How To make Berkshire Apple Pie
1 c Sugar
2 tb Shortening
1 c Flour
2 Eggs
1/2 ts Salt (don't omit)
1 ts Vanilla
Apples; sliced Enough to fill pie plate Cinnamon & sugar Sweeten apples to your taste Note: If you use canned apples...use the canned apples and NOT apple pie filling...however you'll probably need a bit more sugar as these can be very tart)Mix ingredients for dough with electric mixer. Put apples in pie plate and add cinnamnon & sugar. Dump batter on top. Dn't worry about spreading too much...will spread over apples as it bakes. Bake at 400 for 45 minutes. (375 degrees if using a glass pan).JM. From NAFY67C@prodigy.com (DEBORAH EPSTEIN) -----
How To make Berkshire Apple Pie's Videos
Cranberry Apple Bake with Jill Bauer
An easy side dish for your Thanksgiving Dinner. Also great with pork, roasted chicken, or even as a dessert cobbler.
How to Make Perfectly Crispy Crackling and Juicy Roast Pork
It’s almost winter down here in Australia, which means it’s the perfect time to cook up a big, juicy roast pork with an insanely crispy crackling. We’ll also whip up some delicious sides to go with it.
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Roast pork loin
- pork loin
- salt
- 1 tbsp peanut oil
Method
1. Score the pork skin every 1cm, just through the skin and into the fat - you don't want to score the muscle.
2. Tie the loin with butcher's string, this will help the loin to keep its shape and cook evenly.
3. Place the pork onto a tray with a rack under it and then cover the skin side of the pork with lots of salt. Put it into the fridge overnight, at a minimum, but 24 hours is better.
4. When ready to roast, preheat the oven to 230c.
5. Brush off all the salt and pat dry the skin with a paper towel. Then brush on a little oil to the skin, season the underside of the pork loin and also a little more on top before placing it into the oven at 230c for 30 minutes. After 30 minutes, turn the oven down to 180c and continue to cook until you reach an internal temp of 65c (150f).
6. Let the pork rest for at least 15 minutes before carving.
Red cabbage
- 1/2 head red cabbage, sliced thin
- 50g butter
- 1 cinnamon stick
- 1 star anise
- 2 tbsp maple syrup
- 2 tbsp apple cider vinegar
Place everything in a large pot with a lid over medium-low heat and cook down, stirring often for 45 minutes or until the cabbage is tender.
Apple butter
- 4 Granny Smith apples
- 50g butter
- 2 tbsp sugar
- 2 tbsp apple cider vinegar
- 1 star anise
- 1 cinnamon stick
Place all the ingredients into a pot and over medium-low heat, cook down slowly for 1.5 hours.
Once cooked, puree and optionally add another knob of butter during this process.
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11 Yr old Lili Makes Great Apple Pie
I didn't know that my apple pie was great. But my mom and others tasted it and said that it was. If you'd like to know more, send me a comment on my YouTube channel
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M1 Finance Investing Pie vs Baking Apple Pie!
Is an investing pie easier to make than a real pie? Let's find out! M1 Finance is one of my favorite investing services. Their portfolios are named Pies which are also some of my favorite desserts. That similarity got me thinking about making a pie and comparing it to what it's like to create a custom M1 Finance investing pie. Around that same time, I got an email from M1 Finance offering to send me pie ingredients for a video because they had the same idea! The coincidence was too perfect to pass up so I said Yes! This video is sponsored by no one but I did get most of the cooking ingredients sent to me for free.
First, we make a real apple pie! This is the first pie I've ever made and the process was a bit more challenging that I expected. My wife is a skilled baker but I didn't accept any help so it was truly a learning experience. Overall I think it turned out pretty well! People should make homemade pies more often....if they have 2 hours to do it! Yikes, baking is SLOW. I think making an M1 Finance investing pie will be a lot quicker.
Making an M1 Finance Pie portfolio is something I have a lot more practice doing! Its a lot simpler and has fewer steps than baking a pie, plus no waiting for anything to cook! It can be done quickly from your phone by going to the bottom right corner of the screen when the app first opens and clicking on Research. Then the top left corner has a little hamburger icon, then hit My Pies. Tough the plus sign at the top right corner, name the pie, add a description if you want one and hit Done. Pie is made, now it's time to add the filling! Now touch Add Slice on the bottom right corner to get started. Here you can pick from specific stocks, Funds, or even opt for Expert Pies created by the pros at M1 Finance. Once you have your selections made by htting the little plus icons next to the name of the investment, hit Save at the top right corner of the screen. BOOM! Done!
Which pie was more satisfying to create? That is a tough question. In the short term (less than 1 week) I would say the real apple pie wins easily. It turned out pretty delicious objectively and it would only get better with more practice. But for any time frame longer than a week (or with any health considerations taken into account) the M1 Fianance Pie is much better!
My M1 Finance Delicious Apple Pie Portfolio I made in the video:
The Apple Pie Recipe I used in the video:
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⏱Handy Timeline:
0:00 Pie vs Pie
0:14 Power tools + ingredients
0:58 Pie contents + investments
1:45 Tech portfolio
2:15 Eating pie = selling?
3:04 Apple Cider Vinegar Shot
3:17 Apples Phase 2
4:04 Creative compote cooling
4:20 Crust catastrophe
5:41 Delicious sludge
6:12 Get it in the oven
6:32 Dada you did it!
6:43 Final result!
7:18 M1 Finance Pie!
7:30 Make a Portfolio Pie
10:31 Investments chosen!
12:30 This pie!
12:48 Pie Stats Summarized For You
13:25 Which is more fun to make
14:22 Secrets
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Disclaimer: Any financial or investing-related topics discussed on this channel are not from a professional investment advisor and are not financial advice for you. This is for entertainment and inspirational purposes only.
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