Ingredients 3 1/4 cup flour 1/2 teaspoon salt 1 teaspoon baking soda 1 cup shortening 1 1/2 cup sugar 3 each eggs, beaten 1 1/2 cup mincemeat, from jar
Directions: Combine flour salt and soda. Cream shortening, adding sugar gradually and cream until fluffy. Add eggs and beat until smooth. Stir in mincemeat. Gradually add flour mixture, mixing well. Drop by teaspoonsful about 2 inches apart on greased baking sheat. Bake in 400 degree oven for about 12 minutes. Makes 48 cookies. Note: These resemble a raisin cookie in flavor. If using homemade mincemeat, add some sugar, however the jar mince is recommended instead for a fruity taste.
How To make Borden's None Such Mincemeat Cookies's Videos
Miranda's mincemeat recipe
This is a quick and easy recipe that is perfect to make in autumn when there are plenty of apples about. You can check out the full recipe here:
Scottish Christmas Mincemeat Slice Recipe
This delicious Christmas Mincemeat Slice recipe is so easy to make and made with simple ingredients. The mincemeat and sliced apples are layered with spiced pastry and baked with a sprinkle of sugar.
FULL RECIPE - angiemilne.com (updated with full link soon).
The full recipe is available to print on my website above. You will also find a collection of Christmas recipe on my site. These recipes are traditional or seasonally based in nature. I hope you enjoy them.
Christmas Cookbook -
I also have my 12 days of Christmas cookbook available on sale for the month of December at £4.99. It contains a selection of delicious Christmas recipes for you to try at home.
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I love sharing my family recipes and content with you all and it really makes me happy to hear how much you all enjoy making and learning these recipes. Sometimes I will be gifted products to share and paid to create recipes for products. This recipe contains no gifted products or paid promotional material. I always work with relevant brand and products I love.
boiled eggy cream pudding with Borden's None Such Mincemeat using half & half (non-traditional)
non-traditional boiled eggs and half & half pudding
Making A Raspberry Linzer Tart - Recipe
In this video, Kevin makes a Raspberry Linzer Tart using a recipe from a December 2006 issue of Redbook magazine. It’s one of those recipes that look good, so you tear out the page hoping to make it “one of these days”. Well, it ONLY look 11 years for us to get around to it, but we did!
Music Credit: Call_To_Adventure Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0
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(REVIEW) none such “mincemeat” ALMOST NO MEAT (walmart)
How to make mincemeat scroll cookies
Learn how to fill, roll, and cut these festive cookies, from our Assistant food editor, Irene Ngo. Get the Mincemeat scroll cookies recipe.