3 Eggs 1/2 c All-purpose flour 1/2 c Milk 2 tb Granulated sugar 1 ts Vanilla Icing sugar 1 1/2 c Berries Plain yogurt or Whipped cream In bowl, whisk eggs with flour; gradually whisk in milk, then granulated sugar and vanilla. Pour into greased 8-inch (20 cm) skillet; bake in 425 degree F oven for 15 to 20 minutes or until puffed and golden. Dust with icing sugar; mound berries in centre. Serve immediately with yogurt. Makes 2 servings.
How To make Berry Breakfast Puff's Videos
Pepperidge Farm Puff Pastry Star Berry Cream Puffs Recipe
Brighten-up any occasion with these deliciously fresh Puff Pastry Star Berry Cream Puffs. For the full recipe, visit
9 Great Puff Pastry Ideas Everyone Should Know!
9 Great Puff Pastry Ideas Everyone Should Know!
Ingredients: pastry dough - 500 g (17.64 oz) poppy seeds - 40 g (1.4 oz) brown sugar - 40 g (1.4 oz) egg - 1 piece IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 400 g (14 oz) strawberries - 150 g (5.3 oz) egg - 1 piece powdered sugar - 20 g (0.7 oz) IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 300 g (10.6 oz) strawberry jam - 200 g (7 oz) egg - 1 piece powdered sugar - 20 g (0.7 oz) IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 600 g (21.16 oz) raspberry - 200 g (7 oz) egg - 1 piece powdered sugar - 20 g (0.7 oz) IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 500 g (17.64 oz) Ferrero Rocher chocolate - 200 g (7 oz) egg - 1 piece
for decoration: red currant - 50 g (1.76 oz) blueberries - 50 g (1.76 oz) IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 500 g (17.64 oz) strawberries - 200 g (7 oz) egg - 1 piece powdered sugar - 20 g (0.7 oz) IN THE OVEN 180°C (356 °F) /25 MIN
pastry dough - 500 g (17.64 oz) cottage cheese - 250 g (8.8 oz) egg - 1 piece IN THE OVEN 180°C (356 °F)/25 MIN
pastry dough - 300 g (10.6 oz) dark chocolate - 80 g (2.82 oz) egg - 1 piece IN THE OVEN 180°C (356 °F) /25 MIN
9) pastry dough - 800 g water - 50 ml (⅕ cup) oil - 1,5 l (514 fl oz)
for decoration: milk chocolate - 150 g (5.3 oz) white chocolate - 150 g (5.3 oz) frozen fruit - 30 g (1 oz) colored sweet dragees -15 g (½ oz) IN THE OVEN 180°C (356 °F)/25 MIN
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A super simple recipe - palms with strawberry jam and puff pastry
A super simple recipe - palms with strawberry jam and puff pastry
Ingredients: puff pastry - 400 g strawberry jam - 100 g sugar - 20 g Tray size 24 X 32 cm IN THE OVEN 180 °C/30 minutes
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Easy Blueberry Danish Recipe | Make a Puff Pastry Danish Recipe in 30 minutes
Hey Guys! It’s Val. Today we’re making blueberry danish like a MF boss. Ok, we’re faking it till we make it because baking is a skill all unto itself. Let’s make some lemon blueberry danishes filled with a cream cheese using some puff pastry and wow the fam.
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Simpler than you imagine. Brilliant appetizer recipe from puff pastry
Simpler than you imagine. Brilliant appetizer recipe from puff pastry
Ingredients: puff pastry: 600 g (21 oz) cheese cream: 200 g (7.1 oz) garlic: 15 g (0.5 oz) feta cheese: 80 g (2.8 oz) cheese: 100 g (3.5 oz) parsley: 15 g (0.5 oz) eggs: 1 pc cheese: 100 g (3.5 oz) eggs: 1 pc vinegar: 10 ml (0.3 fl oz) chili sauce: 10 g (0.4 oz) ketchup: 10 g (0.4 oz) salt: 8 g (0.3 oz) black pepper: 4 g (0.1 oz) oil: 150 ml (5.1 fl oz)
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ABOUT THIS CHANNEL I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!
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