Boston Chicken Baked Beans
Boston Chicken Baked Beans
secret restaurant recipe
Dry chopped onions; reconsti
-tute in 1/4 c hot water 5
-minutes
Jar great northern beans;
-drain, rinse and drain
Can Campbell's Pork & Beans
Hunt's Ketchup
Open Pit hickory flavored
-BBQ sauce
Boiled ham; chopped fine
While onions are softening, empty jar of northern
beans into a 4-quart baking dish or pan. Add pork and
beans to northern beans. Stir in onion, ketchup, BBQ
sauce and ham. Bake, uncovered at 350~ about 30-35
minutes or until piping hot. Stir 2-3 times during
baking. Refrigerate covered, to use in 1 week. Freeze
to use in 4 months.
Best Damn Baked Beans Ever
Here’s the recipe
You Can't Have A Cookout Without THIS! (Best Baked Beans Ever)
The Best Barbecue Baked Beans - Easiest, Meatiest BBQ Baked Beans - Food Wishes
It's not a barbecue until a dish of baked beans shows up, and while there are many versions and techniques, I'm here to tell you that these are the best. These are the tastiest, the most satisfying, the easiest, and the meatiest. Enjoy!
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Boston Baked Beans Recipe - Tony's Comfort Kitchen
I usually make this Boston baked beans recipe with dried beans, but I decided to do a simplified version using tinned beans. In hindsight, I could have added yet another tin, or at least half a tin to the dish, but as it was, it was fine. Sweet and rich, super tasty. Perfect with crusty bread, or as a BBQ side dish. Comfort food doesn't get much better than Boston baked beans ????
Ingredients
400g pork belly
2 or 3 400g tins of haricot beans
2 small onions roughly chopped
2 tbsp black treacle or molasses
1 tbsp of mustard (ideally English mustard)
Enough chicken stock to cover the beans
50g sugar
Salt and pepper to taste
#bostonbakedbeans #beansrecipes #comfortfood
Chapters
0:00 Intro
4:45 Preparation and cooking
Boston Baked Beans In The Slowcooker
A simple recipe for Boston baked beans in the slow cooker. Takes 6hrs. Enjoy!!
My blog
Southern style bbq baked beans!!!
*music by teddy P *
Okay ! Heres the southern style bbq baked beans recipe!! So as stated before in previous post.. in my opinion ..bake beans aint baked beans without that meat sopped up in there!!! U can add or take away as much as u want !!! U can add more meat, less meat, turkey, pork, sausage, etc .. and please make sure if you are adding ground meat its SEASONED real good before u add it to the beans ... u can taste the beans as u mix , since the meat u are adding will be cooked already.. adjust the measurements of ingredients I used and so on.. make it your own! Honestly.. its hard to give exact measurements with this one! Its just a feeling!! Just as long as the flavor u like is sopped up in there .. ur good boo!!! This recipe serves about 6 ppl .. you can always freeze the leftovers .. if you need more, just double the recipe! Here’s a tip.. to keep u from getting “gassy”.. add 1 tsp of baking soda to the beans.. Mmkay *Previous post *
Lets talk bbq baked beans ... sooooo growing up.. my mama ALWAYS put meat, ( ground beef) in the baked beans... along with Mustard, onion, bell peppers, bbq sauce, lots of brown sugar, seasoning, more seasoning (????) .. butter, butter, butter, and so on... now I hear there are some folks out there who have never heard of beef in the baked beans! And I said Oh MY LORD????????????... well hunny..I gotta good as hell baked beans recipe for ya! U gotta have that meat sopped up in there!! Just ljke potato salad .. baked beans can make or break the cookout.. baked beans and potato salad are like kissing cousins!!! Like collared greens and cornbread.. u cant have one without the other at the bbq!! ????????♀️????????♀️... anyway... video coming next... do u put meat in ur beans or nah!? Or is this just a Southern thing?? In my not so humble opinion.. this is the only to make em!!