1 c Shortening 1 1/2 c Sugar 3 Eggs 3 c Flour 1 ts Baking Powder 1/2 ts Salt 1 1/3 c Mincemeatfilling Cream shortening; add sugar, blend well, add eggs, beat until smooth.Add all dry ingridients mixed together, stir in mincemeat last. Drop by teaspoon full on greased cookiesheet, about 2 inches apart, they will spread out. Bake at 400 degrees F for 12 minutes, or untill lightly brown. They keep well too. From: Brigitte Sealing, Cyberealm BBS Watertown, NY 315-786-1120