1 pound loaf 3/4 c Water 1 ts Applesauce 2 ts Honey 1 md Egg (or 3 T liquid sub) 1 3/4 c All-purpose flour 1/4 c Whole wheat flour 1/4 c Potato flakes 2 tb Powdered milk 1 ts Salt 1 1/2 ts Yeast
How To make Breadman's Potato Bread's Videos
I bought a ✨Bread Maker✨ #shorts
How to make Bread: Potato Dill Loaf
Anyone can bake! An here is how to make bread with The BakerMaker.
This is how to make the ATK classic Potato Dill Loaf. The potato loaf is very low maintenance and the dough is very easy to work with. Just mix, sit and bake.
Recipe: 1 Potato Dill Loaf 2 2/3 c bread flour 1 c mashed potatoes 2/3 c water (from boiling potatoes) 3 T butter 1 1/2 t yeast 1 1/2 t salt 2 t dill
Bake at 350F for 40-45mins Recipe from Bread Illustrated ISBN 978-1-940352-60-2 By America's Test Kitchen
Easiest Dinner Rolls in Your Bread Machine
Are you looking for an easy dinner roll recipe? The easiest way to make fresh dinner rolls is with your bread machine. Breadmaker recipes like this are easy and time-saving. Making these bread machine easy dinner rolls allows you to relax while you use the dough setting of your bread machine to get the time-intensive steps out of the way. I can assure you that you'll be delighted with the results. #breadmachinerecipes #rolls #makingbread
Get the recipe: Get my bread machine: (new version)
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Easy whole wheat bread recipe using bread maker with simple ingredients
Hi everyone, In this video I am making whole wheat potato bread in a bread machine, without the use of dry milk powder and vital wheat gluten. You can make it vegan by using vegan butter instead. This is my adaptation of the recipe I found here:
The bread comes out light, soft, and not dense.
The bread machine used in this video is a very old Breadman brand machine. If you are looking into buying a bread machine here are two very affordable ones that work very well based on my research:
Here is the list of ingredients: -1 1⁄8 cups warm water (90 degrees) -4 tablespoons butter or 4 tablespoons margarine, softened and cut into pieces -2 cups whole wheat flour -1 cup bread flour (I used all-purpose flour instead, and it worked well) -1 1⁄2 teaspoons salt -3 tablespoons granulated sugar -1⁄4 cup dry instant potato flakes (the ones you’d use to make mashed potatoes) -1 1⁄2 teaspoons active dry yeast, or instant yeast (I used SAF-instant, link below)
I keep my instant yeast in the freezer to keep it fresh for years.
Hope you like this video, and have fun baking ????
How to Make the Best Gluten-free Bread | Easy Gluten-free Sandwich Bread Recipe
Learn how to make the best gluten-free bread! In this video we’re making an easy gluten-free sandwich bread recipe! It's also dairy-free! The recipe is super simple and uses basic ingredients! This bread can be sliced and enjoyed on its own, used in sandwiches and you can also freeze it. This is the fluffiest and tastiest gluten-free bread I have ever tasted and believe me I have tried many! Even my boyfriend who isn’t gluten-free loves this bread and always asks me to bake a new loaf!
Gluten-free breads in the grocery stores are quite expensive and often a bit dry! This bread is every coeliac’s and gluten intolerant’s dream! It’s so delicious and not dry at all and actually quite easy to make????
In this recipe I used all purpose gluten-free flour mix, which is basically a mix of rice flour, corn starch and potato flour☺️ Pretty much any kind of all purpose gluten-free flour mix should work well in this! If your flour mix already contains psyllium husk, you don’t need to add any psyllium to the dough. Same thing if you are using regular non gluten-free flour, no need to add psyllium, it’s only needed for gluten-free baking. The loaf pan I used was: 12 x 20 cm / 5 x 8 inch
Ingredients: 1 1/2 cups warm water (360 ml) 4 1/2 teaspoons of dry yeast (11 g) 1 tablespoon psyllium husk powder (if your flours don’t already contain it) 3 tablespoons maple syrup or honey 3 tablespoons olive oil 2 teaspoons salt 2 - 2 1/2 cups all purpose gluten-free flour mix (480 - 600 ml) 2 egg whites
Here’s the full written recipe:
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