shakshuka)
Shakshuka is a North African and Middle Eastern breakfast dish that is rich in history and culture and has many variations across the world. My case for Shakshuka is that it's a perfect student breakfast and we should all make it more often using ingredients that we like. It is affordable, healthy, convenient and of course, delicious. I'm showing you 2 Shakshuka recipes: one that is more traditional, and another that is customized to our student needs.
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Shakshuka | Breakfast Series 2.0 | Chef Afraz | शाकशुका | Sanjeev Kapoor Khazana
A classic breakfast from North Africa. The Tunisian Shakshuka has runny eggs cooked in a savoury tomato gravy. It is mandatory to serve it in a cast iron skillet.
SHAKSHUKA
Ingredient
3 brown eggs
2 tbsps olive oil
1 medium onion, chopped
6-7 garlic cloves, chopped
2 medium tomatoes, chopped
Salt to taste
1 medium red bell pepper
½ tsp cumin powder
½ tsp paprika
Crushed black peppercorn to taste
5-6 fresh coriander sprigs
¼ tsp Castor sugar
Coriander leaves for garnish
Sourdough bread for serving
Method
1. Heat olive oil in a non-stick pan, add onion and sauté till golden brown on a medium heat. add garlic and cook for 1-2 minutes or till golden colour.
2. Add tomatoes, salt and sauté for a minute and cook till tomato get pulpy or till oil sperate.
3. Chop red bell pepper and add into a mixture, add cumin powder, paprika, crushed black peppercorn, adjust the salt, add ½ cup water and mix well.
4. Chop fresh coriander leaves and add into the mixture, add castor sugar and mix well.
5. Heat cast iron pan, transfer the tomato onion mixture and make cavities with the help of spoon.
6. Break the one egg in a small cup and pour into a prepared cavity and repeat the process twice. Cover and cook for 4-5 minutes.
7. Sprinkle salt crushed black peppercorn and garnish with coriander leaves. Serve hot with sourdough bread slices.
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SHAKSHUKA ( Poached Eggs in Spiced Tomato Sauce ) | North African Recipes | Recipes Are Simple
Shakshuka ( Shakshouka) - is a delicious egg breakfast, poached eggs in a spiced tomato sauce.. It's awesome with some bread fr dunking.
This is popular in the Middle East and North Africa and there is a similar Mexican dish as well.
HERE is how I love it.
8 eggs.
8 medium sized ripe tomatoes
1 medium yellow/ wite onion
5 cloves garlic
4 Tbsp olive oil
Spices ( 1/2 tsp smoked paprika, 1/4 tsp ground cumin, 1/4 tsp ground coriander , 1 tsp ground red chilli paste) Or use Harissa
Fresh cilantro for garnish
salt and pepper
Crispy kale as a side - optional
Bread for serving--
HARISSA RECIPE:
DRIED RED CHILLI PASTE:
Quick Yet Delicious Breakfast Recipes
You are about to discover that cooking is not always dull. From this moment, you will be able to use new ingredients and some gadgets and kitchen hack to obtain breakfasts worthy of a magazine or a TV show. Surprise everyone with creative recipes and even let your imagination run wild about cooking recipes you won't see anywhere else. Are you a true fan of cooking? Here we tell you all the details you need!
We'll kick off these cooking hacks with quick yet tasty breakfast recipes that anyone would want to try the next morning. Learn a trick to cooking several things simultaneously and without dirtying many pans. We give you a hack to decorate cupcakes with fun results. Together we will make a creamy coffee like in the most famous coffee shops on the internet. Learn how to create a cheese and egg sandwich to eat on any day.
TIMESTAMPS:
01:13 – Cheese rolls
03:17 – Egg in 1 minute
05:29 – Sandwich with holes
08:32 – Stuffed pancakes
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Upma I Rava Upma I Sooji Upma Recipe I Sooji Ka Upma Recipe In Hindi
Upma Is A Easy & Quick Breakfast Recipe. Upma Prepared By Few Ingredients. Upma Is A Popular Recipe.
Upma Recipe:-
Ingredients:-
Sooji: 2 cups
Water: 1 cup(warm)
Oil: 1 cup
Salt: as per taste/1 tablespoon
Sugar: 1/2 teaspoon
Urad dal: 1 teaspoon
Mustard seeds: 1 teaspoon
Curry leaves: 7-8
Onion: 1 cup chopped
Carrot: half cup chopped
Capcicum: 1/2 cup chopped
Tomato: 1/2 cup chopped
Green chili: 7-8 chopped
Garlic: 1/2 teaspoon grated
Fried peanuts: 2 tablespoon
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