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How To make Best: Banana Split Ice Cream Cake
4 c Strawberry ice cream
1/3 c Chocolate sauce, chilled
4 c Vanilla ice cream
14 oz Canned pineapple
4 c Chocolate ice cream
1/2 c Whipping cream
1 tb Icing sugar
1 Banana, sliced
StrAWBERRY SAUCE:
1 1/4 c Frozen strawberries
3 tb Granulated sugar
1/2 ts Orange rind, grated
1 tb Orange juice, or water
1 ts Cornstarch
CHOCOLATE SAUCE:
1 c Granulated sugar
3/4 c Whipping cream, or
-evaporated milk 1/2 c Unsweetened cocoa powder
1 ts Vanilla
pn Salt Chocolate Sauce: In saucepan, whisk together sugar, shipping cream, cocoa, vanilla and salt until smooth; cook over medium heat, stirring for 8-10 minutes or until thickened and smooth. Let cool. [Makes 1-1/2 cups.] Cake: Let strawberry ice cream stand at room temperature for about 20 minutes or until spreadable; pack evenly into 9-inch springform pan. Pour chocolate sauce over top. Freeze for 15-20 minutes or until firm. Meanwhile, let vanilla ice cream stand at room temperature for about 20 minutes or until softened. Meanwhile, drain pineapple and pure in food processor; mix into vanilla ice cream. Spread over chocolate layer; freeze for 20 minutes or until firm. Meanwhile, let chocolate ice cream stand at room temperature for 20 minutes or until softened; spread over pineapple layer. Freeze for 20 minutes or until firm. [Cake can be prepared to this point, covered and stored in freezer for up to 3 days.] Strawberry Sauce: Meanwhile, in small saucepan, stir together strawberries, sugar and orange rind. Blend orange juice with cornstarch; stir into pan and cook, stirring, over medium-high heat for 7-8 minutes or until thickened. Refrigerate until chilled. Whip cream with icing sugar; spread or pipe over top of cake. Remove side of pan; garnish with banana and strawberry sauce. Serve immediately. Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com
How To make Best: Banana Split Ice Cream Cake's Videos
How to make Banana Split Cake -THE BEST
Hi Everyone, today I have a quick video on how to make Banana Split Cake. Its super DELICIOUS easy and there's no baking involved!! Hope you enjoy!
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Ingredients:
-2 cups crushed graham cracker(2 bags from box)
-1/2 cup butter melted
Mix graham cracker and butter, press in bottom of cake pan (9 X 13). Put in freezer.
1st Layer-
-2 cups powder sugar
-2 eggs
-1 cup butter melted
Beat all together for 10 minutes with mixer.
2nd Layer-
-4-large bananas sliced/spread
3rd Layer-
-20oz can crushed pineapple -drained
Sprinkle on bananas.
4th Layer-
-8oz cool whip tub (let it get soft-not frozen).
-Chocolate syrup
-16oz jar of cherry's on top
-Walnuts
Chill in fridge for 4hrs or overnight and enjoy!
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Banana Split Ice Cream Cake
ORIGINALLY AIRED AUGUST 2018
It's your favorite ice cream parlor treat, in cake form.
Becky Low shares how to put together this sweet ice cream treat.
Find the full recipe here:
Banana Split Ice Cream Cake Loaf!
Hi everyone, this is my new recipe for today! If you like this video please like, subscribe and comment your thoughts! Thank you so much for watching and I hope you enjoy my videos!
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Ingredients
1 cup chopped strawberries
2 tbsp water
5tbsp sugar
1Tbsp cornstarch
½ tsp red food color
8oz cream cheese (soft)
½ cup of sugar
3 tbsp milk
1 tbsp vanilla extract
2 cups heavy cream
½ cup powdered sugar
2 tbsp powdered cocoa
3 banana
½ cup chopped nuts
½ cup chopped pineapple
20 shortbread cooking
1 cup milk
For drizzling:
Chocolate syrup
Caramel syrup
For decorate:
Whipped cream
A handful of chopped strawberry
A handful of chopped pineapple
6 cherries
The BEST Banana Split by hedy goldsmith
Pastry Chef Hedy Goldsmith demonstrates how to make a sexy banana split with buttered popcorn ice cream, chocolate chipotle ice cream, coconut curry ice cream, magic shell bananas, and a couple other surprises.
Banana Split Cake | No bake
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Banana Split Cake - Refreshing, cold and creamy dessert with layers of cookie-coconut crust, cream cheese-vanilla pudding filling, pineapple, bananas, whipped cream, walnuts, chocolate syrup and cherries on top...And the best part...it is incredibly delicious and no bake!
Ingredients:
3 oz (86 g) vanilla pudding powder
6 tbsp sugar
1/2 cup + 1/3 cup (200 ml) cold milk
2 1/2 cups (600 ml) cold milk
4.5 oz (130 g) butter, room temperature
10.5 oz (300 g) cream cheese
6 oz (170 g) powdered sugar
1 (20 oz / 565 g) can crushed pineapple, drained well
14.5 oz (410 g) digestive biscuits OR graham crackers
2.5 oz (75 g) unsweetened shredded coconut
4 us fl oz (120 ml) pineapple juice
2-3 bananas, sliced
13.5 us fl oz (400 ml) heavy cream
maraschino cherries
40-50g chopped walnuts
chocolate syrup
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Molim vas, kolege, nemojte snimati videe po mojim receptima. Hvala ????
Mix pudding powder with sugar and cold milk (200 ml).
Bring the milk (600 ml) to a boil. Add pudding mixture, stirring constantly.
Cook for about 2 minutes until it thickens.
Immediately pour the pudding into a bowl and cover with plastic foil. Press foil directly onto the pudding. Leave it to cool.
Beat the butter until creamy.
Add cooled pudding and continue beating until mixture is blended. Set aside 4 tbsp.
Beat cream cheese and powdered sugar together. Add pudding mixture and mix well to combine.
Stir in pineapple.
Place the digestive biscuits into the bowl of a food processor and process until crumbs form.
In a bowl, mix together biscuits and coconut.
Add pineapple juice and pudding (those 4 tbsp that we set aside).
Combine everything.
Press the biscuit mixture into the bottom of a pan using the back of a spoon.
Add a layer of sliced bananas.
Spread the filling evenly over the bananas.
Whip up heavy cream and spread it on top.
Decorate with maraschino cherries, walnuts and chocolate syrup.
Refrigerate for at least 4 hours.
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Banana Split ice cream homemade recipe
Banana Split ice cream homemade recipe
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AUDIO/VIDEO EQUIPMENT used:
Sony ZV-1
Canon 200d
50mm lens
35mm lens
Led lighting
Microphone usb
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ItalianCakes USA: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make desserts and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.
#recipe #desserts #bananasplit
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