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How To make Boston Baked Beans In Bean Pot

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1 2 1/2-quart bean pot or covered casserole
1 pound beans*
1/2 teaspoon baking soda
1/2 pound salt pork
1/2 medium onion -- peeled and uncut
4 tablespoons sugar
1/3 cup molasses
1 teaspoon dry mustard
1 teaspoon salt
1/4 teaspoon pepper
*Use California pea beans, York State beans or small white beans.
Soak beans overnight. In the morning, preheat oven to 325

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